Yacht Description
Brand new, properly dialed. EVEXIAS I is a 107ft Custom Line delivered in 2024, set up for guests who want a modern yacht with systems that just work. Sleeps 8 across 5 cabins, so everyone gets their own space without turning it into a floating dorm.
Five cabins, smart mix. The layout spans a master suite, two VIP cabins, and two twin cabins. Good for families, or groups that want flexibility without arguing over who gets the “real” cabin.
Steady, connected, comfortable. Stabilizers underway and at anchor help keep the motion down. Starlink and Wi‑Fi are onboard when you need to be online, and air conditioning keeps the interior livable when the heat does its thing.
Water time is the point. Two Seadoo Jet-Skis, a floating pool, and an inflatable jet-ski dock make it easy to stay in the water longer. Add scuba diving gear, snorkelling and fishing equipment, plus an 11.2m/36'9" Valhalla chase tender for quick runs and exploring, and the day basically plans itself.
Night looks better too. Underwater lights. Because why stop at sunset.
Specifications
- Length overall
- 107.8ft / 32.85
- Beam
- 7.4m
- Draft
- 2.03m
- Builder
- Custom Line
- Year built
- 2024
- Type
- Motor Yacht
- Cruising speed
- 12 knots
- Top speed
- 18 knots
- Fuel
- Cruising 720 Litres/Hr / Max 1060 Litres/Hr / Eco 190 Litres/Hr (Litres/Hr)
- Consumption
- 720 Litres/Hr
- Guests
- 8
- Cabins
- 4
Charter Price
From $120,000 to $130,000 per week, plus APA.
Plus Expenses arrangement — boat and crew only, without tip.
All prices generated as a guide. Availability subject to confirmation. Gratuity discretionary, typically 5%–25% of the base price.
Variable expenses — fuel, food, marina fees — are deducted from an Advance Provisioning Allowance (APA), an additional deposit added to the charter price. The remainder is returned after charter.
Winter Season
- Total guests
- 8
- Total cabins
- 4
- King cabins
- 2
- Queen cabins
- 2
- Double cabins
- 3
- Twin cabins
- 1
- A/C
- Yes
4 staterooms for 8 guests.
Cabin configuration: 3 Double, 1 Twin Beds: 2 King, 2 Queen, 2 Single
- Nationality
- American
Name: Clay Meister
Nationality: American
Position: Mate
Position details: First Mate
Languages: Not specified
Description: Raised in Jupiter, Florida, Clay spent all his free time on the water. A fishing and diving enthusiast and son of a charter boat captain, Clay started out as a mate on his dad’s boats conducting fishing charters and snorkelling excursions. After teaching high school for 4 years and being a mate on the weekends, Clay decided to pursue his career on water and obtained his captains license in 2024. He served as Captain on the Pontoon Saloon in Nashville, Tennessee which was a party cruise with 200 guests a day with a responsibility of keeping the atmosphere fun and safe. A strong desire to get back to the ocean brought Clay to Evexias I where he enjoys keeping people safe and happy while getting them in the water and guiding snorkelling excursions.
Name: Britnie Frizzle
Nationality: American
Position: Chief steward/ess
Position details: Chief Stewardess
Languages: Not specified
Description: Britnie has spent almost a decade immersed in life on the water, bringing her expertise to a range of vessels and thriving as part of a team. Originally from New York, her journey led her to the Caribbean, where the ocean became both her workplace and muse. Now based in Florida, Britnie pairs her maritime knowledge with her artistic passion, capturing moments through photography and creative expression. She’s driven by the joy of crafting memories for others, both through teamwork and the lasting experiences she helps create.
Name: Robert (Rob) Aubrey
Nationality: American
Position: Captain
Position details: Captain
Languages: Not specified
Description: Born and raised on the water in Fort Lauderdale, Captain Robert Aubrey is a second generation captain. His Family goes back in the yachting industry since the late 70’s. His father showed him a love for the sea and a knowledge of boats up to 130’ that will last a lifetime. Traveling the globe at an early age accompanied with over 20 years experience traveling both coasts of the united states, Bahamas and over 120,000 nautical miles traveled at sea. Capt. Rob truly has a love for the ocean and showing his guests what each area has to offer.
Position: Stewardess (TBA)
Name: Harrison Andrews
Nationality: American
Position: Chef
Position details: Head Chef
Languages: Not specified
Description: Harrison Andrews is an accomplished five star International Chef with great references and over 40 years’ experience. He is a team player with a great attitude. Feeding our owners, guests and crew fresh, healthy food that they like is a priority, so he learns their preferences. Harrison is well acquainted with special diets, food allergies, and special requests. He loves the challenge. Harrison can drive a tender, help with the anchor, fenders and lines. Bon Appetite!
- Internet
- Yes
| Toy | description |
|---|---|
| Seadoo Jet-Skis | 2 Seadoo Jet-Skis. |
| Floating Pool | Floating Pool. |
| Inflatable jet-ski dock | Inflatable jet-ski dock. |
| Paddleboards | 2 paddleboards. |
| Scuba Diving Equipment | Scuba diving equipment. |
| Snorkelling Equipment | Snorkelling equipment. |
| Fishing Equipment | Fishing equipment. |
| Drone | Drone. |
Onboard Entertainment
Drone
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