If you had to describe the Sunreef 80 SHADES OF GREY in one sentence, you would say that this Sunreef 80 impresses with its clean, elegant design and is truly no 'grey mouse'. Warm shades of grey, combined with a modern green, give the interior a fresh and very elegant look. You will immediately feel at home on board as there are no 'loud' design elements to obstruct the view and everything is simply harmonious.
The master cabin is located in the middle of the starboard side and has a king-size bed, a small sofa for relaxing, a dressing table and a walk-in wardrobe. The bathroom with shower is very spacious. Also to starboard is the double cabin (queen size bed) with a comfortable en suite bathroom.
On the port side, amidships, is the VIP cabin (queen-size bed), which is slightly larger than the double cabin and has a walk-in wardrobe. The bathroom is also slightly larger. Forward on the port side is the guest cabin with three comfortable single beds and an en-suite shower room. The beds are 80 x 200 cm and the bunk beds are staggered so that the upper bed is easy to reach.
The saloon is all about relaxing together, with two really big lounge sofas. In the centre is a black glass table that can be converted into a dining table for up to 10 people in bad weather.
The aft deck has a large dining table that can seat up to 10 people and a lounge sofa. There is also a lounge with a coffee table on the foredeck.
On the flybridge, the SHADES OF GREY has another large dining table, perfect for up to 10 guests, with a U-shaped seating area. Behind this is a full width sunbathing area. Forward of the helm position is an attractive bar, where you can enjoy a drink or have a snack from the chef.
The flybridge is transformed into a spa area when the stewardess sets up her massage table and pampers guests with a feel-good massage.
There is also a wide range of water sports on board, including an E-Foil, two Seabobs and numerous other water toys, as well as a water slide. And it's not just the kids who have fun!
Captains luxury charters and yacht deliveries worldwide, keeping passages and anchorages controlled. Draws on a Bay of Naples seafaring background and a strong focus on respectful operations around the marine environment.
Plans and executes meals with tight portioning and provisioning, keeping service on time throughout the day. Works with local ingredients and brings in Asian techniques learned in Bali, alongside experience across multiple international kitchens.
Manages interior service and presentation, including table settings and decorations, so guests settle in quickly. Also supports on-deck days with the right licenses for tender and jetski operations.
Brings experience organizing excursions and tours, helping shore days run on schedule. Covers a range of onboard roles including deckhand, stewardess, and chef to keep day-to-day operations moving.
Supports safe navigation and smooth deck operations using experience built from superyacht mooring work through to senior roles. Helps keep sailing days controlled and efficient from departure to docking.
