HOUBARA Yacht Description
Advertised by DMA Yachting, the impressive charter yacht HOUBARA is a 78 ft sailing catamaran featuring a jetski. The key elements of HOUBARA are her most appealing features and alfresco dining areas. HOUBARA spends the season in the Bahamas. She was constructed by recognized shipbuilder Sunreef Yachts in 2012. An elegant refit was fulfilled in 2026. The spacious yacht layout features 3 generous cabins and easily accommodates a maximum of 7 guests.
HOUBARA is offered primarily as a sailing catamaran. The central space of the yacht is the main saloon, which connects to the aft deck. The aft deck is generous, with a prominent dining and seating area and that's where the guests spend most of their time. The modern cabins are located in the 2 massive hulls. The cabins are located in the 2 massive hulls. Multiple portholes connect you with the outside world.
The sailboat features 2x330HP Diesels engines .
Accommodation
Ensuite master’s cabin equipped with a jacuzzi, a queen cabin, and one guest twin cabin convertible to a double cabin with an additional pullman bed.What is the cabin arrangement of HOUBARA?
- 1 Master cabin
- 2 Double cabins
- 1 Pullman cabin
Price Details
Price from: EUR34,000
High season rate: EUR45,000
Mediterranean High Season : 38 000 EUR / week + VAT + APA
Mediterranean Low Season : 34 000 EUR / week + VAT + APA
Caribbean Rate: 34 000 EUR/week + APA
Christmas/New year: 45 000 EUR/week + APA
Mediterranean High Season : 38 000 EUR / week + VAT + APA
Mediterranean Low Season : 34 000 EUR / week + VAT + APA
Caribbean Rate: 34 000 EUR/week + APA
Christmas/New year: 45 000 EUR/week + APA
HOUBARA Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
Ensuite master suite with jacuzzi
Open bar leading to salon
Crew
Captain: Jerome Lebelte
Manages navigation and safety with experience across the Caribbean, West Mediterranean, and Adriatic. His engineering background helps keep systems running reliably while guests are onboard.
- French nationality
- Languages: French, English
- Licenses: Master 200, Master 500
- Worked as engineer aboard 100ft LUNAR MIST and 108ft EUGENIA
Trained in Mauritius and refined his cooking in Seychelles hotels, with Michelin-star experience in Anvers. Focuses on fresh local products and contemporary presentations of traditional cuisines.
- Nationality: Mauritius
- Michelin Star experience in Anvers
- Worked on private and charter yachts from 24m to 124m
- Certificates: STCW (exp. 05.03.2029), Ships Cook Certificate, Food and Hygiene
Runs interior organization, cleanliness, and provisioning so the yacht stays set for each day. Brings bar and service experience from venues in France and abroad.
- French nationality
- Hospitality and bar management background across brasseries, beach clubs, and hotels
- Worked at Discotheque MV Lounge in Noumea, New Caledonia
- Certificate: CFBS
Reviews
We have spent 4 nights with you and every moment has been a pleasure for us. We have also celebrated our friend Aydan’s birthday and enjoyed that a lot. Also, a special thanks to the Chef who has cooked and prepared delicious food for us. Life is short, the world is small, hope to meet you and be your guest again.






































