HOUBARA Yacht Description
Presented by DMA Yachting, the majestic charter yacht HOUBARA is a 78 ft sailing catamaran featuring a jetski. The most attractive features of HOUBARA are her well-chosen interiors and experienced crew. HOUBARA spends the season in the Bahamas. She was constructed by recognized shipbuilder Sunreef Yachts in 2012. A comprehensive refit was completed in 2026. The well-planned yacht layout features 3 generous cabins and easily accommodates up to 6 guests.
HOUBARA is classified primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and that's where the guests spend most of their time. The modern cabins offer designer mattrace beds and feature ensuite bathrooms. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes provide a connection with the natural world outside.
The sailboat features 2x330HP Diesels engines .
Accommodation
Ensuite master’s cabin equipped with a jacuzzi, a queen cabin, and one guest twin cabin convertible to a double cabin with an additional pullman bed.What is the cabin arrangement of HOUBARA?
Price Details
Price from: EUR34,000
High season rate: EUR38,000
Mediterranean High Season : 38 000 EUR / week + VAT + APA
Mediterranean Low Season : 34 000 EUR / week + VAT + APA
Mediterranean High Season : 38 000 EUR / week + VAT + APA
Mediterranean Low Season : 34 000 EUR / week + VAT + APA
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
Ensuite master suite with jacuzzi
Open bar leading to salon
Crew
Captain: Jerome Lebelte
Manages navigation and safety with experience across the Caribbean, West Mediterranean, and Adriatic. His engineering background helps keep systems running reliably while guests are onboard.
- French nationality
- Languages: French, English
- Licenses: Master 200, Master 500
- Worked as engineer aboard 100ft LUNAR MIST and 108ft EUGENIA
Trained in Mauritius and refined his cooking in Seychelles hotels, with Michelin-star experience in Anvers. Focuses on fresh local products and contemporary presentations of traditional cuisines.
- Nationality: Mauritius
- Michelin Star experience in Anvers
- Worked on private and charter yachts from 24m to 124m
- Certificates: STCW (exp. 05.03.2029), Ships Cook Certificate, Food and Hygiene
Runs interior organization, cleanliness, and provisioning so the yacht stays set for each day. Brings bar and service experience from venues in France and abroad.
- French nationality
- Hospitality and bar management background across brasseries, beach clubs, and hotels
- Worked at Discotheque MV Lounge in Noumea, New Caledonia
- Certificate: CFBS
Reviews
We have spent 4 nights with you and every moment has been a pleasure for us. We have also celebrated our friend Aydan’s birthday and enjoyed that a lot. Also, a special thanks to the Chef who has cooked and prepared delicious food for us. Life is short, the world is small, hope to meet you and be your guest again.




































