BIRDY Yacht Description
Introduced by DMA Yachting, the majestic charter yacht BIRDY is a 110 ft motor yacht featuring a jetski and a hot tub. The most attractive features of BIRDY are her elegant profile and alfresco dining areas. BIRDY spends the summer and winter season in the Bahamas. She was constructed by recognized shipbuilder Broward in 2004. A succesful refit was fulfilled in 2023. The spacious yacht layout features 4 large cabins and comfortably accommodates a group of 8 guests.
BIRDY is classified as a superyacht. The key part of the yacht, generously sized aft deck, leads to the attractive and sleek main salon. The main saloon is a comfortable space to spend time when the aft deck might not be as desirable (at port, private conversations) and offers a range of entertainment options. 4 tasteful cabins are thoughtfully spread out for maximum privacy and comfort.
Accommodation
A full-beam Master stateroom, located below deck amidships, with King size bed, sofa, vanity and his and hers en suite facilities with a large walk-through shower.A VIP cabin, forward of the galley, with a center lined Queen size bed and private en suite.
A Queen cabin to port with private en suite.
A Guest cabin with two side-by-side single beds and private en suite.
What is the cabin arrangement of BIRDY?
- 1 Master cabin
- 1 VIP cabin
- 1 Double cabin
- 1 Twin cabin
Price Details
Price from: USD53,500
High season rate: USD59,000
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew
Captain: Warren Techow
Runs itineraries across the Caribbean, Florida Keys, South Florida, Gulf of Mexico, Cuba, and Mexico with a focus on safe routing and clear decision-making. Brings 25+ years of yachting experience to keep days on schedule and operations controlled.
- From La Havana, Cuba
- 25+ years yachting experience
- 500 Tons USCG License with International and Domestic Endorsements
- Languages: English and Spanish
Keeps the interior moving so guests settle into yacht life quickly, drawing on a career in Montreals service industry and time in Nassau. Also works as a chef, supporting meal service when needed.
- From Montreal, Canada
- Based in Nassau
- Fluent in French and English
Trained in France at the International School Paul Bocuse and leans into seafood from her west-coast France background. Uses Bahamas local ingredients to keep meals aligned with the cruising area.
- Home country: France (west coast)
- Trained at the International School Paul Bocuse (France)
- Worked in France, Scotland (3 years), Canada (5 years), Bahamas (3 years)
Keeps the yachts engineering and safety systems running reliably so cruising stays quiet and consistent. Brings chief engineer capability with captain experience to support safe navigation and compliance.
- Chief Engineer with captain experience
- Background overseeing mega yacht operations
- Knowledge of regulatory compliance and safety protocols
































