REVE BLEU Yacht Description
The magnificient catamaran REVE BLEU LAGOON SIXTY 5 redefines comfort by increasing flexibility of use, maximum usable living space and truly high-end service.
The beauty of REVE BLEU lies in the sensual lines, materials, decoration and options chosen by the owner.
Timeless style, beautiful furnishings and sumptuous seating are present throughout to create an elegant and comfortable atmosphere.
REVE BLEU interior layout sleeps up to 8 guests in 4 staterooms, including a master suite, 2 double cabins and 1 convertible cabin.
Her dedicated and experienced crew will make sure you'll enjoy every single moment, satisfying all your needs and above to provide you the most memorable vacations.
Let yourself be enchanted by the crystal clear waters, while savoring the culinary delights prepared by Chef Alexis coming from several Michelin starred restaurants like Dolce Chantilly & Samaritaine Paris.
Jump on this villa on the water with almost 200 square meters of living space to enjoy the absolute luxury and comfort of REVE BLEU and the French art of living.
Accommodation
REVE BLEU is accommodating up to 8 guests in 4 ensuite staterooms as below:1 MASTER cabin with direct deck access (Queen size 175x200).
2 DOUBLE VIP cabins (Queen size 160x200).
Aft board-portside, 1 TWIN cabin equipped with 2 single beds (80x200) convertible into a Queen size bed (160x200).
She is also capable of carrying up to 3+1 crew onboard to ensure a relaxed luxury yacht experience.
What is the cabin arrangement of REVE BLEU?
- 3 VIP cabins
- 1 Twin cabin
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REVE BLEU Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2025 to 2026 | $55,000 | $55,000 | $55,000 | $55,000 | $55,000 | $55,000 | $55,000 | ||||
| Summer 2026 | €50,000 | €0 | €0 | €50,000 | €0 | €0 | €55,000 |
Price Details
Price from: EUR45,000
High season rate: EUR50,000
WINTER WEEKLY RATE 2025 - 2026 for 2 - 8 guests:
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DECEMBER- APRIL = USD 55 000
CHRISTMAS WEEK: USD 66 000
NEW YEAR WEEK: USD 72 000
MYBA Terms + 30% APA + VAT if applicable
VAT 8,5% for Guadeloupe or Martinique
SUMMER WEEKLY RATE 2026 for 2 - 8 guests:
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HIGH SEASON / JULY 18 to AUGUST 16 = 60 000 €
MIDDLE SEASON / JULY 1 to 17 & AUGUST 17 to 31 = 50 000 €
LOW SEASON / APRIL & MAY / JUNE & SEPTEMBER / OCTOBER = 45 000 €
MYBA Terms + 30% APA + VAT applicable
One week minimum required.
SPECIAL EVENT High Season rate is applied.
The CHASE BOAT MED 42' is only provided under a complimentary use and by Owner's courtesy and only in the Med over the Summer.
WINTER WEEKLY RATE 2025 - 2026 for 2 - 8 guests:
-------------------------------------------------------------------
DECEMBER- APRIL = USD 55 000
CHRISTMAS WEEK: USD 66 000
NEW YEAR WEEK: USD 72 000
MYBA Terms + 30% APA + VAT if applicable
VAT 8,5% for Guadeloupe or Martinique
SUMMER WEEKLY RATE 2026 for 2 - 8 guests:
------------------------------------------------------------
HIGH SEASON / JULY 18 to AUGUST 16 = 60 000 €
MIDDLE SEASON / JULY 1 to 17 & AUGUST 17 to 31 = 50 000 €
LOW SEASON / APRIL & MAY / JUNE & SEPTEMBER / OCTOBER = 45 000 €
MYBA Terms + 30% APA + VAT applicable
One week minimum required.
SPECIAL EVENT High Season rate is applied.
The CHASE BOAT MED 42' is only provided under a complimentary use and by Owner's courtesy and only in the Med over the Summer.
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
Movie screen-projector on the flybridge
DEVIALET speakers in each cabin
SAMSUNG TV 55'
2 Zones Sound System Inside/Outside with 2 x Yamaha PX3 300W/80hm amplifiers
Waterfall speakers and NAS server
Taylor Made Backgammon and Chess game
Crew
Captain: Clément LAFFANON
Sailed since childhood in Brittany and runs passages across the Atlantic, Mediterranean, and Pacific, helping keep routing and timing solid for charters and deliveries. Actively supports water-sports days, including towing, diving, and snorkeling.
- French nationality
- Languages: English, French, Italian, Spanish
- Professional background includes regatta sailing on the classic yacht Mariquita as maneuvering coordinator
Brings 16 years in the culinary field, giving guests varied menus shaped by experience across different cuisines and venues. His background includes Michelin-starred restaurants, supporting precise execution onboard.
- French nationality
- Languages: French, English (fluent)
- 16 years in the culinary field
- Worked in Michelin-starred restaurants including Dolce Chantilly and Samaritaine Paris
Helps run active days on the water, with instruction experience in cruising and light sailing including wing foiling. Shares sessions like snorkeling, seabobbing, and foiling to keep water time organized and safe.
- French nationality
- Languages: French, English
- Captain 200 license
- Sailed in the English Channel, Atlantic, Mediterranean, and Indian Ocean
Supports day-to-day guest routines onboard, drawing on a hospitality background and onboard roles across multiple crossings. Communicates clearly in three languages to keep requests and plans simple.
- French nationality
- Languages: French, English, Spanish


































