Elevator Summary
Introducing MIRA SOL, a distinguished 67' Lagoon sailing catamaran recognized for her extensive customization and refitting in 2023. Crafted by the esteemed Lagoon builders, she operates under a U.S. flag with a cruising speed of 8 knots. Her summer and winter operational areas are both in the idyllic Bahamas, where the turquoise waters present a perfect backdrop for her sleek build. MIRA SOL stands apart with her top-notch amenities, including a bespoke hardtop bimini and a varied collection of water toys. Accommodation comprises three luxurious queen cabins designed meticulously for up to six guests, ensuring a private and exclusive yachting experience.
Accommodation
MIRA SOL provides sumptuously appointed accommodation configured as three queen-size cabins, each an epitome of comfort and style. All cabins are air-conditioned, featuring private en-suite facilities and electric heads. The yacht's interior is designed to provide maximum space and intimacy. With luxurious bed linens, high-end furnishings, and spacious showers, guests can enjoy superior comfort and privacy.
Toys and Water Sports
The yacht's collection of water toys and sports equipment truly distinguishes her among luxury charter options:
Water Toy | Description |
---|---|
Stand Up Paddle Boards | 2 large boards |
Kayaks | 1 2-person kayak |
Kneeboard | Available for thrilling action |
Seascooter | 1 SUBLUE WhiteShark motor seascooter, plus 2 Yamaha underwater scooters |
Snorkeling gear | Exploration gear for all guests |
Fishing equipment | Offshore gear and fishing rods for deep-sea fishing |
Towables | Tubes available for high-speed fun |
Swim platform | Hydraulic for easy water access |
Floating mats | 10' lilypad for relaxing |
Amenities
Key amenities designed to enhance comfort and luxury onboard MIRA SOL:
- Custom hardtop bimini with LED lighting over flybridge
- Air-conditioning throughout for guest comfort
- Onboard WiFi to stay connected
- A vast array of solar panels ensuring sustainability
- State-of-the-art Fusion sound system with 4 zones
- Starlink internet for uninterrupted connectivity
Crew
Captain Julle Gylling and Chef Anna Komninou lead the professional and experienced crew aboard MIRA SOL. Julle has a rich career in sailing spanning over 44 years and a geography as diverse as the Atlantic and Pacific Oceans, Southeast Asia, and the Caribbean. Anna, with her exquisite culinary skills, particularly in Mediterranean cuisine, complements Julle, making them a stellar team, capable of delivering exceptional service and unique experiences to even the most discerning guests.
Accommodation
3 QueensCaptain Only
<p>N/A</p>What is the cabin arrangement of MIRA SOL?
- 3 VIP cabins
MIRA SOL Charter Price Details
Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
Winter 2023 to 2024 | $28,000 | $29,000 | $30,000 | $31,000 | $32,000 | $0 | $0 | $0 | $0 | $0 | $0 |
Winter 2023 to 2024 | $23,000 | $23,000 | $23,000 | $23,000 | $23,000 | $0 | $0 | $0 | $0 | $0 | $0 |
Summer 2024 | $28,000 | $29,000 | $30,000 | $31,000 | $32,000 | $0 | $0 | $0 | $0 | $0 | $0 |
Summer 2024 | $23,000 | $23,000 | $23,000 | $23,000 | $23,000 | $0 | $0 | $0 | $0 | $0 | $0 |
MIRA SOL Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
---|---|---|---|---|---|
14 day charter | 46,000$ to 64,000$ | 9,200$ to 19,200$ | 55,200$ to 83,200$ | Discounts outside the main season are common. | |
7 day charter | 23,000$ to 32,000$ | 4,600$ to 9,600$ | 27,600$ to 41,600$ | Standard charter rate, base for all calculations. | |
3 day charter | 11,500$ to 16,000$ | 2,300$ to 4,800$ | 13,800$ to 20,800$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 23,000$ / 6 * 3 days = 11,500$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $23,000
High season rate: $32,000
CURRENT SPECIAL: 20% will be discounted from the standard charter rate for charters on MIRA SOL booked by March 15th, 2024 and completed by May 31st, 2024. The charter must have a minimum of 5 nights and cannot be in conjunction with any other specials to apply.
BOAT OFFERS BOTH ALL-INCLUSIVE RATES AND PLUS EXPENSES PRICING
PLUS EXPENSES
$23,000 + 25% APA + 14% Bahamian tax/vat
FULL-BOARD (ALL-INCLUSIVE):
Includes 7 breakfasts, 7 lunches and 7 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2@$28,000 | 3@$29,000 | 4@$30,000 | 5@$31,000 | 6@$32,000
**All-Inclusive Rates are all inclusive of 14% tax and fees (to be paid by boat). **
CHRISTMAS/NEW YEARS: 7 night minimum.
CHRISTMAS 2024: 1-10 pax $38,000
NEW YEARS '24/25: 1-10 pax $40,000
RELOCATION FEES:Yacht will only relocate for charters 6 nights or longer. Please inquire for availability.
Relocation fees are + 14% tax and not subject to commission.
Nassau - No relocation fee
Staniel Cay - No relocation fee
Georgetown - $700 one-way - $1,500 round-trip
Marsh Harbor - $700 one-way - $1,500 round-trip
ARRIVAL/DEPARTURE TIMES: Yacht offers a 3pm arrival and departure option. From Nassau especially, the later start works well for a short sail from the marina to a close island for a following morning start on the longer sail. On return, a later departure enables the crew to have a more leisure morning with the guests before departing on the return sail from the Exumas to Nassau. The yacht will provide lunch on the day of departure if they opt to leave at 3pm. They offer standard noon-noon arrival/departure time if preferred.
**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**
BOAT OFFERS BOTH ALL-INCLUSIVE RATES AND PLUS EXPENSES PRICING
PLUS EXPENSES
$23,000 + 25% APA + 14% Bahamian tax/vat
FULL-BOARD (ALL-INCLUSIVE):
Includes 7 breakfasts, 7 lunches and 7 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2@$28,000 | 3@$29,000 | 4@$30,000 | 5@$31,000 | 6@$32,000
**All-Inclusive Rates are all inclusive of 14% tax and fees (to be paid by boat). **
CHRISTMAS/NEW YEARS: 7 night minimum.
CHRISTMAS 2024: 1-10 pax $38,000
NEW YEARS '24/25: 1-10 pax $40,000
RELOCATION FEES:Yacht will only relocate for charters 6 nights or longer. Please inquire for availability.
Relocation fees are + 14% tax and not subject to .
Nassau - No relocation fee
Staniel Cay - No relocation fee
Georgetown - $700 one-way - $1,500 round-trip
Marsh Harbor - $700 one-way - $1,500 round-trip
ARRIVAL/DEPARTURE TIMES: Yacht offers a 3pm arrival and departure option. From Nassau especially, the later start works well for a short sail from the marina to a close island for a following morning start on the longer sail. On return, a later departure enables the crew to have a more leisure morning with the guests before departing on the return sail from the Exumas to Nassau. The yacht will provide lunch on the day of departure if they opt to leave at 3pm. They offer standard noon-noon arrival/departure time if preferred.
**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**
Price Terms
InclusiveAmenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
Mira Sol has had extensive refit work done since 2022. These items include:
- Custom hard top over flybridge with LED lights
- New upholstery in forward and aft cockpits
- 2850 watts of solar panels on top of fly bridge and aft above tender, creating additional shade
- Custom drop down shade and weather enclosure in fly bridge
- Custom drop down shade and weather enclosure for cockpit
- 30,000 watts of Battleborn lithium batteries
- New Maretron electrical system, replacing the E-Plex
- 13' AB center console tender with 60 hp Yamaha engine. Total of 65 hours on them
- New galley items include Ninja coffee maker, espresso machine, bread maker, Breville convection air fryer, as well as new plates, cups, silverware, napkins, and table decorations
- Two new Rainmain 40gph watermakers
- Refit on HVAC with new power controllers and water pump
- Two ice makers
- New 10 cu' fridge freezer, 4.4cu' fridge, 3.4 cu' freezer, and 3 cu' powered cooler
- New LG dishwasher
- New Fusion sound system with 4 zones
- New bed linens, towels, beach towels
- Starlink internet
Crew Information
Captain: Julle Gylling
Capt. Julle Gylling
Julle is a 51 years old ”easy-going” Finn. He has been sailing since he was a little boy – 44 years to be exact. He has had career assignments as a charter yacht skipper, tour leader, instructor, delivery skipper, and product research skipper for various companies. He has been in command of yachts up to 110’. Julle graduated in 2004 from Turku university Finland with a Master of Science in environmental geology. Julle is also trained as a special education teacher and real estate manager. Julle’s adventures have taken him: across the Atlantic and Pacific oceans, to Thailand & Burma, the Caribbean including BVI, St Martin, St. Barts, Grenada, and Venezuela. In addition, Julle has sailed the Bahamas and Cuba, as well as extensively around the Med including Italy, Montenegro, Greece, Croatia, Turkey, the Baltic sea, and more! In his journeys aboard private, delivery, and charter yachts, he has amassed over 100,000Nm and has lots of stories to tell!
Capt. Anna Komninou
Julle met Anna in Santorini, Greece where she was working in a restaurant that he picked up charter guests at each week. Her fantastic cuisine and warm personality caught his heart and the rest is ”History”. Together they have sailed to many parts of the world catering to many exclusive guests. Anna’s career has included being a chef, hostess, deckhand, first mate, and stewardess. She is a fun-loving 43-year-old Greek lady. Over the past 9 years, she has been sailing with Julle around Greece, the Caribbean, Mexico & Belize, Italy, Croatia, Malta, Montenegro, and Turkey. Anna has a very strong background in food, hospitality, and customer care. She graduated as a graphic designer from Athens Akto Art & Design College in Greece. She has been in the fine dining industry since 1997 specializing in Mediterranean cuisine (Greek and Italian). When you taste her food and see her beautifully table setting, you will say ” Bravo ” for her meal prepared just for you!