[ SAILING CATAMARAN · BUILT 2014 ]

MIRA SOL

Name: MIRA SOL
Brand: Lagoon
Availability: InStock
Rating: 4.9 (211 reviews)

Length

56ft

Builder

Lagoon

Guests

6 guests

Cabins

Built

2014

Type

Sailing Catamaran

Price

$25,700 — $28,000 / week

View all 19 photos

MIRA SOL

Price Terms: All-Inclusive

From $25,700/wk

High season $28,000/wk

Yacht Description

“A 56ft Lagoon from 2014.”

MIRA SOL is a thoughtfully refit 2014 Lagoon 560 sailing catamaran, refreshed in 2023 to elevate comfort, style, and easy island living in the Virgin Islands. Sleeps up to 6 in 3 Queen cabins: 1 Master suite plus 2 Queen guest cabins—each with a private ensuite and personalized A/C. Highlights include shaded flybridge and cockpit lounges with refreshed upholstery plus custom drop-down enclosures for all-weather comfort, upgraded galley appliances (including espresso), and plenty of cold storage with dual ice makers. Entertainment is dialed in with Starlink, streaming TV, and a multi-zone sound system. For water days, enjoy snorkeling and towable fun plus a powerful tender for exploring hidden beaches—then come back to pure relaxation at anchor. Polished, spacious, and perfectly updated—MIRA SOL makes every day feel easy.

Broker Review

Klara Jakobsen's photo from the onboard visit — Klara Jakobsen Broker Assistant Contact me

Captain Only: Captain - 360* Available

Specifications

Length overall: 56ft / 17 m
Beam: 31m
Draft: 5m
Builder: Lagoon
Year built: 2014
Refit: 2023
Type: Sailing Catamaran
Cruising speed: 8 knots
Top speed: 12 knots
Engines: Yanmar 110hp x2, Onan Cummins 17.5kw
Generator: Yes
Guests: 6
Cabins: 3
Crew: 2

Charter Price

From $25,700 to $28,000 per week, plus APA.

All-Inclusive arrangement — expenses covered.

Charter days

Base price

APA (35%)

Total estimate

Note

14 days

$51,400 — $56,000

$17,990 — $19,600

$69,390 — $75,600

Discounts outside main season common

7 days

$25,700 — $28,000

$8,995 — $9,800

$34,695 — $37,800

Standard charter rate

3 days

$12,850 — $14,000

$4,498 — $4,900

$17,348 — $18,900

Estimate for a short charter

All prices generated as a guide. Availability subject to confirmation. Gratuity discretionary, typically 5%–25% of the base price.

Variable expenses — fuel, food, marina fees — are deducted from an Advance Provisioning Allowance (APA), an additional deposit added to the charter price. The remainder is returned after charter.

DAY BREAK
Coffee, tea, fruit juices, muesli or cereal with yogurt and honey, toast and jam, and a tropical fruit platter.

Eggs Benedict
Poached eggs served on a toasted English muffin with hollandaise sauce.

Spanish Frittata
A baked egg dish with classic Spanish-style ingredients.

Egg Muffins with Vegetables
Baked egg muffins with mixed vegetables.

Avocado, Prosciutto & Egg Toast
Toasted bread topped with avocado, prosciutto, and egg.

Baked Egg Cups with Ham & Cheese
Oven-baked eggs with ham and melted cheese.

Cold Meat & Cheese Platter
Selection of cold meats and cheeses served with fresh croissants.

Omelet with Sausage & Cheese
Made-to-order omelet with sausage and cheese.

MIDDAY
Seared Tuna with Sesame Salad
Lightly seared tuna served over a sesame seed salad.

Moussaka
Classic layered dish with rich, savory flavors.

Beef Burgers
Grilled beef burgers served with traditional accompaniments.

Spinach Pie with Greek Salad
Savory spinach pie served alongside a fresh Greek salad.

Caribbean Chicken Salad
Chicken served with fresh greens and island-inspired flavors.

Melon, Prosciutto & Gouda Salad
Sweet melon paired with prosciutto and gouda cheese.

Greek Souvlaki Pita
Grilled souvlaki served in warm pita bread.

HORS D’OEUVRES
Shrimp Guacamole Bites
Shrimp served atop guacamole in bite-sized portions.

Mini Taco Bites
Small tacos with classic fillings.

Italian Sushi with Burrata & Prosciutto
Rolled bites with burrata and prosciutto.

Charcuterie Board
Selection of cured meats, cheeses, and accompaniments.

Classic Bruschetta
Toasted bread topped with fresh tomato mixture.

Meatball Cheese Bites
Savory meatballs with melted cheese.

Tortilla Chips with Salsa
Crispy chips served with fresh salsa.

MAIN

Caramelized Onion & Brie Tart Starter
Flaky tart filled with caramelized onions and brie.

Carrot & Ginger Soup Starter
Smooth soup with carrot and ginger.

Steamed Mussels Starter
Served with garlic lemon sauce.

Scallops with Romesco Sauce Starter
Seared scallops paired with romesco sauce.

Salad with Crispy Bacon & Blue Cheese Starter
Fresh greens with crispy bacon and blue cheese.

Caprese Salad Starter
Tomato, mozzarella, and basil.

Shrimp Salad Starter
Fresh salad topped with shrimp.

Sweet & Spicy Grilled Mahi Mahi
Served with rice and beurre blanc sauce.

Pork Tenderloin
Served with tricolore peppers.

Grilled Lobster
Served with hand-made fries and garlic butter sauce.

Filet Mignon
Served with potato purée, mushrooms, and prosecco sauce.

Red Snapper
Served with carrot and cauliflower purée and orange vinaigrette salad.

Lamb Shanks
Served with garlic roasted potatoes.

Seafood Pasta
Pasta with mussels and shrimp.

DESSERT
Chocolate Rum Cake
Rich cake infused with rum.

Panna Cotta
Smooth and creamy Italian-style dessert.

Crème Brûlée
Classic custard with caramelized sugar top.

Baklava
Layered pastry with nuts and syrup.

Cheesecake
Creamy baked cheesecake.

Tiramisu
Coffee-flavored layered dessert.

Chocolate Lava Cake
Warm chocolate cake served with ice cream.

Onboard Entertainment

Custom Hard Top Over Flybridge With LED Lights Custom Drop Down Shade and Weather Enclosure in Flybridge Custom Drop Down Shade and Weather Enclosure for Cockpit Ninja Coffee Maker Espresso Machine Bread Maker Breville Convection Air Fryer Two Rainman 40 GPH Watermakers Two Ice Makers 10 Cu’ Fridge Freezer 4.4 Cu’ Fridge 3.4 Cu’ Freezer 3 Cu’ Powered Cooler LG Dishwasher Fusion Sound System With 4 Zones TV With Soundbar and Access to Streaming Services Starlink Internet

Diving

Yacht offers Rendezvous Diving only

Fishing

Sustainability

Registry & Permits

Flag: US
Homeport: BVI
License: 1
Permit: 1
Insurance: MHG - London Marine
Turnaround: 72 hrs minimum

Charter Reviews

MIRA SOL

April 2026

The moment our adventure began, we were greeted with a warm welcome from our incredible crew, Captain Julle and Chef Anna. Throughout the week, we moved seamlessly from island to island, discovering stunning views at every turn. Captain Julle was always ready to deploy the water toys or tender us to the perfect snorkeling spots, effortlessly satisfying every “paradisiacal whim.”

And then there was Chef Anna’s cooking—simply divine. From breakfast to dinner, she presented us with meals that were as creative in their presentation as they were delicious. She even graciously shared her recipes and hosted a baklava-making demonstration.

Julle’s dry wit and Anna’s spirited conversation truly made them the heart of this journey; by the end of the week, we felt like part of their nautical family.

This trip meant the world to us, as we traveled in honor of my late mother, who would have cherished every moment. We left the MIRA SOL with lifelong memories and new friends. Cheers to hoping our paths cross again soon!
~Michele

MIRA SOL

March 2026

Mira Sol is a beautiful, comfortable, and clean yacht with plenty of room for all of us to stretch out and enjoy both private time and fun times together. The yacht was very well ventilated, and the crew did a great job making sure our cabins were well air conditioned when we were using them. Julle and Anna were the most wonderful crew imaginable. We enjoyed their company so much — they were professional, warm, and full of personality. Every meal and every snack was incredible, with fresh, healthy, delicious food that was beautifully presented. Anna was especially thoughtful in making sure our gluten-free guest was well taken care of. Julle and Anna truly stole our hearts. I personally had tears in my eyes from the morning of our departure all the way through the airport. We cannot imagine a charter without them and will absolutely be asking for them again. We also loved the BVI, enjoyed our time in St. John, and especially loved Anegada. We are already talking about a repeat charter in 2027.
~MaryAlice

MIRA SOL

January 2026

Our family enjoyed a fantastic vacation aboard Mira Sol over the New Year holiday! We toured the BVIs with Captain Julle who was knowledgeable, dependable and beyond capable. We visited Anegada, Jost van Dyke, the Baths on Virgin Gorda and snorkeled the caves on Norman Island. Our chef and first mate, Anna prepared superb meals and snacks for our family. I even came home with a few new recipes! She was attentive to our food preferences and provided a wide variety of meals over the week. The yacht was also well stocked with drinks and munchies. As an added memorable bonus, Julle and Anna planned a fun evening for us to ring in the new year! Our goal was to relax on this vacation, which we did, but Mira Sol came equipped with water toys, games, WiFi and televisions to help keep us comfortable and entertained as well.

-The Naylor Family

MIRA SOL

February 2025

Julle and Anna,
We thought about this trip for a long while. Our research led us to this boat. But most importantly, to you two. The boat served its purpose perfectly, but you both made the trip memorable.

This trip exceeded our expectations in many ways. You both were so accommodating. Julle, we felt completely safe and your knowledge of the islands helped us enjoy them fully within the week’s time. And Anna, what can we say? The lovingly prepared meals were spectacular—truly magazine worthy. No detail left unturned! We appreciated all the personal touches and how our rooms were kept clean daily.
We enjoyed our time together and getting to know you.

Until next time!
Patti & Mark
Deb & Cal

MIRA SOL

December 2024

Julle was so accommodating to all of our requests. While he perhaps took a while to warm up, by the end, his droll sense of humor often had us all in stitches. He definitely had a knack for finding great mooring spots and would often solicit our input on where to go and what to do. Sails were smooth and very well prepared. Anna became like a Greek mother to all of us. While Captain Julle was strong and stoic, Anna was outgoing, loving, and joyful. She always knew when to offer food or drinks and was an outstanding fishing guide as well.

Anna is an exceptional chef. Each meal was prepared with love and joy. Presentation was outstanding. As for drinks, all we had to do was give her a brief description (i.e. Rum and fruity) and a gorgeous concoction was waiting for us in minutes.

We were able to do and see everything we wanted to see with plenty of time for each stop. Additions of Cooper Island was great and a bonus stop at Maho Bay in St. John on the last day of the trip was one of our favorites.

A fantastic adventure. Would do it again in a heartbeat.
Ken

MIRA SOL

July 2024

Captain Julle and Anna,
Thank you for showing us the Bahamas. What a beautiful place and wonderful Family memories….. Nurse shark, turtles, caves, lots of snorkeling, iguanas, pigs and more! The Greek food was spectacular. Especially the octopus and lamb. Adventure our family will treasure. Thank you ❤️!
Pete & Heide

MIRA SOL

July 2024

Captain Julle & Anna,
Thank you for opening my eyes to the beautiful Bahamas. It really is paradise on earth. I can’t think of better people to show us this beautiful piece of the world. Don’t even get me started on the food. It was AMAZING! The best food I have had ever. This trip is truly something I will never forget. Oh boy! Thank you so much 😁!
Andre

MIRA SOL

July 2024

Captain Julle & Anna
I really treasure and appreciate all the sailing across the Bahamas! Thank you so much for the best adventure from feeding pigs and iguanas from sailing through little storms and teaching us about the water in Bahamas. The food was absolutely delicious; I loved the octopus. And the tubing was AMAZINg! Thank you so much for such a memorable trip.
❤️Brianna

MIRA SOL