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ESCAPE Yacht Description

Presented by DMA Yachting, the majestic charter yacht ESCAPE is a 114 ft motor yacht featuring a jetski and a hot tub. The highlights of ESCAPE are her elegant profile and inviting socializing areas. ESCAPE spends the summer season in the Bahamas. She was constructed by the well-known ship builder Hatteras in 1995. A comprehensive refit was finalized in 2023. The ingenious yacht layout features 4 generous cabins and easily accommodates a group of 9 guests.

ESCAPE is classified as a superyacht. The expansive aft deck, continues to the attractive and sleek main salon. The main saloon is a comfortable space with an abundance of seating areas and boasts a number of entertainment options.

4 tasteful cabins are thoughtfully spread out with vison for maximum room, access, comfort and privacy.

The motor yacht features MTU Engines / ONAN Cummins Generators engines .

Accommodation

Master - Center-line King, separate staircase to lower level. Large walk-in closet, large ensuite with beautiful rain shower. Jack and jill with frosted glass on the shower glass

Port VIP - Queen bed with head against port bulkhead. Ensuite has a single sink and shower.

Starboard VIP - Queen bed with head against port bulkhead. Ensuite has a single sink and shower.

Twin with Single Pullman - Classic twin room, single pullman folds down from inside wall. Ensuite has a single sink and shower.

What is the cabin arrangement of ESCAPE?

  • 1 Master cabin
  • 2 VIP cabins
  • 1 Twin cabin
  • 1 Pullman cabin

ESCAPE

King Master Stateroom
King Master Stateroom
  • Weekly price:
    $55,000 - $65,000

    Low Season | High Season

  • Length: 114'
  • # of Guests: 9
  • # of Cabins: 4
  • # of Crew: 5
  • Builder: Hatteras
  • Consumption: 50 US Gall/Hr
  • Cruising Speed: 12
  • Max. Speed: 20
  • Built Year: 1995
  • Refit: 2023
  • Turnaround: 48 hours

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Price Details

Price from: USD55,000

High season rate: USD65,000

***DAY CHARTERS***

$12,000 plus 14% Bahamas Port Fee, plus 20% crew gratuity for up to 12 guests.
(20% mandatory crew gratuity – needs to be collected at the time of contract for day charters) (FOR DAY CHARTERS ONLY)

*Day Rate includes:
- 8 hour cruise
- Continental Breakfast, Surf and Turf Lunch, Snacks, Open Bar and Beverages for up to 12 guests. (house wines, beer and standard liquor – no premium brands)
- Dockage at Marina is also included but transportation from hotel to marina is charterer's expense.
-Tender and toys

St. Martin Day Charters - $13,000 plus 20% crew gratuity collected up front

St. Barths Day Charters - $17,000 plus 20% crew gratuity collected up front

BAHAMAS TERM CHARTERS: Weekly Rate plus 35% APA plus 14% Bahamas Port Fee

CARIBBEAN TERM CHARTERS: Weekly Rate plus 35% APA***DAY CHARTERS***

$12,000 plus 14% Bahamas Port Fee, plus 20% crew gratuity for up to 12 guests.
(20% mandatory crew gratuity – needs to be collected at the time of contract for day charters) (FOR DAY CHARTERS ONLY)

*Day Rate includes:
- 8 hour cruise
- Continental Breakfast, Surf and Turf Lunch, Snacks, Open Bar and Beverages for up to 12 guests. (house wines, beer and standard liquor – no premium brands)
- Dockage at Marina is also included but transportation from hotel to marina is charterer's expense.
-Tender and toys

St. Martin Day Charters - $13,000 plus 20% crew gratuity collected up front

St. Barths Day Charters - $17,000 plus 20% crew gratuity collected up front

BAHAMAS TERM CHARTERS: Weekly Rate plus 35% APA plus 14% Bahamas Port Fee

CARIBBEAN TERM CHARTERS: Weekly Rate plus 35% APA

ESCAPE Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Tv: Yes
Nude: Inq
Crew Pets: No
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: Inq
Children Ok: Yes

Specifications

Tube:
Guests: 9
Maxspeed: 20
Draft: 7
Cruising Speed: 12
Helipad: No
Ac: Full
Ac Night: No
Built: 1995
Turnaround: 48 hours
Cabins: 4
King: 1
Queen: 2
Double:
Single:
Twin: 1
Pullman: 1
Showers:
Basins:
Heads:
Electric Heads:
Jacuzzi:

Features

BBQ: 0
AC: Full
Internet: Onboard WIFI
Cruising Speed: 12
Max Speed: 20

More Specifications

Flag: USA
Homeport: Nassau, Bahamas
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Communication: Starlink available
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 31' Jupiter Tender
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp:
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis: 3
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2
Seabob: No
Sea Scooter:

Crew

Crew of ESCAPE|Captain Captain

Crew of ESCAPE|Chef Chef

Crew of ESCAPE|Chief Stewardess Chief Stewardess

Crew of ESCAPE|Engineer Engineer

Crew of ESCAPE|Deckhand Deckhand

Captain: Christopher Townsend

Captain - Christopher Townsend
Nationality: American
Languages: English

Education/Certifications: Bachelors of Science, Business Management & Finance, USCG 200-ton masters, STCW 95, TWIC, PADI Open water, Federal LTC

Christopher’s passion has always been the sea. He is a natural yacht captain with saltwater in his veins. Growing up on boats in the commercial fishing industry, he developed a lifelong love for the ocean and continues to own and operate a commercial lobster boat on Cape Cod when he’s not yachting.

Chris is a hands-on captain with more than 36 years of experience navigating and managing vessels throughout New England, South Florida, the Bahamas, the Caribbean, and the USVI. He is proficient in operating vessels up to 130 feet for private use, charter, deliveries, and commercial fishing. His extensive background in mechanical systems, boat building, carpentry, and hydraulics enables him to maintain vessels to exceptional standards and tackle challenges with confidence and efficiency.

He truly enjoys his work and assists in all areas, creating a pleasant and team-oriented atmosphere on board. Having owned his own companies and boats, he is budget-conscious, safety-minded, and always operates each vessel as if it were his own. Because of this, he maintains excellent relationships with his past employers, many of whom have become close personal friends.

Chris has worked on vessels such as M/Y TEMPTRESS, M/Y CHILD'S PLAY, M/Y TALON, M/Y INDEPENDENCE 3, M/Y BLUE GUITAR, M/Y WINNING HAND, M/Y XOXO, M/Y CURRENT SEA, and is currently captain on board M/Y ESCAPE.

When he’s off the clock, Chris can still be found on the water, whether he’s fishing, kitesurfing, lobstering, or boating, and if he’s not, he’s likely cooking at home or traveling.



Chef - Dawn Notman
Nationality: American/Irish
Language: English

Education/Certifications: ENG1 STCW95, Yacht Chef Course, Level II Food health & Safety, IYT Stew Course, RYA VHF Radio, RYA PB Level II, Victorian Bar School, Photography DSLR, Nobu Restaurant Mngt. Training Program, Starwood Hotels Food & Beverage Manager Trainer

Dawn is a passionate and dynamic culinary professional whose vibrant personality and love for exceptional food shine through in every dish she creates.
Having grown up all around the world, Dawn’s global upbringing exposed her to a diverse range of flavors and cuisines, inspiring her deep appreciation for culinary creativity and cultural fusion.

With extensive experience across luxury hospitality and yachting, Dawn has worked in prestigious kitchens and establishments, including NOBU, Molton House, W London, and Starwood Hotels. Her journey at sea has been equally impressive, serving as both chef or chief stewardess on renowned superyachts such as M/Y TOP SELF, M/Y ZEN, M/Y APOLONIA, M/Y KAOS, and many others. She is currently the chef aboard M/Y ESCAPE, where she continues to delight guests with innovative, nutritious, and beautifully presented cuisine.

Dedicated to living a balanced fulfilling life, Dawn prioritizes health and nutrition in her culinary approach. Her philosophy is rooted in passion, precision, and wellness - bringing people together through unforgettable dining experiences that nourish both body and soul.

Outside the kitchen, she finds inspiration and harmony through yoga, photography, and reading, all of which fuel her creativity and commitment to continual learning.



Chief Stewardess - Kelly Sampson
Nationality: South African
Language: English, Afrikaans

Education/Certifications: GA Level 3 TEFL certificate, Ashtanga & AOL Yoga & Meditation Course, Skills Course: Advanced Excel Course, Diploma Course: Basic Principles of PR, STCW Basic Refresher and PDSD, PYA GUEST Interior Introduction, PYA GUEST Food Service Introduction, PYA GUEST Wine/Mixology Introduction, PYA GUEST Food Hygiene Level 2, PYA Yacht Rating Certificate, YIS Level 2 Silver Service, Powerboat Level 2, PADI Open water Scuba Diving Course

Kelly is an accomplished Chief Stewardess with extensive experience on both private and charter yachts across Europe and the United States. With a background in sales management, promotions, event coordination, public relations, and hospitality, she brings a dynamic blend of leadership, organization, and interpersonal skills to every vessel she joins. She thrives under pressure, excels in team environments, and consistently ensures a high standard of service and presentation onboard.

Throughout her yachting career, Kelly has coordinated and hosted numerous events onboard, Boat shows, fam trips, private owner trips to month-long charters. Working closely with chefs and crew, she takes pride in creating a seamless guest experience defined by luxury, comfort, and attention to detail. She has served as both Chief and Second Stewardess, gaining valuable experience on yachts including M/Y ALESSANDRA III, M/Y HAMPSHIRE, M/Y FAR NIENTE, M/Y GRAND FINALE, M/Y COLUMBUS, M/Y ANDIAMO, M/Y OCEAN DREAMWALKER, and is currently serving aboard M/Y ESCAPE as chief stewardess.

Outside of her professional life, Kelly leads an active and adventurous lifestyle. She enjoys yoga, scuba diving, hiking, and slacklining, activities that reflect her balanced and focused approach both on and off the water.



Engineer - Nick Overbeek
Nationality: American
Language: English

Education/Certifications: Marine Mechanics Institute (MMI), Yamaha Certified Technician, Suzuki Certified Technician, Mercury Certified Technician, MC2 gyrostabilizer certified, STCW, Kohler University, Westerbeke University

Born and raised on the north side of St. Thomas in the U.S. Virgin Islands, Nick has been surrounded by the ocean his entire life. His love for boating started early with his family owning a 17’ Boston Whaler. Growing up on a small island, he watched yachts come and go, always wondering what life was like onboard. That curiosity eventually led him to pursue a career in yachting, turning a lifelong passion into a profession.

Before stepping into the yachting world, Nick built an impressive skill set across multiple industries, including owning and operating a landscaping company, working in construction, commercial fishing, and mastering both diesel and marine mechanics. After attending technical school for marine mechanics, he steadily worked his way up to larger vessels and has now been a key part of M/Y ESCAPE for over seven years.

As First Officer, Nick is known for his problem-solving skills, reliability, strong communication, and ability to perform under pressure—all with a positive attitude. He strives to ensure guests have the best possible experience onboard, helping them create lasting memories while enjoying everything the yacht and the ocean have to offer.

In his spare time, Nick enjoys working out, going to the beach, fishing, free diving, and spending time with loved ones.



Deckhand - Arthur Colaljo
Nationality: Filipino
Languages: English, Cebuano

Education/Certifications: Electrical Engineering with ETO (Electrical-Techno Officer) License

Growing up in rural Cebu beside the sea, Arthur spent most of his childhood mornings on the beach. His deep connection to the ocean and love for adventure naturally led him to a maritime career spanning over 25 years.

Starting as a marine engineer and ETO, Arthur spent two decades traveling the world aboard merchant ships before making the successful transition to yachting. Having known many people in the industry, the shift felt like a natural next step. Now, as a dedicated deckhand, he brings a wealth of experience, a strong work ethic, and a passion for exceptional service.

Arthur thrives on creating unforgettable experiences for guests, ensuring they can fully immerse themselves in the moment, enjoy breathtaking destinations, and make lasting memories with the people around them. Life is already complicated—his goal is to make time onboard feel effortless, luxurious, and extraordinary.

In his free time, you’ll find Arthur on the basketball court, listening to music, or taking on the challenge of fixing things that "can’t be fixed." Whether it's fine-tuning yacht operations or enhancing a guest's experience, he’s always up for making things better.

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    ESCAPE

    Price Terms: Plus Expenses

    Price from $55,000/week

    High season $65,000/week

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    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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