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PRINCESS MILA Yacht Charter

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PRINCESS MILA Yacht Description

Advertised by DMA Yachting, the majestic charter yacht PRINCESS MILA is a 64 ft power catamaran featuring a hot tub. The highlights of PRINCESS MILA are her generous space and culinary experience. PRINCESS MILA spends the summer and winter season in the Bahamas. She was delivered by recognized shipbuilder Fountaine Pajot in 2022. The well-planned yacht layout features 4 cozy cabins and comfortably accommodates a group of 8 guests.

PRINCESS MILA is introduced primarily as a power catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck is generous, with a prominent dining and seating area and usually it is where you, as a charter guest, spend most of your time. The immersive cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes offer desirable views, while providing privacy if needed.

Accommodation

4 Double cabins; 1 King sized bed and 3 Queen sized beds. Sleeps 8 guests.

What is the cabin arrangement of PRINCESS MILA?

1 Master cabin
3 VIP cabins

PRINCESS MILA

Weekly price:
$49,000 - $59,000

Low Season | High Season
Length: 67'
# of Guests: 8
# of Cabins: 4
# of Crew: 3
Builder: Fountaine Pajot
Consumption: 35 US Gall/Hr
Cruising Speed: 12 KN
Max. Speed: 16 KN
Built Year: 2022

PRINCESS MILA Yacht Charter Price

# of charter days	Base Price	APA (deposit for provisioning, fuel, docking fees, etc)	Total	Note
14 day charter	98,000$ to 118,000$	19,600$ to 35,400$	117,600$ to 153,400$	Discounts outside the main season are common.
7 day charter	49,000$ to 59,000$	9,800$ to 17,700$	58,800$ to 76,700$	Standard charter rate, base for all calculations.
3 day charter	24,500$ to 29,500$	4,900$ to 8,850$	29,400$ to 38,350$	The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 49,000$ / 6 * 3 days = 24,500$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $49,000

High season rate: $59,000

Vessel based in Nassau, Bahamas, available for charter year round.

Additional Rate Details:

Day Charter Rate: $9,500 - 8 Hrs

For less than a week please divide the weekly rate by 6 and multiply by the number of days required.
High season rates apply to Thanksgiving, Hanukkah, Christmas, New Years, Valentine’s Day, Easter, Memorial Day, Independence Day, and Labor Day.
35% APA is standard.
A crew gratuity is customarily between 15% and 20%, and is given at the charterer’s discretion.
A security deposit may be requested for corporate charters.

Tax Status:
VAT and/or local taxes applicable according to the cruising area: ie. Bahamas bookings charged at 14% (TAX/VAT)

Please note that Hurricane Season is June - November and contracts during this time will require a Hurricane Addendum addressed by all parties.Vessel based in Nassau, Bahamas, available for charter year round.

Additional Rate Details:

Day Charter Rate: $9,500 - 8 Hrs

For less than a week please divide the weekly rate by 6 and multiply by the number of days required.
High season rates apply to Thanksgiving, Hanukkah, Christmas, New Years, Valentine’s Day, Easter, Memorial Day, Independence Day, and Labor Day.
35% APA is standard.
A crew gratuity is customarily between 15% and 20%, and is given at the charterer’s discretion.
A security deposit may be requested for corporate charters.

Tax Status:
VAT and/or local taxes applicable according to the cruising area: ie. Bahamas bookings charged at 14% (TAX/VAT)

Please note that Hurricane Season is June - November and contracts during this time will require a Hurricane Addendum addressed by all parties.

Price Terms

Plus Expenses

PRINCESS MILA Yacht Charter Locations

Summer Season

Bahamas

Winter Season

Bahamas

Amenities

Salon Stereo: Yes

Salon Tv: Yes

Sat Tv: Yes

Multimedia System: Yes

Nude: Yes

Crew Pets: No

Guest Pets: No

Ice Maker: Yes

Board Games: Yes

Special Diets: Yes

Kosher: No

Bbq: Yes

Gay Charters: No

YachtNudeCharters: Yes

Hairdryers: Yes

Smoking: no

Crew Smokes: No

Children Ok: Yes

Generator: Kubota

Inverter: Yes

Specifications

Tube:

Guests: 8

Maxspeed: 16 KN

Draft: 5.2

Cruising Speed: 12 KN

Helipad: No

Ac: Full

Ac Night:

Built: 2022

Turnaround: 48

Cabins: 4

King: 1

Queen: 3

Double:

Single:

Twin:

Pullman:

Showers: 4

Basins:

Heads:

Electric Heads: 4

Jacuzzi:

Features

BBQ: Yes

AC: Full

Generator: Kubota

Internet: Onboard WIFI

Cruising Speed: 12 KN

Max Speed: 16 KN

More Specifications

Flag: USA

Homeport: Nassau, Bahamas

Resort Course:

Yacht Permit: 0

Yacht License: 0

Yacht Mca: 0

Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Dive Info: Rendezvous diving only

Communication: Starlink
WiFi connection on board
I-Pod hookup
Samsung 44" x 25" TV in Salon
TCL SC52 36" TV in Master

Air Compressor: Not Onboard

Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:

Fishing Gear Type:

Rods:

Deep Sea Fishing:

Green Initiatives

Green Initiative:

Reusable Bottles:

Other Green Efforts:

Water Sports

Dinghy Size: Highfield Sport 4600

Kayaks 1 Pax:

Kayaks 2 Pax:

Dinghy Hp: 60

Floating Mats:

Dinghy Pax: 9

Swim Platform:

Water Skis Adult:

Boarding Ladder:

Water Skis Kids:

Sailing Dinghy:

Jet Skis: No

Beach Games:

Wave Runners: No

Kneeboard:

Windsurfer:

Snorkel Gear:

Underwater Camera:

Scurfer:

Underwater Video:

Wake Board:

Paddleboard:

Seabob: No

Sea Scooter:

Other Entertainment

Sun bum sunscreen
Kiehl's toiletries
Crate and Barrel Linens
Robes
Slippers
Private safe

Crew

Crew Information

Captain

Chef

Deckhand

Captain: Andrew Reva

Andriy (Andrew) Reva - Captain

Captain Andriy (Andrew) Reva hails from Ukraine, bringing a rich tapestry of experiences to the maritime world. With an impressive sailing career spanning over 45,000 nautical miles, he has transformed his life's journey from engineering and real estate development to becoming a distinguished RYA Yachtmaster Ocean certified captain.
Transitioning to professional yachting in 2015, Andriy discovered his true calling on the open waters. His professional background as an engineer and real estate developer has instilled in him a meticulous approach to navigation and guest experience. When not at the helm, he pursues his passion for spearfishing and free-diving, embodying the adventurous spirit of a true seafarer.
Captain Reva is dedicated to elevating the charter experience on PRINCESS MILA to unprecedented heights. His mission is to transform each voyage into an extraordinary, unforgettable journey that exceeds every guest's expectations. With his combination of technical expertise, local knowledge, and genuine passion for hospitality, he is committed to ensuring that every moment aboard PRINCESS MILA is nothing short of magical. From carefully curated itineraries to personalized service, Captain Reva will go above and beyond to create a charter experience that is not just a trip, but a once-in-a-lifetime adventure.
He prioritizes guest comfort, vessel quality, culinary excellence, crew professionalism, and carefully selected charter regions. Among his favorite destinations, Sardinia holds a special place in his heart—an island that captivates with its diverse bays, Caribbean-like turquoise waters, and the irresistible allure of authentic Italian cuisine.

Kseniia (Xena) Reva - Chef

Aboard the magnificent PRINCESS MILA, Chef Kseniia brings over 35,000 nautical miles of maritime culinary expertise. Her journey from baking pastries in her grandmother’s kitchen to creating sophisticated crème brûlées aboard luxury yachts embodies her passion for cooking. For Kseniia, cooking is an art form and a journey. She views each dish as a canvas, blending flavors with precision and exploring global cuisines. Rooted in Central and Eastern European traditions and deeply in love with Mediterranean flavors, she’s a self-taught chef who transformed natural talent into professional expertise.
On PRINCESS MILA, she crafts culinary magic while finding joy in designing florals and plants. The Mediterranean remains her greatest inspiration—a region she knows intimately, captivated by its diversity and rich history.
Her Recipe for an Exceptional PRINCESS MILA Charter: Kseniia ensures unique experiences through meticulous attention to detail, with a focus on guest preferences. She prioritizes crew professionalism, genuine hospitality, dedicated service, and an unwavering pursuit of quality in every aspect of the charter.
Chef Kseniia’s ultimate goal? Creating memories aboard PRINCESS MILA so extraordinary that guests can’t wait to return.

Xander Nel - Deckhand

Hailing from the stunning landscapes of Namibia, Xander Nel brings a vibrant spirit of adventure to PRINCESS MILA. With a versatile background that spans personal training and psychology, he offers guests a unique blend of physical expertise and interpersonal understanding.
Xander’s maritime skills are as diverse as his background. He excels in tender driving, water sports management, jet ski operations, and creating impeccable beach setups. His passion for fishing and watersports perfectly complements the maritime lifestyle, ensuring that guests aboard PRINCESS MILA experience nothing short of an extraordinary maritime adventure.
With over 3,500 nautical miles of experience and a bachelor’s degree in psychology, Xander brings both technical proficiency and a keen understanding of guest dynamics. His enthusiastic approach guarantees that every charter is filled with excitement, comfort, and memorable moments. Whether navigating water sports, preparing the perfect beach setup, or ensuring guest satisfaction, Xander is committed to making each moment aboard PRINCESS MILA exceptional. His Namibian spirit of adventure and professional versatility promise an unforgettable charter experience.

Gallery

molon36019

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wpcf_bbq: Yes
wpcf_internet: Onboard WIFI
wpcf_generator: Kubota
wpcf_engines: 2x Volvo Penta 480 HP
wpcf_year: 2022
wpcf_builder: Fountaine Pajot
wpcf_accommodation: 4 Double cabins; 1 King sized bed and 3 Queen sized beds. Sleeps 8 guests.
currency: USD
yachtCurrencySymbol: $
property_price: 49000
mo_price: 49000
wpcf_high_price: 59000
wpcf_price_details: Vessel based in Nassau, Bahamas, available for charter year round. Additional Rate Details: Day Charter Rate: $9,500 - 8 Hrs For less than a week please divide the weekly rate by 6 and multiply by the number of days required. High season rates apply to Thanksgiving, Hanukkah, Christmas, New Years, Valentine’s Day, Easter, Memorial Day, Independence Day, and Labor Day. 35% APA is standard. A crew gratuity is customarily between 15% and 20%, and is given at the charterer’s discretion. A security deposit may be requested for corporate charters. Tax Status: VAT and/or local taxes applicable according to the cruising area: ie. Bahamas bookings charged at 14% (TAX/VAT) Please note that Hurricane Season is June - November and contracts during this time will require a Hurricane Addendum addressed by all parties.
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His mission is to transform each voyage into an extraordinary, unforgettable journey that exceeds every guest's expectations. With his combination of technical expertise, local knowledge, and genuine passion for hospitality, he is committed to ensuring that every moment aboard PRINCESS MILA is nothing short of magical. From carefully curated itineraries to personalized service, Captain Reva will go above and beyond to create a charter experience that is not just a trip, but a once-in-a-lifetime adventure.<br /> He prioritizes guest comfort, vessel quality, culinary excellence, crew professionalism, and carefully selected charter regions. 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wpcf_menu: <p>Sample Menu</p> <p>Please note all menu items are unlikely to change, unless there is a need to switch items to <br />another day due to the freshness of produce. </p> <p><br />Breakfast <br />Fresh pastries/muffins<br />Fresh fruit platter <br />Cereals/Muesli/Granola available on request<br />Eggs to order (accompanied with <br />bacon/sausage/toast)<br />Main Breakfast entrée available each day<br />Sample entrees include:<br />Fresh Pancakes (Blueberry, Banana, Chocolate Chip) with berry compote and maple <br />syrup<br />Smoked Salmon platter with bagels, cream cheese, capers and red onion<br />French Toast accompanied with fresh berries, yoghurt and maple syrup<br />Spinach, mushroom, feta frittata with baked hash <br />potatoes </p> <p><br />Day 1<br />Lunch – Seared fresh tuna nicoise salad with fresh <br />bread rolls.<br />Dinner – Herbed pork tenderloin with dauphinoise potato stack, grilled mushrooms, <br />seasonal vegetables and a creamy truffle mushroom sauce.<br />Dessert – White Chocolate mousse with a summer berry coulis.</p> <p><br />Day 2<br />Lunch – Fresh poke bowls with grilled shrimp (or fresh <br />catch of the day if possible), radish, edamame beans, <br />avocado, mango, tomatoes, white rice. Dressings and <br />sauces served on the side. <br />Dinner – Grilled Steak served on a bed of wilted spinach, <br />homemade spiced potato wedges, rainbow carrots and a <br />peppercorn sauce. <br />Dessert – Apple and raspberry crumble with crème <br />anglaise or vanilla bean ice cream. </p> <p><br />Day 3<br />Lunch – Pistachio and herb crusted salmon served on a bed of Mediterranean quinoa <br />salad<br />Dinner – Greek feast, grilled lamb and vegetable skewers with a tabbouleh salad, Greek <br />salad with an accompaniment of fresh hummus, tzatziki and flatbreads. <br />Dessert – Limoncello and orange jelly layered trifle, with a whipped mascarpone topping. </p> <p><br />Day 4<br />Lunch – Build your own burger, grilled beef angus <br />patties with a selection of toppings including cheese, <br />tomatoes, onions, bacon, grilled mushrooms all served <br />with French fries. <br />Dinner – Fresh pesto spaghetti with grilled vine <br />tomatoes, toasted pine nuts, topped with grilled shrimp <br />and a sprinkle of fresh basil. <br />Dessert – Chocolate brownies served with praline and <br />cream ice cream, with a drizzle of hot caramel sauce. </p> <p><br />Day 5 <br />Lunch – Charcuterie deluxe with a range of mild to indulgent cheeses, cold meats, dried <br />fruits and nuts, fresh bread rolls a variety of chutneys and a summer salad. <br />Dinner – Garden pea and mint risotto served with seared scallops and fresh micro herbs. <br />Dessert – Tropical fruit meringue nests with mascarpone cream and passion fruit sauce. </p> <p><br />Day 6<br />Lunch – Asian soba noodle salad with grilled <br />chicken, a rainbow vegetable medley and a Thai <br />spicy peanut sauce. <br />Dinner – Braised beef short rib on a bed of <br />garlic and parmesan mashed potato and <br />seasonal vegetables. <br />Dessert – Rich chocolate ganache and caramel <br />tart with vanilla bean ice cream.</p> <p><br />Day 7<br />Lunch – Homecooked thin based pizza’s with a variety of toppings (guests can choose in <br />advance)<br />Dinner – Grilled lobster with a garlic butter sauce, served on a bed of Caribbean style rice <br />and spicy mango salsa.<br />Dessert – Caribbean flambé rum spiced pineapple served with coconut ice cream. </p>
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wpcf_captain_only:
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wpcf_refit:
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wpcf_bimini: 0
wpcf_voltages:
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wpcf_fuel: 35
cruising_speed: 12 KN
max_speed: 16 KN
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board<br /> I-Pod hookup<br /> Samsung 44" x 25" TV in Salon<br /> TCL SC52 36" TV in Master <br /> <br /> ";s:15:"yachtSummerArea";s:7:"Bahamas";s:15:"yachtWinterArea";s:7:"Bahamas";s:12:"yachtShowers";s:1:"4";s:15:"yachtWashBasins";s:1:"0";s:10:"yachtHeads";s:1:"0";s:18:"yachtElectricHeads";s:1:"4";s:14:"yachtTpInHeads";s:3:"Yes";s:15:"yachtSampleMenu";s:4702:"<p>Sample Menu</p> <p>Please note all menu items are unlikely to change, unless there is a need to switch items to <br />another day due to the freshness of produce. </p> <p><br />Breakfast <br />Fresh pastries/muffins<br />Fresh fruit platter <br />Cereals/Muesli/Granola available on request<br />Eggs to order (accompanied with <br />bacon/sausage/toast)<br />Main Breakfast entrée available each day<br />Sample entrees include:<br />Fresh Pancakes (Blueberry, Banana, Chocolate Chip) with berry compote and maple <br />syrup<br />Smoked Salmon platter with bagels, cream cheese, capers and red onion<br />French Toast accompanied with fresh berries, yoghurt and maple syrup<br />Spinach, mushroom, feta frittata with baked hash <br />potatoes </p> <p><br />Day 1<br />Lunch – Seared fresh tuna nicoise salad with fresh <br />bread rolls.<br />Dinner – Herbed pork tenderloin with dauphinoise potato stack, grilled mushrooms, <br />seasonal vegetables and a creamy truffle mushroom sauce.<br />Dessert – White Chocolate mousse with a summer berry coulis.</p> <p><br />Day 2<br />Lunch – Fresh poke bowls with grilled shrimp (or fresh <br />catch of the day if possible), radish, edamame beans, <br />avocado, mango, tomatoes, white rice. Dressings and <br />sauces served on the side. <br />Dinner – Grilled Steak served on a bed of wilted spinach, <br />homemade spiced potato wedges, rainbow carrots and a <br />peppercorn sauce. <br />Dessert – Apple and raspberry crumble with crème <br />anglaise or vanilla bean ice cream. </p> <p><br />Day 3<br />Lunch – Pistachio and herb crusted salmon served on a bed of Mediterranean quinoa <br />salad<br />Dinner – Greek feast, grilled lamb and vegetable skewers with a tabbouleh salad, Greek <br />salad with an accompaniment of fresh hummus, tzatziki and flatbreads. <br />Dessert – Limoncello and orange jelly layered trifle, with a whipped mascarpone topping. </p> <p><br />Day 4<br />Lunch – Build your own burger, grilled beef angus <br />patties with a selection of toppings including cheese, <br />tomatoes, onions, bacon, grilled mushrooms all served <br />with French fries. <br />Dinner – Fresh pesto spaghetti with grilled vine <br />tomatoes, toasted pine nuts, topped with grilled shrimp <br />and a sprinkle of fresh basil. <br />Dessert – Chocolate brownies served with praline and <br />cream ice cream, with a drizzle of hot caramel sauce. </p> <p><br />Day 5 <br />Lunch – Charcuterie deluxe with a range of mild to indulgent cheeses, cold meats, dried <br />fruits and nuts, fresh bread rolls a variety of chutneys and a summer salad. <br />Dinner – Garden pea and mint risotto served with seared scallops and fresh micro herbs. <br />Dessert – Tropical fruit meringue nests with mascarpone cream and passion fruit sauce. </p> <p><br />Day 6<br />Lunch – Asian soba noodle salad with grilled <br />chicken, a rainbow vegetable medley and a Thai <br />spicy peanut sauce. <br />Dinner – Braised beef short rib on a bed of <br />garlic and parmesan mashed potato and <br />seasonal vegetables. <br />Dessert – Rich chocolate ganache and caramel <br />tart with vanilla bean ice cream.</p> <p><br />Day 7<br />Lunch – Homecooked thin based pizza’s with a variety of toppings (guests can choose in <br />advance)<br />Dinner – Grilled lobster with a garlic butter sauce, served on a bed of Caribbean style rice <br />and spicy mango salsa.<br />Dessert – Caribbean flambé rum spiced pineapple served with coconut ice cream. </p>";s:13:"yachtMenu1Pic";s:0:"";s:13:"yachtMenu2Pic";s:0:"";s:13:"yachtMenu3Pic";s:0:"";s:13:"yachtMenu4Pic";s:0:"";s:13:"yachtMenu5Pic";s:0:"";s:13:"yachtMenu6Pic";s:0:"";s:13:"yachtMenu7Pic";s:0:"";s:13:"yachtMenu8Pic";s:0:"";s:13:"yachtMenu9Pic";s:0:"";s:14:"yachtMenu10Pic";s:0:"";s:9:"yachtCrew";s:1:"3";s:14:"yachtCrewSmoke";s:2:"No";s:13:"yachtCrewPets";s:2:"No";s:16:"yachtCrewPetType";s:0:"";s:16:"yachtCaptainName";s:11:"Andrew Reva";s:18:"yachtCaptainNation";s:8:"Ukranian";s:16:"yachtCaptainBorn";s:1:"0";s:15:"yachtCaptainLic";s:0:"";s:18:"yachtCaptainYrSail";s:1:"0";s:19:"yachtCaptainYrChart";s:1:"0";s:16:"yachtCaptainLang";s:0:"";s:13:"yachtCrewName";s:11:"Ksenia Reva";s:14:"yachtCrewTitle";s:15:"Chef/Stewardess";s:15:"yachtCrewNation";s:8:"Ukranian";s:15:"yachtCrewYrBorn";s:1:"0";s:12:"yachtCrewLic";s:0:"";s:15:"yachtCrewYrSail";s:1:"0";s:16:"yachtCrewYrChart";s:1:"0";s:13:"yachtCrewLang";s:0:"";s:16:"yachtCrewProfile";s:4436:"Andriy (Andrew) Reva - Captain<br /> <br /> Captain Andriy (Andrew) Reva hails from Ukraine, bringing a rich tapestry of experiences to the maritime world. With an impressive sailing career spanning over 45,000 nautical miles, he has transformed his life's journey from engineering and real estate development to becoming a distinguished RYA Yachtmaster Ocean certified captain.<br /> Transitioning to professional yachting in 2015, Andriy discovered his true calling on the open waters. His professional background as an engineer and real estate developer has instilled in him a meticulous approach to navigation and guest experience. When not at the helm, he pursues his passion for spearfishing and free-diving, embodying the adventurous spirit of a true seafarer.<br /> Captain Reva is dedicated to elevating the charter experience on PRINCESS MILA to unprecedented heights. His mission is to transform each voyage into an extraordinary, unforgettable journey that exceeds every guest's expectations. With his combination of technical expertise, local knowledge, and genuine passion for hospitality, he is committed to ensuring that every moment aboard PRINCESS MILA is nothing short of magical. From carefully curated itineraries to personalized service, Captain Reva will go above and beyond to create a charter experience that is not just a trip, but a once-in-a-lifetime adventure.<br /> He prioritizes guest comfort, vessel quality, culinary excellence, crew professionalism, and carefully selected charter regions. Among his favorite destinations, Sardinia holds a special place in his heart—an island that captivates with its diverse bays, Caribbean-like turquoise waters, and the irresistible allure of authentic Italian cuisine.<br /> <br /> Kseniia (Xena) Reva - Chef<br /> <br /> Aboard the magnificent PRINCESS MILA, Chef Kseniia brings over 35,000 nautical miles of maritime culinary expertise. Her journey from baking pastries in her grandmother’s kitchen to creating sophisticated crème brûlées aboard luxury yachts embodies her passion for cooking. For Kseniia, cooking is an art form and a journey. She views each dish as a canvas, blending flavors with precision and exploring global cuisines. Rooted in Central and Eastern European traditions and deeply in love with Mediterranean flavors, she’s a self-taught chef who transformed natural talent into professional expertise.<br /> On PRINCESS MILA, she crafts culinary magic while finding joy in designing florals and plants. The Mediterranean remains her greatest inspiration—a region she knows intimately, captivated by its diversity and rich history.<br /> Her Recipe for an Exceptional PRINCESS MILA Charter: Kseniia ensures unique experiences through meticulous attention to detail, with a focus on guest preferences. She prioritizes crew professionalism, genuine hospitality, dedicated service, and an unwavering pursuit of quality in every aspect of the charter.<br /> Chef Kseniia’s ultimate goal? Creating memories aboard PRINCESS MILA so extraordinary that guests can’t wait to return.<br /> <br /> Xander Nel - Deckhand<br /> <br /> Hailing from the stunning landscapes of Namibia, Xander Nel brings a vibrant spirit of adventure to PRINCESS MILA. With a versatile background that spans personal training and psychology, he offers guests a unique blend of physical expertise and interpersonal understanding.<br /> Xander’s maritime skills are as diverse as his background. He excels in tender driving, water sports management, jet ski operations, and creating impeccable beach setups. His passion for fishing and watersports perfectly complements the maritime lifestyle, ensuring that guests aboard PRINCESS MILA experience nothing short of an extraordinary maritime adventure.<br /> With over 3,500 nautical miles of experience and a bachelor’s degree in psychology, Xander brings both technical proficiency and a keen understanding of guest dynamics. His enthusiastic approach guarantees that every charter is filled with excitement, comfort, and memorable moments. Whether navigating water sports, preparing the perfect beach setup, or ensuring guest satisfaction, Xander is committed to making each moment aboard PRINCESS MILA exceptional. His Namibian spirit of adventure and professional versatility promise an unforgettable charter experience.<br /> <br /> ";s:14:"yachtCrewPhoto";s:0:"";s:13:"yachtCrew1Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8671/8671crew1.jpg";s:13:"yachtCrew2Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8671/8671crew2.jpg";s:13:"yachtCrew3Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8671/8671crew3.jpg";s:13:"yachtCrew4Pic";s:0:"";s:13:"yachtCrew5Pic";s:0:"";s:13:"yachtCrew6Pic";s:0:"";s:13:"yachtCrew7Pic";s:0:"";s:13:"yachtCrew8Pic";s:0:"";s:13:"yachtCrew9Pic";s:0:"";s:14:"yachtCrew10Pic";s:0:"";s:14:"yachtCrew1Name";s:20:"Andriy (Andrew) Reva";s:14:"yachtCrew2Name";s:26:"Kseniia (Xena) Bryzhakhina";s:14:"yachtCrew3Name";s:10:"Xander Nel";s:14:"yachtCrew4Name";s:0:"";s:14:"yachtCrew5Name";s:0:"";s:14:"yachtCrew6Name";s:0:"";s:14:"yachtCrew7Name";s:0:"";s:14:"yachtCrew8Name";s:0:"";s:14:"yachtCrew9Name";s:0:"";s:15:"yachtCrew10Name";s:0:"";s:15:"yachtCrew1Title";s:7:"Captain";s:15:"yachtCrew2Title";s:4:"Chef";s:15:"yachtCrew3Title";s:8:"Deckhand";s:15:"yachtCrew4Title";s:0:"";s:15:"yachtCrew5Title";s:0:"";s:15:"yachtCrew6Title";s:0:"";s:15:"yachtCrew7Title";s:0:"";s:15:"yachtCrew8Title";s:0:"";s:15:"yachtCrew9Title";s:0:"";s:16:"yachtCrew10Title";s:0:"";s:9:"yachtFlag";s:3:"USA";s:13:"yachtHomePort";s:15:"Nassau, Bahamas";s:14:"yachtWBasePort";s:15:"Nassau, Bahamas";s:8:"yachtRig";s:0:"";s:14:"yachtGrossTons";s:0:"";s:12:"yachtAcNight";s:3:"Yes";s:16:"yachtAcSurCharge";s:0:"";s:9:"yachtTubs";s:1:"0";s:20:"yachtLocationDetails";s:76:"Updated September 2024 - Princess Mila is currently based in Nassau, Bahamas";s:10:"yachtTerms";s:4:"MYBA";s:13:"yachtCaptOnly";s:0:"";s:15:"yachtSpecialCon";s:0:"";s:14:"yachtContracts";s:0:"";s:21:"yachtConsumptionUnits";s:10:"US Gall/Hr";s:10:"yachtRange";s:7:"1700 NM";s:11:"yachtPermit";s:1:"0";s:12:"yachtLicense";s:1:"0";s:8:"yachtMca";s:1:"0";s:16:"yachtDeepSeaFish";s:0:"";s:10:"yachtSatTv";s:3:"Yes";s:9:"yachtIpod";s:3:"Yes";s:10:"yachtVideo";s:0:"";s:17:"yachtSailInstruct";s:0:"";s:13:"yachtInternet";s:12:"Onboard WIFI";s:16:"yachtCaptainOnly";s:0:"";s:16:"yachtBrokerNotes";s:0:"";s:10:"yachtNumGC";i:8;s:13:"yachtGC1Title";s:54:"Client Review: Princess Mila (11.25 .2023 -11.28.2023)";s:8:"yachtGC1";s:820:"Thank you to the Princess Mila team! From the onset of our journey we are embraced with outstanding hospitality and a commitment to ensuring the most memorable experience for our charter. And, wow, did they deliver!<br /> <br /> Each day unfolded with enchanting locations - picture private beaches, sandbanks and abundant snorkeling opportunities. Its challenging to articulate the beauty of what we saw, savored, and encountered, words wouldn't do it justice.<br /> <br /> Captain Reinhard and his exceptional team exuded professionalism making us feel secure and well, informed throughout. ruby, with her culinary expertise, treated us to incredible meals and cocktails, adding in that extra sparkle to our trip.<br /> <br /> Thank so much for an unforgettable adventure!<br /> With Love - Manha & Viraj";s:10:"yachtGC1P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8671/8671guests24107-1.jpg";s:10:"yachtGC1P2";s:0:"";s:10:"yachtGC1P3";s:0:"";s:13:"yachtGC2Title";s:28:"Guest Review, March 31, 2024";s:8:"yachtGC2";s:200:"Guys, I had such an incredible time! Top notch crew! Thank you for putting up with my bull**** humor, hehe. Each one of you is a great human! Thank you for Taking Care of me! See you guys in the keys!";s:10:"yachtGC2P1";s:0:"";s:10:"yachtGC2P2";s:0:"";s:10:"yachtGC2P3";s:0:"";s:13:"yachtGC3Title";s:25:"Guest Review, March, 2024";s:8:"yachtGC3";s:209:"To the best crew ever - Reiny, Chené & Ruby - Thank you for an unforgettable trip in the Exumas!! A Spring break adventure we will cherish for many years. We hope to see you again soon! Lots of Love";s:10:"yachtGC3P1";s:0:"";s:10:"yachtGC3P2";s:0:"";s:10:"yachtGC3P3";s:0:"";s:13:"yachtGC4Title";s:25:"Guest Review, March, 2024";s:8:"yachtGC4";s:421:"Thank you for a most delightful trip with the most AMAZING hospitality, cuisine and kind, caring, spirit aboard the PRINCESS MILA. The delight and passion you have your livelihood shows in all that you do, to make the experience here with you in the BAHAMAS, Cat Island & George Town. A memory of a lifetime! We are truly grateful and wish you all the Best and you continue to make more memories for others to ENJOY! ";s:10:"yachtGC4P1";s:0:"";s:10:"yachtGC4P2";s:0:"";s:10:"yachtGC4P3";s:0:"";s:13:"yachtGC5Title";s:25:"Guest Review, March, 2024";s:8:"yachtGC5";s:322:"Thank you so much, such a wonderful experience. What an amazing crew, you guys made the whole trip extra lovely. We will miss you. Thank you for taking care of us. Hope to repeat this amazing adventure. :) Words can not express the "feelings" and gratitude I have for the Princess Mila crew. What a wonderful 2 weeks! XOXO";s:10:"yachtGC5P1";s:0:"";s:10:"yachtGC5P2";s:0:"";s:10:"yachtGC5P3";s:0:"";s:13:"yachtGC6Title";s:25:"Guest Review, March, 2024";s:8:"yachtGC6";s:138:"Thank you Reiny, Ruby & Chené - This has been a wonderful 1st experience for me! so far to add new wonderful things to my life.";s:10:"yachtGC6P1";s:0:"";s:10:"yachtGC6P2";s:0:"";s:10:"yachtGC6P3";s:0:"";s:13:"yachtGC7Title";s:26:"Guest Review , April, 2024";s:8:"yachtGC7";s:793:"Words cannot express my gratitude immense joy and Amazement for my entire experience here on Princess Mila!<br /> I have lived and holidayed on many boats. Princess Mila is by far my favorite! I love everything she has to offer! From the layout, amenities, toys... However... the best part, Ruby, Chené & Reiny!!<br /> What a lovely crew! they made me feel so welcomed immediately. By the time I left I feel as though they are family. They are so accommodating, great at anticipating my desires before I even know!! Awesome meals, Amazing mixologists, so very attentive to cleanliness The amenities and toiletries are everything you could need or want! I just can't say enough. I will end this sadly but with anticipation of my next visit on Princess Mila with my new Family. XOXO";s:10:"yachtGC7P1";s:0:"";s:10:"yachtGC7P2";s:0:"";s:10:"yachtGC7P3";s:0:"";s:13:"yachtGC8Title";s:25:"Guest Review, April, 2024";s:8:"yachtGC8";s:166:"Chené, Ruby & Reiny, Thank you for your warm hospitality and all of the wonderful meals and cocktails. Smooth sailing and follow high seas! The BEST CREW! 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location_details: Updated September 2024 - Princess Mila is currently based in Nassau, Bahamas
helipad: No
sailing_instructor:
lengthm: 20.00 m
consumption: 35
consumption_units: US Gall/Hr
yachtRange: 1700 NM
price_details: Vessel based in Nassau, Bahamas, available for charter year round. Additional Rate Details: Day Charter Rate: $9,500 - 8 Hrs For less than a week please divide the weekly rate by 6 and multiply by the number of days required. High season rates apply to Thanksgiving, Hanukkah, Christmas, New Years, Valentine’s Day, Easter, Memorial Day, Independence Day, and Labor Day. 35% APA is standard. A crew gratuity is customarily between 15% and 20%, and is given at the charterer’s discretion. A security deposit may be requested for corporate charters. Tax Status: VAT and/or local taxes applicable according to the cruising area: ie. Bahamas bookings charged at 14% (TAX/VAT) Please note that Hurricane Season is June - November and contracts during this time will require a Hurricane Addendum addressed by all parties.
terms: Plus Expenses
yachtTermsTypeNum: 0
caemail: [email protected]
ca: Blue Oceans Yachting
fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/8671/4
special_conditions:
contracts:
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flag: USA
captain_nation: Ukranian
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cya_content: a:2:{s:4:"time";i:1686336500;s:3:"cya";s:1181:"<div class="bottom-15"><div class="position-absolute mox"><i class="fad fa-align-left mofa"></i></div><h2 id="yacht_description"> PRINCESS MILA Yacht Description</h2></div><p>Advertised by DMA Yachting, the majestic charter yacht PRINCESS MILA is a 64 ft power catamaran featuring a hot tub. The highlights of PRINCESS MILA are her generous space and culinary experience. PRINCESS MILA spends the summer and winter season in the Bahamas. She was delivered by recognized shipbuilder Fountaine Pajot in 2022. The well-planned yacht layout features 4 cozy cabins and comfortably accommodates a group of 8 guests. </p><p>PRINCESS MILA is introduced primarily as a power catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck is generous, with a prominent dining and seating area and usually it is where you, as a charter guest, spend most of your time. The immersive cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes offer desirable views, while providing privacy if needed.</p><p></p>";}
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gpt_description: <h3>Elevator Summary</h3> <p>Sailing at its finest, the <strong>67' Fountaine Pajot</strong> is the gem of Nassau, Bahamas, offering an unparalleled luxury charter experience. Built in <strong>2022</strong> with a beam of <B>32'</B> and a draft of <B>4'</B>, she marries performance with comfort. This majestic yacht sleeps <B>8 guests</B> in <B>4 double cabins</B>, including <B>1 King</B> and <B>3 Queen sized beds</B>, each fostering an intimate and high-end atmosphere. Onboard amenities like a <B>Jacuzzi</B>, state-of-the-art entertainment systems, and a robust selection of water toys ensure a blend of relaxation and adventure.</p> <h3>Accommodation</h3> <p>This yacht features elegantly designed accommodation for up to 8 guests. There are four beautifully appointed cabins: one King sized cabin and three Queen sized cabins, all equipped with modern comfort and private ensuite facilities. Each cabin is finished with luxury linens from <I>Crate and Barrel</I> and includes personal touches such as robes and slippers for a home-away-from-home feeling.</p> <h3>Toys & Amenities</h3> <ul> <li><B>Water Toys:</B> Our hire boasts an impressive array of water toys including a 2022 Highfield Sport 460 (<B>60 HP</B> and <B>4.6 m length</B>), 2x Stand-Up Paddleboards (SUPs), 1x Tandem Kayak, and multiple sea scooters, enhancing every guest's enjoyment of the water.</li> <li><B>Entertainment:</B> Guests can expect high-end entertainment systems throughout, including Salon TV and stereo, Satellite TV, and a magnetic waterproof music Bluetooth speaker set for unforgettable gatherings.</li> </ul> <h3>Crew</h3> <p>Captain Reinhard Buys and his partner Ruby Field lead a skilled and hospitable crew of three, dedicated to creating bespoke experiences in the tranquil waters of the Bahamas. With years of yachting and gourmet cooking experience, they ensure a seamless journey filled with culinary delights and unique adventures.</p> <h3>Specifications</h3> <table class="table"> <tr> <th>Cruising Speed</th> <td><B>11 KN</B></td> </tr> <tr> <th>Max Speed</th> <td><B>13 KN</B></td> </tr> <tr> <th>Hull Type</th> <td>Catamaran</td> </tr> <tr> <th>Beam</th> <td><B>32'</B></td> </tr> <tr> <th>Draft</th> <td><B>4'</B></td> </tr> </table> <h3>Booking Details</h3> <p>The yacht is available year-round for charters, with a base in Nassau, Bahamas. Charter rates start at <I>$49,000</I> in the low season to <I>$59,000</I> in the high season. The rates are designed to provide guests with a comprehensive and all-encompassing luxury experience.</p> <p>Our clients enjoy a tailored and unforgettable yachting experience aboard the magnificent 67' Fountaine Pajot, where luxury meets the serene beauty of the Bahamas.</p>
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singlebox: <div class="col-sm-12 col-md-4 col-lg-6 col-xl-4 listing_wrapper property_unit_0_child mo_slideritem" data-listid="36019" data-price="49000"> <div class="property_listing"> <div class="mo_badges"> <div class="reviews_small"> Jacuzzi </div> </div> <div class="lds-circle"><div></div></div> <div class="single_yacht_slider yachts uninitialized swiper"> <div class="swiper-wrapper"> <div class="swiper-slide mainimg block"> <img width="800" height="535" loading="lazy" src="/wp-content/uploads/moimg/wp-content/uploads/yacht/c/princess-mila/princess-mila-main-image-uprayc-1686336729_resize-800,535.jpg" class="block w-100"/> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure2_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure3_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure4_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure5_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure6_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure7_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure8_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure9_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure10_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure11_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure12_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure13_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure14_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure15_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure16_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure17_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure18_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8671/8671brochure19_w-800px_resize-800,538.jpg" /> </div> </div> <div class="swiper-pagination"></div> <div class="swiper-button-prev"></div> <div class="swiper-button-next"></div> </div> <div class=""> <div class="row nopadding"> <div class="col-md-12"> <h3 class="single_yacht_title mt-2 overflow-hidden">PRINCESS MILA</h3> </div> <div class="col-md-12 nopadding"> <div class="col-md-12 single_yacht_price mo_green"> From $49,000/week </div> <div class="row nopadding fourths">  <div class="col-md-4 col-sm-6 overflow-hidden descline"> 4 cabins </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 67 ft </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Fountaine Pajot </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 8 guests </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Built: 2022 </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 35 US Gall/Hr </div> </div> </div> </div> <div class="col-md-12"> <p class="text-center conversion_buttons mt-3 mb-0 "> <a href="https://bahamasmotoryachts.com/yacht/crewed-yacht/princess-mila-67-ft-fountaine-pajot/" target="_blank" class="btn btn-blue mb-3 mo_moinfo ">View</a> <button class="btn trigger_yachtmodal mb-3 btn-primary" data-bs-toggle="modal" data-bs-target="#yacht_modal" data-toggle = "modal" data-img = "https://i0.wp.com/bahamasmotoryachts.com/wp-content/uploads/yacht/c/princess-mila/princess-mila-main-image-uprayc-1686336729.jpg?ssl=1" data-title = "PRINCESS MILA" data-link = "https://bahamasmotoryachts.com/yacht/crewed-yacht/princess-mila-67-ft-fountaine-pajot/" data-price = "49000">Inquire</button></p> </div> </div> </div> </div>

PRINCESS MILA

Price Terms: Plus Expenses

Price from $49,000/week

High season $59,000/week

Price excluding Taxes and APA

Date from

Date until

Guests

Children

Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

The Exumas

PRINCESS MILA Yacht Charter

PRINCESS MILA Yacht Description

Accommodation

What is the cabin arrangement of PRINCESS MILA?

PRINCESS MILA

PRINCESS MILA Yacht Charter Price

Price Details

Price Terms

PRINCESS MILA Yacht Charter Locations

Summer Season

Bahamas

Winter Season

Bahamas

Amenities

Specifications

Features

More Specifications

Diving Yacht offers Rendezvous Diving only

Fishing

Green Initiatives

Water Sports

Other Entertainment

Crew Information

Captain: Andrew Reva

Gallery

PRINCESS MILA

Date

Boat Type

Hulls

Guests Minimum

Max Price

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