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HALARA Yacht Description

Step aboard the exquisite HALARA, presented in impeccable condition. Spanning an impressive length of 43 meters (141 feet), this magnificent yacht offers a contemporary and light-filled interior, meticulously designed by Alberto Mancini, providing luxurious living spaces and suites for 10 guests.



Highlighting its grandeur, HALARA features a full beam Owner’s stateroom on the main deck. This opulent stateroom includes his and hers ensuite and even boasts a private balcony on the starboard side, perfect for enjoying a serene breakfast or escaping to a secluded moment away from the main social areas.



Onboard, you'll discover various lounge areas where you can unwind and relax. A striking feature is the infinity dip pool located on the foredeck, allowing for a refreshing swim while surrounded by ocean views. Additionally, HALARA offers a tranquil beach club area equipped with a wet bar and comfortable seating around a coffee table.



The lower deck accommodates the charming ensuite guest cabins. HALARA's versatile layout comprises four double suites, two of which can be converted into twin suites, all equipped with modern amenities.

With zero speed and underway stabilizers, HALARA guarantees optimal guest comfort, regardless of the vessel's speed. With a top speed of 15 knots, she can accommodate a skilled crew of nine, ensuring exceptional service throughout your journey.

Accommodation

1 Master, 4 Double (or 2 Double and 2 twin).
Highlighting its grandeur, HALARA features a full beam Owner’s stateroom on the main deck. The lower deck accommodates the charming ensuite guest cabins. HALARA's versatile layout comprises four double suites, two of which can be converted into twin suites, all equipped with modern amenities.

What is the cabin arrangement of HALARA?

  • 1 Master cabin
  • 4 Double cabins
  • 2 Pullman cabins

HALARA

  • Weekly price:
    $220,000 - $240,000

    Low Season | High Season

  • Length: 141'
  • # of Guests: 10
  • # of Cabins: 5
  • # of Crew: 9
  • Builder: Overmarine S.p.a
  • Consumption: 110 Litres/Hr
  • Cruising Speed: 11
  • Max. Speed: 15
  • Built Year: 2021

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Price Details

Price from: USD220,000

High season rate: USD240,000

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: Yes
Multimedia System: Yes
Nude: Inq
Crew Pets: No
Ice Maker: Yes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: Yes
Crew Smokes: Inq
Children Ok: Yes

Specifications

Tube:
Guests: 10
Maxspeed: 15
Draft: 2.50
Cruising Speed: 11
Helipad: No
Ac: Full
Ac Night:
Built: 2021
Cabins: 5
King: 1
Queen:
Double: 4
Single:
Twin:
Pullman: 2
Showers: 5
Basins: 7
Heads: 7
Electric Heads:
Jacuzzi:

Features

BBQ: Yes
AC: Full
Cruising Speed: 11
Max Speed: 15

More Specifications

Flag: Cayman Islands
Homeport:
Resort Course:
Yacht Permit: 0
Yacht License: 0
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Communication: VSAT
Sat phone
4G
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp:
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners: 2
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2
Seabob: No
Sea Scooter:

Other Entertainment

Infinity pool on the bow Sealux Ipad controls for AV-lights-blinds TV in each cabin, Cinema room, Main Salon and Sundeck (x2)

Crew

Crew of HALARA|Captain Captain

Crew of HALARA|Chief Officer Chief Officer

Crew of HALARA|Chief Engineer Chief Engineer

Crew of HALARA|Chief Engineer Chief Engineer

Crew of HALARA|Bosun Bosun

Crew of HALARA|Deckhand Deckhand

Crew of HALARA|Chef Chef

Crew of HALARA|Chief Stew Chief Stew

Crew of HALARA|2nd Stew 2nd Stew

Crew of HALARA|Stew Stew

Captain: JD Barrier

Captain JD Barrier Runs the charter with clear planning and controlled decision-making built from sailing, racing, and charter work in the Mediterranean and beyond. Holds an MCA Master 3000gt certificate (Isle of Wight, UK).

  • French; born in Bordeaux (1983)
  • MCA Master 3000gt certificate (qualified in 2015)
  • Worked on sailing yachts worldwide and raced in the Mediterranean
  • Previous motor yachts include C Star, Lady Christina, Ice Angel, and 5.5+ years on Lady Britt

Chief Officer Rory Guy Oversees deck operations and onboard safety so guest activities run on time. Can also support guest training sessions in the gym from his sports science and personal training background.

  • British; from the Isles of Scilly
  • Sports science degree; worked as a personal trainer in Bristol
  • 7 years experience on charter and private yachts worldwide
  • Played golf at regional and national level in the UK

Chief Engineer Marcel Orban Keeps propulsion and onboard systems stable so the yacht runs quietly and reliably through the charter week. Brings commercial-vessel engineering experience dating back to 2007.

  • Romanian; born in Constanta on the Black Sea coast
  • Studied Maritime at the University of Constanta
  • Class I engineering ticket
  • Engineer on commercial vessels and yachts since 2007

Supports engineering operations to keep key systems steady during guest use. Can also assist guests interested in onboard fishing.

  • Romanian; born in Constanta
  • Marine Engineering university study (5 years)
  • Y2 engineering ticket
  • Joined yachting in 2015 after 5 years on commercial shipping vessels

Builds menus around Hungarian roots plus skills developed in sushi, pizza, and Asian fusion, with formal Thai cuisine training in Bangkok. Bakes bread onboard using a long-kept starter.

  • Hungarian; grew up in Budapest and completed culinary training there
  • 9 years in Bristol, UK developing sushi, pizza, and Asian fusion cooking
  • Attended culinary school in Bangkok to learn Thai cuisine
  • Working on yachts since 2017

Runs interior service to a high restaurant standard, keeping meal and housekeeping timing consistent throughout the day. Brings professional training from a Heston Blumenthal restaurant.

  • British
  • Started hospitality at 16 at a Heston Blumenthal restaurant
  • Traveled in Australia, New Zealand, and South-East Asia
  • Completed a ski season before moving into yachting

Supports daily interior service and helps keep cabins and guest areas turned around quickly. Also joins in with watersports and diving activities when needed.

  • British; born in Portsmouth, England
  • Moved to Thailand at age 10
  • First stewardess role in 2019
  • Hospitality background in hotels

Keeps guest service moving while maintaining a calm onboard rhythm during busy days. Can also support wellness sessions with her yoga qualification.

  • British; grew up in Southern England
  • Studied performance and music
  • Qualified in yoga
  • Worked on fishing and catamaran boats during island travels before yachting

Assists with deck operations and guest water access, including in-water support when guests are swimming. Brings small-vessel sailing and skipper experience plus an ocean crossing.

  • British; from Leeds
  • Sailed around the UK on 10-25m sailing vessels early in his career
  • Skippered classic sailing yachts
  • Completed a Nova Scotia to Liverpool crossing

Helps run watersports and day-to-day deck operations so guests can get in and out of the water efficiently. Started yachting in Italy in 2022.

  • South African; from Hermanus near Cape Town
  • Started yachting in Italy in 2022
  • Watersports interests include surfing, skiing, and wakeboarding
  • Enjoys hiking and cycling
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    HALARA

    Price Terms: Plus Expenses

    Price from $220,000/week

    High season $240,000/week

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    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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