Freedom Yacht Description
Offered by DMA Yachting, the majestic charter yacht Freedom is a 110 ft motor yacht featuring a hot tub. The primary distinction of Freedom are her absolute comfort and alfresco dining areas. Freedom spends the winter season in the Bahamas. She was completed by the well-known ship builder Horizon in 2023. The expansive yacht layout features 5 cozy cabins and easily accommodates a maximum of 10 guests.
Freedom is classified as a superyacht. The key part of the boat -generously sized aft deck, continues to the the heart of the yacht - the main saloon. The main saloon is a gathering space with an abundance of seating areas and offers a range of entertainment options. 5 welcoming cabins are purposefully laid out for maximum privacy and comfort.
and a generator.
What is the cabin arrangement of Freedom?
- 1 Master cabin
- 3 VIP cabins
- 1 Double cabin
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Price Details
Price from: USD100,000
High season rate: USD110,000
Please inquire for Day Charters, HOLIDAY & SPECIAL OCCASION rates~ Please inquire for Day Charters, HOLIDAY & SPECIAL OCCASION rates~
Freedom Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Sonos
Control 4
Fishing
Green Initiatives
Water Sports
Crew
Captain: Brendan Emmons
Captains with safety-first planning backed by 12 years in the role and experience from Maine to Key West. Uses local knowledge built across five countries to keep cruising plans realistic and well-timed.
- Born in Northern New Jersey (Allendale)
- 12 years captaining
- Master 200/500-ton license
- Operating experience from Maine to Key West; has run boats in five countries
Runs the interior with clear structure from her organizing background, keeping days on schedule. STCW-trained with bartending courses for efficient drink service and safety routines.
- Born and raised in Ramsey, New Jersey
- Bachelor's degree in childhood education (SUNY Cortland)
- STCW training completed
- Bartending courses completed
Supports safe deck operations and smooth guest transfers with hands-on time from Boston Harbor to Florida. Advanced PADI training helps her guide water-focused days with clear safety checks.
- Born and raised in coastal Massachusetts
- Business degree (University of Massachusetts - Amherst)
- 100-ton license
- Advanced PADI SCUBA diver
Splits time between deck and interior so water time and onboard reset stay on pace. Brings strong communication training that helps keep daily plans clear for guests.
- Grew up in northern Michigan near Lake Huron and the AuSable River
- Degree in Technical and Professional Communication and Creative Writing (Ferris State University)
Focuses on healthy menus with strong vegan and plant-based options, keeping meals aligned with dietary preferences. Highlights fresh seafood while cruising New England, including lobster rolls and classic surf and turf.
- Born and raised in Oregon
- Private chef specializing in healthy cuisine
- Strong focus on vegan and plant-based cooking
- New England seafood focus, including lobster rolls
Adds extra capacity on deck for docking, guest transfers, and watersports setup on busy charter days. Brings years on Lake Michigan and small-boat operations from running a boat-washing business and crewing in Chicago harbors.
- Born and raised in Chicago; grew up on Lake Michigan
- Seven years sailing (started on high school sailing team)
- Completed STCW course
- Ran a boat washing business and crewed for private and charter boats in Chicago harbors
Helps keep the yacht guest-ready between activities by covering both deck and interior tasks. Brings practical water operations experience from work as a jet ski tour guide.
- From Montana
- Worked as a jet ski tour guide



































