+1 813 314 7947
USA: 8am to 8pm EST
Europe: 8am to 8pm CET

Your search results

Elevator Summary

Introducing the opulent BELLA CONTESSA, an illustrious 112' Lazzara motor yacht, masterpiece crafted in 2004 and expertly refitted in 2019, catering to discerning guests with a penchant for luxury. This vessel excels in comfort and style, incorporating high-end amenities and a contemporary design. Her cruising territory spans the vibrant areas of Bahamas, USA - Florida East Coast, making her an ideal choice for exclusive voyages across these splendid waters.


BELLA CONTESSA honours the quintessence of luxury yachting with accommodation for up to 10 guests across 5 stately cabins. Her layout consists of a master stateroom featuring a king-size bed, extensive closet space, lavish dual bathrooms and vanity setups. The VIP stateroom comes with a comforting queen bed and built-in settee. The remaining guest cabins, equally opulent, consist of queen beds and twin beds convertible to a queen bed, all with en-suite facilities. The yacht's interior offers air-conditioned living spaces perfect for relaxation after a long day in the sun.

Toys and Water Sports

The BELLA CONTESSA comes ready to thrill with an array of water toys and sports equipment. Here's a snapshot of the exhilarating experiences awaiting guests:

  • A modern 33' Boston Whaler perfect for high-speed cruising and fishing expeditions
  • Two 2-person Jet Skis for adrenaline-pumping fun
  • Sea scooters, an inflatable slide, and a wakeboard
  • Extensive snorkeling gear for underwater exploration
  • A generously sized floating island and floating pads
  • Well-equipped for fishing with medium rods and reels


This yacht ensures a seamlessly luxurious experience with amenities that include:

  • Onboard WIFI to keep you connected even at sea
  • A well-equipped swim platform for easy water access
  • Dive features offer rendezvous diving for underwater enthusiasts
  • Jacuzzi on the deck to unwind in the bubbling warmth under the stars

Crew Profile

The BELLA CONTESSA's crew is a select team of seasoned professionals dedicated to providing top-notch service and unparalleled experiences. You'll be under the able command of Captain Lee Berry, with extensive knowledge of the best cruising areas around the Bahamas and Florida. Alongside him, a rotational chef team of Jaime Jaramillo and Gillian Wrightson will cater to all your dietary preferences, crafting delicious dishes from locally sourced, fresh ingredients. The crew is rounded out by an experienced stewardess and mate ensuring every aspect of your journey is catered for meticulously.


Feature Detail
Length 112'
Beam 24'
Draft 5.8'
Year Built/Refit 2004 / 2019
Cruising Speed 18 knots
Max Speed 25 knots
Cabins 5
Guests 10
Crew 4

Each feature of BELLA CONTESSA is meticulously designed to offer the epitome of luxury yacht charter experience, ensuring memorable journeys across the majestic waters of the Bahamas and Florida's East Coast.


The Master Stateroom is located below decks amidship and features a walk-around king bed with a large walk-in closet, vanity and dresser and includes his and hers heads. The VIP Stateroom is located on the lower deck forward with a Queen bed and built in settee, en suite head and shower. The remaining 3 guest cabins are located below decks to port and starboard, of which two include a queen bed with en suite head and shower and the 3rd includes 2 twin beds and 2 pull-mans giving a great option for kids. Or the two twin can be converted to a queen size bed giving it maximum flexibility. This cabin also has an en suite head and shower.

What is the cabin arrangement of BELLA CONTESSA?

  • 1 Master cabin
  • 3 VIP cabins
  • 1 Twin cabin
  • 2 Pullman cabins


  • Weekly price:
    $64,000 - $70,000

    Low Season | High Season

  • Length: 112'
  • # of Guests: 10
  • # of Cabins: 5
  • # of Crew: 4
  • Builder: Lazzara
  • Consumption: 155 US Gall/Hr
  • Cruising Speed: 18 knots
  • Max. Speed: 25 knots
  • Built Year: 2004
  • Refit: 2019
Master Stateroom
Master Stateroom

BELLA CONTESSA Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 128,000$ to 140,000$ 25,600$ to 42,000$ 153,600$ to 182,000$ Discounts outside the main season are common.
7 day charter 64,000$ to 70,000$ 12,800$ to 21,000$ 76,800$ to 91,000$ Standard charter rate, base for all calculations.
3 day charter 32,000$ to 35,000$ 6,400$ to 10,500$ 38,400$ to 45,500$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
64,000$ / 6 * 3 days = 32,000$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $64,000

High season rate: $70,000


$10,000 plus 4% Bahamas Taxes, plus 10% VAT plus crew gratuity (additional $500 for slide) for up to 12 guest
20% mandatory crew gratuity – needs to be collected at the time of contract (DAY CHARTERS ONLY)

*Rate includes:
- 8 hour cruise
- Continental Breakfast, Surf and Turf Lunch, Snacks, Open Bar and Beverages for up to 12 guests. (house wines, beer and standard liquor – no premium brands)
- Dockage at Bay Street Marina or Atlantis is also included but transportation from hotel to marina is charterer's expense.
- 15' Williams Jet Tender
- Does not include slide - Slide would be an extra $500

TERM CHARTERS: Weekly Rate plus 40% APA plus 4% Bahamas Taxes plus 10% Bahamas VAT
(Due to increase of fuel prices in the Bahamas)

Low Rate is all year long, Christmas and NYE weeks are High Rate. ***DAY CHARTERS***

$10,000 plus 4% Bahamas Taxes, plus 10% VAT plus crew gratuity (additional $500 for slide) for up to 12 guest
20% mandatory crew gratuity – needs to be collected at the time of contract (DAY CHARTERS ONLY)

*Rate includes:
- 8 hour cruise
- Continental Breakfast, Surf and Turf Lunch, Snacks, Open Bar and Beverages for up to 12 guests. (house wines, beer and standard liquor – no premium brands)
- Dockage at Bay Street Marina or Atlantis is also included but transportation from hotel to marina is charterer's expense.
- 15' Williams Jet Tender
- Does not include slide - Slide would be an extra $500

TERM CHARTERS: Weekly Rate plus 40% APA plus 4% Bahamas Taxes plus 10% Bahamas VAT
(Due to increase of fuel prices in the Bahamas)

Low Rate is all year long, Christmas and NYE weeks are High Rate.

Price Terms

Plus Expenses

BELLA CONTESSA Yacht Charter Locations

Summer Season

Winter Season


Nude: Inq
Crew Pets: No
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: Inq


Tube: 1
Guests: 10
Maxspeed: 25 knots
Draft: 5.8
Cruising Speed: 18 knots
Helipad: No
Ac: Full
Ac Night: No
Built: 2004
Cabins: 5
King: 1
Queen: 3
Twin: 1
Pullman: 2
Electric Heads:


BBQ: 0
AC: Full
Internet: Onboard WIFI
Cruising Speed: 18 knots
Max Speed: 25 knots



More Specifications

Flag: USA
Homeport: Nassau, Bahamas
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only


Fishing Gear:
Fishing Gear Type:
Rods: 4
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 33' Boston Whaler
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp:
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis: 2
Beach Games:
Wave Runners:
Snorkel Gear:
Underwater Camera:
Underwater Video:
Wake Board: 1

Crew Information

Crew of BELLA CONTESSA|Captain Captain

Crew of BELLA CONTESSA|Rotational Captain Rotational Captain

Crew of BELLA CONTESSA|Stewardess Stewardess

Crew of BELLA CONTESSA|Mate Mate

Crew of BELLA CONTESSA|Rotational Chef Rotational Chef

Crew of BELLA CONTESSA|Rotational Chef Rotational Chef

Captain: Lee Berry

Captain - Lee Berry

Education/Certifications: USCG 200grt/500GT Master VHF, Advanced Firefighting, Medical Care Provider STCW, AAA (AffAirAction), Multidimensional Yacht Security Training, Proficiency in Survival Craft & Rescue Boats, PADI Open Water
Languages: English
Nationality: American

Lee was born and raised in South Africa. His desire to travel led him to the yachting industry, which led him around the world in every possible direction. He met his wife in Newport, RI, they married on the sundeck of a yacht, and now reside in South Florida with their beautiful children.
Lee entered yachting in 1995 as a deckhand/mate on M/Y ALLURE where he stayed on board for 10 years. He has since been on vessels ranging from 45-198 ft and carries with him extensive knowledge of The Bahamas, Florida & New England cruising areas. He has the ability to create fun-filled itineraries for families and is keen on providing a one-of-a-kind experience for all guests.
In his spare time, Lee likes to build furniture, remodel the house & raise his family. He loves all types of fishing from bass fishing in the local canal to spear fishing and big game fishing.
Lee can’t wait to welcome you on board 112’ BELLA CONTESSA for a vacation like no other.

Rotational Chef - Jaime Jaramillo

Education/Certification: STCW, ENG 1, Security Awareness Professional Chef Diploma, Managers Serv Safe, Advanced Diploma in Mechanical Technology, Pursuing Cicerone Certification
Languages: English, Spanish, Basic Portuguese
Nationality: American

Watching his grandmother in the kitchen for several hours a day, chef Jamie developed a deep passion for cooking at an early age. After graduating from culinary school at the Art Institute in Ft Lauderdale he began working in fine dining and country clubs in Boca Raton. He then became interested in the sourcing of his produce and decided to move to New England where he discovered the true sense of locally sourced and farm-to-table dining. Upon returning back to sunny Florida, he embarked himself in the Gastro bar scene working at the rebel House in Boca becoming executive chef of 3rd & 3rd in Delray Beach for almost 4 years. Following his restaurant ventures he decided to become a private chef as well as a consultant chef before entering the yachting industry in 2018.
He has since worked on board M/Y AQUA LIFE, M/Y KIKI KAI, M/Y ENTREPRENEUR and more. He strives to make all meals from scratch using the freshest ingredients available. Chef Jaime is passionate about artisanal bread baking, fermenting, pickling, curing and smoking. He also has great knowledge of beers, wines and scotches and enjoys pairing them with his food. Chef Jamie can cook a wide range of cuisines and has no problem catering to specific requests such as low sodium, vegetarian, gluten-free, and kosher. Chef is eager to facilitate his extensive fine dining service to provide the ultimate high-end experience for guests on board BELLA CONTESSA.

Rotational Chef - Gillian Wrightson

Education/Certifications: Bachelor’s Degree - University of Maryland College Park, IYT Superyacht Chef, Ships Cook, Supervisory Food Safety at Sea level 3, USCG 100Ton, Tow Endorsement, STCW with PDSD, PADI Open Water, Master Court of Sommelier, ENG 1
Languages Spoken: English
Nationality: American

Gillian currently resides in beautiful Fort Lauderdale, Florida. Prior to yachting she worked for Kimpton Hotels and Restaurants holding a variety of Managerial and Director positions for their restaurants. Chef Gillian is qualified to prepare many styles of cuisine, but her passion lies with Asian fusion. She enjoys challenging herself with constantly trying out new styles and flavors, aiming to work with the freshest ingredients that each culture provides. Chef Gillian has experience in preparing Vegan, Kosher, Gluten-Free,
Vegetarian, Whole 30, Pastry, Thai, Japanese, Mediterranean, Indian, Italian, Seafood, Mexican, French, and Caribbean
cuisines. She has cooked for up to as many as 27 heads on board including pescatarians and low sodium diets. When you can’t find Gillian cooking amazing meals on board, you can find her rollerblading, cycling, scuba diving, snorkeling, kayaking, SUP Hiking, traveling, or enjoying great food and wine. Chef Gillian is excited to welcome guests aboard her table for a flavorful fine dining experience.

Stew - Anneline “Lynx” Duffield

Nationality: Zimbabwean and American
Education/Certifications: Elementary Seamanship, Food Hygiene Certificate Level 2, Proficiency in Designated Security Duties, WSET Level 2, STCW Basic Safety Training – Revalidated, Mixology and Bartending Masterclass, ENG1
Languages Spoken: English

Anneline has been in the yachting industry since 2015 becoming a dynamic and well-rounded stewardess. She has worked on both motor and sailing yachts, holding the capability to get the ground running on any type of vessel. Anneline completes all duties to the highest of standards ensuring a comfortable experience for all guests. She loves putting together themed nights and decorative accents that allow her to express her creativity and enhance the guest experience. Prior to yachting, Anneline was a head poker dealer and a manager of a 5-star lodge.

Having grown up in Zimbabwe, she has a great love for the outdoors and enjoys spending her time doing yoga, running, and hiking outside wherever possible. She enjoys keeping fit but is just as comfortable with a good book when exercise is not possible.

Anneline can’t wait to continue her yachting career while providing a once and a lifetime experience aboard 112’ BELLA CONTESSA.

Mate - John Thompson

Nationality: Bahamian
Languages Spoken: English
Education/Certificates: Bahamian Captain's License

John was born in Nassau, Bahamas, his family lives in Deep Creek, Eleuthera, a small coastal settlement, which farming and fishing are the mainstays of the area. John has 9 brothers and 2 sisters Growing up around the sea, fishing and diving was always and still is, his main interests. By the time he was 16, he was working as a mate on a fishing boat. After winning a few local tournaments, he had proved himself as a mate. Through his 20's John fished all over the Bahamas and got his Bahamian Captain's License at 25 years old. He started running sport fishing boats for various yachts between 40' to 100'. John is interested in all sports, but basketball and the Miami Heat will always be his favorite. John's passion is fishing and loves to teach people about the fish, diving and boating. His best qualities are honesty, patience, knowledge of the ocean and his outlook on life. His motto is "One day at a time". John truly considers the Bahamas as the best place on earth and brings a wealth of knowledge to 112' BELLA CONTESSA.


    Price Terms: Plus Expenses

    Price from $64,000/week

    High season $70,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY

    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

  • Get Started