ASCARI Yacht Description
The open yacht 'Ascari I' by the American shipyard Palmer Johnson offers flexible accommodation for up to 10 guests in 4 cabins and features interior styling by Italian designer Nuvolari Lenard.
Dynamic Ascari I can zip across the waters at a thrilling pace, and particularly impresses guests with her outdoor spaces perfect for lounging and sunbathing.
GUEST ACCOMMODATION
Ascari I is great for families thanks to her child-friendly setup. She offers guest accommodation for up to 10 guests with a layout comprising a master suite, two double cabins and one twin cabin. There are 5 beds in total, including 1 king, 2 queen, 2 singles and 2 pullmans. She is also capable of carrying up to 5 crew onboard to ensure a relaxed luxury yacht charter experience.
ONBOARD COMFORT & ENTERTAINMENT
Ascari I benefits from some excellent features to improve your charter, particularly Wi-Fi connectivity, allowing you to stay connected at all times, should you wish. You can stay comfortable on board whatever the weather, with air conditioning during your charter.
PERFORMANCE & RANGE
Built with a aluminium hull and GRP superstructure, she benefits from a semi-displacement hull to provide exceptional seakeeping and impressive speeds. Powered by twin MTU engines, she comfortably cruises at 22 knots, reaches a maximum speed of 30 knots with a range of up to 900 nautical miles from her 27,630 litre fuel tanks at cruising speed. An on board stabilization system ensures comfort when underway.
Ascari I offers you and your guests the perfect platform from which to enjoy your next luxury yacht charter. Please enquire for details of her winter and forthcoming summer cruising grounds and availability.
Open yacht Ascari I boasts an impressive array of outstanding amenities for truly out-of-this-world charter vacations that you’ll never forget.
Presented by DMA Yachting, the breathtaking charter yacht ASCARI is a 123 ft motor yacht featuring a jetski. ASCARI spends the summer and winter season in the Bahamas. She was completed by the ship builder Palmer Johnson in 2005. A succesful refit was finalized in 2015. The ingenious yacht layout features 4 large cabins and comfortably accommodates a maximum of 10 guests.
ASCARI is classified as a superyacht. The key part of the yacht, the aft deck, continues to the meticulously composed main saloon. The main saloon is a friendly space with an abundance of seating areas and serves as a location of entertainment. 4 elegant cabins are purposefully laid out to allow for comfortable access and private setting.
and a generator.
What is the cabin arrangement of ASCARI?
- 1 Master cabin
- 2 Double cabins
- 1 Twin cabin
- 2 Pullman cabins
ASCARI Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
---|---|---|---|---|---|
14 day charter | 170,000$ to 170,000$ | 34,000$ to 51,000$ | 204,000$ to 221,000$ | Discounts outside the main season are common. | |
7 day charter | 85,000$ to 85,000$ | 17,000$ to 25,500$ | 102,000$ to 110,500$ | Standard charter rate, base for all calculations. | |
3 day charter | 42,500$ to 42,500$ | 8,500$ to 12,750$ | 51,000$ to 55,250$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 85,000$ / 6 * 3 days = 42,500$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $85,000
High season rate: $85,000
Price Terms
Plus ExpensesASCARI Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Menu
Sample Menu #1
Tuesday
Appetizer
Goat Cheese and Spinach Stuffed Portabella Mushroom caps
Entree
Yellowtail/Snapper en Papillon steamed over Fennel with Tomatoes, Capers, Kalamata Olives, Red Onion, Lemon and White wine
Seasoned Rice
Dessert
Coconut-Chocolate Chilled Bars
Dinner
Red Bell Pepper Soup
Homemade Lean Bolognese Sauce with Carrots, Celery, Onion and Tomato & Choice of Pasta
Wednesday
Appetizer
Goat Cheese Stuffed Dates Wrapped in Bacon with a Balsamic Glaze
Entree
Pan Seared Steak with a Peppercorn Steak House Reduction
Grilled Asparagus
Mashed Potatoes
Dessert
Apple Crisp with Vanilla Ice Cream
Dinner
Corn Soup
Rice Paper Summer Wraps with Chicken, Carrots, Lettuce, Avocado and Peppers served with a Peanut Sauce
Thursday
Appetizer
Avocado and Tomato Salad
Entree
Coconut Shrimp
Thai Noodles
Sauteed Sugar Snap Peas
Dessert
Chocolate Mousse
Dinner
Taco Night;
Grilled Chopped Chicken, Lettuce, Cabbage, Pineapple, Crispy Thin Onions, Pico De Gallo, Peppers, Refried Beans, Salsa, Crema, White Queso
Roasted Pablanos with Cheese
Friday
Appetizer
Chicken Dumplings and Dipping Sauce with Fresh Ginger
Entree
Miso Glazed Seabass
Mixed Vegetables
Brown Rice
Dessert
Peanut Butter Stuffed Apples
Dinner
Avocado Lime Chicken Soup
Homemade Cesar Salad and Grilled Chicken Strips
For cocktail hour:
Charcuterie, Cheese Board
and Bread Platters
Cheese Board (Brie, Smoked aged Gouda, Midnight Moon)
Charcuterie Board (Soppressata, Prosciutto, Iberico Ham,
Crudite (Watermelon radish, celery, carrots, cucumber, bell pepper assortments,
chayote, red and golden beets) Tzatziki, hummus, babaganoush, spinach
artichoke dip, Red Bell pepper dip
Bread Assortment (ciabatta, French baguette, rosemary crostini, parmesan crisp)
Passed Appetizers
Shrimp Cocktail w/ shredded lettuce, diced avocado, horseradish cocktail sauce
Churrasco (chimichurri, jasmine rice, lime zest, in bamboo boats)
Bacon wrapped Grilled Maitake w/ rosemary aioli
Boston Lettuce Wraps w/ chicken, water chestnuts, bamboo shoots, cilantro
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- wpcf_summerarea: Bahamas, USA - Florida East Coast, USA - South East
- wpcf_winterarea: Bahamas, USA - Florida East Coast, USA - South East
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- wpcf_beam: 24.5
- wpcf_draft: 6
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- wpcf_engines:
- wpcf_year: 2005
- wpcf_builder: Palmer Johnson
- wpcf_accommodation:
- currency: USD
- yachtCurrencySymbol: $
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- wpcf_mainimg_description: The open yacht 'Ascari I' by the American shipyard Palmer Johnson offers flexible accommodation for up to 10 guests in 4 cabins and features interior styling by Italian designer Nuvolari Lenard. Dynamic Ascari I can zip across the waters at a thrilling pace, and particularly impresses guests with her outdoor spaces perfect for lounging and sunbathing. GUEST ACCOMMODATION Ascari I is great for families thanks to her child-friendly setup. She offers guest accommodation for up to 10 guests with a layout comprising a master suite, two double cabins and one twin cabin. There are 5 beds in total, including 1 king, 2 queen, 2 singles and 2 pullmans. She is also capable of carrying up to 5 crew onboard to ensure a relaxed luxury yacht charter experience. ONBOARD COMFORT & ENTERTAINMENT Ascari I benefits from some excellent features to improve your charter, particularly Wi-Fi connectivity, allowing you to stay connected at all times, should you wish. You can stay comfortable on board whatever the weather, with air conditioning during your charter. PERFORMANCE & RANGE Built with a aluminium hull and GRP superstructure, she benefits from a semi-displacement hull to provide exceptional seakeeping and impressive speeds. Powered by twin MTU engines, she comfortably cruises at 22 knots, reaches a maximum speed of 30 knots with a range of up to 900 nautical miles from her 27,630 litre fuel tanks at cruising speed. An on board stabilization system ensures comfort when underway. Ascari I offers you and your guests the perfect platform from which to enjoy your next luxury yacht charter. Please enquire for details of her winter and forthcoming summer cruising grounds and availability. Open yacht Ascari I boasts an impressive array of outstanding amenities for truly out-of-this-world charter vacations that you’ll never forget.
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- wpcf_menu: <p><strong>Sample Menu #1</strong></p> <p>Tuesday</p> <p>Appetizer</p> <p>Goat Cheese and Spinach Stuffed Portabella Mushroom caps</p> <p> </p> <p>Entree</p> <p>Yellowtail/Snapper en Papillon steamed over Fennel with Tomatoes, Capers, Kalamata Olives, Red Onion, Lemon and White wine </p> <p>Seasoned Rice</p> <p> </p> <p>Dessert</p> <p>Coconut-Chocolate Chilled Bars </p> <p> </p> <p>Dinner</p> <p>Red Bell Pepper Soup</p> <p>Homemade Lean Bolognese Sauce with Carrots, Celery, Onion and Tomato & Choice of Pasta</p> <p> </p> <p>Wednesday</p> <p>Appetizer </p> <p>Goat Cheese Stuffed Dates Wrapped in Bacon with a Balsamic Glaze</p> <p> </p> <p>Entree</p> <p>Pan Seared Steak with a Peppercorn Steak House Reduction</p> <p>Grilled Asparagus</p> <p>Mashed Potatoes </p> <p> </p> <p>Dessert</p> <p>Apple Crisp with Vanilla Ice Cream</p> <p> </p> <p>Dinner</p> <p>Corn Soup</p> <p>Rice Paper Summer Wraps with Chicken, Carrots, Lettuce, Avocado and Peppers served with a Peanut Sauce </p> <p> </p> <p>Thursday</p> <p>Appetizer</p> <p>Avocado and Tomato Salad</p> <p> </p> <p>Entree</p> <p>Coconut Shrimp</p> <p>Thai Noodles</p> <p>Sauteed Sugar Snap Peas </p> <p> </p> <p>Dessert</p> <p>Chocolate Mousse</p> <p> </p> <p>Dinner </p> <p>Taco Night;</p> <p>Grilled Chopped Chicken, Lettuce, Cabbage, Pineapple, Crispy Thin Onions, Pico De Gallo, Peppers, Refried Beans, Salsa, Crema, White Queso</p> <p>Roasted Pablanos with Cheese</p> <p> </p> <p>Friday</p> <p>Appetizer</p> <p>Chicken Dumplings and Dipping Sauce with Fresh Ginger </p> <p> </p> <p>Entree</p> <p>Miso Glazed Seabass</p> <p>Mixed Vegetables</p> <p>Brown Rice </p> <p> </p> <p>Dessert</p> <p>Peanut Butter Stuffed Apples</p> <p> </p> <p>Dinner</p> <p>Avocado Lime Chicken Soup</p> <p>Homemade Cesar Salad and Grilled Chicken Strips </p> <p> </p> <p> </p> <p> </p> <p> For cocktail hour:</p> <p> </p> <p>Charcuterie, Cheese Board</p> <p>and Bread Platters</p> <p> </p> <p>Cheese Board (Brie, Smoked aged Gouda, Midnight Moon)</p> <p>Charcuterie Board (Soppressata, Prosciutto, Iberico Ham,</p> <p>Crudite (Watermelon radish, celery, carrots, cucumber, bell pepper assortments,</p> <p>chayote, red and golden beets) Tzatziki, hummus, babaganoush, spinach</p> <p>artichoke dip, Red Bell pepper dip</p> <p>Bread Assortment (ciabatta, French baguette, rosemary crostini, parmesan crisp)</p> <p> </p> <p>Passed Appetizers</p> <p> </p> <p>Shrimp Cocktail w/ shredded lettuce, diced avocado, horseradish cocktail sauce</p> <p>Churrasco (chimichurri, jasmine rice, lime zest, in bamboo boats)</p> <p>Bacon wrapped Grilled Maitake w/ rosemary aioli</p> <p>Boston Lettuce Wraps w/ chicken, water chestnuts, bamboo shoots, cilantro</p>
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- cya_content: a:2:{s:4:"time";i:1663466736;s:3:"cya";s:2906:"<div class="bottom-15"><div class="position-absolute mox"><i class="fad fa-align-left mofa"></i></div><h2 id="yacht_description"> ASCARI Yacht Description</h2></div><p>The open yacht 'Ascari I' by the American shipyard Palmer Johnson offers flexible accommodation for up to 10 guests in 4 cabins and features interior styling by Italian designer Nuvolari Lenard.<br /> <br /> Dynamic Ascari I can zip across the waters at a thrilling pace, and particularly impresses guests with her outdoor spaces perfect for lounging and sunbathing.<br /> <br /> GUEST ACCOMMODATION<br /> Ascari I is great for families thanks to her child-friendly setup. She offers guest accommodation for up to 10 guests with a layout comprising a master suite, two double cabins and one twin cabin. There are 5 beds in total, including 1 king, 2 queen, 2 singles and 2 pullmans. She is also capable of carrying up to 5 crew onboard to ensure a relaxed luxury yacht charter experience.<br /> <br /> ONBOARD COMFORT & ENTERTAINMENT<br /> Ascari I benefits from some excellent features to improve your charter, particularly Wi-Fi connectivity, allowing you to stay connected at all times, should you wish. You can stay comfortable on board whatever the weather, with air conditioning during your charter.<br /> <br /> PERFORMANCE & RANGE<br /> Built with a aluminium hull and GRP superstructure, she benefits from a semi-displacement hull to provide exceptional seakeeping and impressive speeds. Powered by twin MTU engines, she comfortably cruises at 22 knots, reaches a maximum speed of 30 knots with a range of up to 900 nautical miles from her 27,630 litre fuel tanks at cruising speed. An on board stabilization system ensures comfort when underway.<br /> <br /> Ascari I offers you and your guests the perfect platform from which to enjoy your next luxury yacht charter. Please enquire for details of her winter and forthcoming summer cruising grounds and availability.<br /> <br /> Open yacht Ascari I boasts an impressive array of outstanding amenities for truly out-of-this-world charter vacations that you’ll never forget.</p><p>Presented by DMA Yachting, the breathtaking charter yacht ASCARI is a 123 ft motor yacht featuring a jetski. ASCARI spends the summer and winter season in the Bahamas. She was completed by the ship builder Palmer Johnson in 2005. A succesful refit was finalized in 2015. The ingenious yacht layout features 4 large cabins and comfortably accommodates a maximum of 10 guests. </p><p>ASCARI is classified as a superyacht. The key part of the yacht, the aft deck, continues to the meticulously composed main saloon. The main saloon is a friendly space with an abundance of seating areas and serves as a location of entertainment. </br></br>4 elegant cabins are purposefully laid out to allow for comfortable access and private setting. </br></p><p> and a generator.</p>";}
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- parsed_layout: <div class="col-md-12 whitediv mo19"> <div class="position-absolute mox"><i class="fa-duotone fa-object-group mofa"></i></div> <h2 id='mo_layout'>Layout</h2> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht7791/7791brochure88.jpg?ssl=1" data-lightbox="yacht_gallery" data-title="Layout of ASCARI"> <img height="380" width="560" loading="lazy" class="img-responsive autoheight w-100" alt="Layout of ASCARI" src="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht7791/7791brochure88.jpg?ssl=1"/> </a> </div>
- parsed_crew: <div class=""> <div class='col-md-12 whitediv'> <div class="position-absolute mox"><i class="fa-duotone fa-id-card mofa"></i></div> <h2 id='mo_crew'>Crew</h2> <div class=""> <h3>Crew Information</h3> <p class=""> </p> </div> <div class="cya_crew "> <div class="col-md-12"></div> <div class="col-md-12"><p> </p></div> </div> </div> </div>
- review_debug: <!DOCTYPE HTML> <meta charset="iso-8859-1"> <html> <head> <title>ASCARI Yacht Charters</title> <link href="https://www.cyabrochure.com/css2/style.css" rel="stylesheet" type="text/css"> <link rel="stylesheet" href="https://www.cyabrochure.com/dcodes/css3_buttons/css/dc_css3_buttons.css" type="text/css"/> <script src="https://www.cyabrochure.com/js/jquery.min.js" type="text/javascript"></script> <link rel="stylesheet" type="text/css" href="https://www.cyabrochure.com/dcodes/prettyPhoto/css/prettyPhoto.css" type="text/css"/> <script type="text/javascript" src="https://www.cyabrochure.com/dcodes/prettyPhoto/js/jquery.prettyPhoto.js" type="text/javascript"></script> <link type="text/css" rel="stylesheet" href="https://www.cyabrochure.com/dcodes/tooltips/css/dc_tooltips.css" type="text/css"/> <link type="text/css" rel="stylesheet" href="https://www.cyabrochure.com/dcodes/tables1/css/dc_tables1.css" type="text/css"/> <script type="text/javascript" src="https://www.cyabrochure.com/dcodes/tooltips/js/dc_tooltips.js" type="text/javascript"></script> <link href='http://fonts.googleapis.com/css?family=Shadows+Into+Light' rel='stylesheet' type='text/css'> <script type="text/javascript"> $(function(){ $("a[rel^='prettyPhoto']").prettyPhoto({ social_tools: false, }); }); </script> <script language="javascript"> function toggleDiv(caltype1) { if(caltype1 == 1 || caltype1==2){ var ele1 = document.getElementById("textcaldiv"); var ele2 = document.getElementById("graphcaldiv"); if(caltype1 == 1) { ele1.style.display = "none"; ele2.style.display = "block"; //text.innerHTML = "show"; } if(caltype1 == 2) { ele1.style.display = "block"; ele2.style.display = "none"; // text.innerHTML = "hide"; } } if(caltype1 == 3) { var ele = document.getElementById("expRates"); if(ele.style.display == "block") { ele.style.display = "none"; //text.innerHTML = "show"; } else { ele.style.display = "block"; //text.innerHTML = "hide"; } } } function changecols(opt,ebf){ if(ebf==2) var cols = document.getElementsByClassName("cya-width-full"); else var cols = document.getElementsByClassName("cya-width-50"); var mywidth; for (var i = 0; i < cols.length; i++) { if(opt==2) { // show 2 columns if(ebf==2) cols[i].style.width = '50%'; else cols[i].style.width = null; } if(opt==1) { // show 1 column if(ebf==2) cols[i].style.width = null; else cols[i].style.width = '100%'; } } } </script> </head> <BODY link="FFFFFF" alink="FFFFFF" vlink="FFFFFF" BGCOLOR="FFFFFF" LEFTMARGIN=0 TOPMARGIN=0 MARGINWIDTH=0 MARGINHEIGHT=0> <div id='ebcontain'> <div class='ebrmenu'><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7791/1///'>Home</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7791/2///'>More photos</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7791/3///'>Specs</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7791/M///'>Sample Menu</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7791/4///'>Rates</a></div></div><span class='stretcher'></span><div class='ebrbody' ><div style='text-align:center;margin-top:5px;'><span class='yachtname'>ASCARI</span></div><div class='clr'></div><div style='text-align:center;'><img width='529' height='10' src='http://www.centralyachtagent.com/ebtimages/def.gif' alt='line'></div><div class='clr'></div><div style='text-align:right;'><img src='https://www.centralyachtagent.com//images/enlarge4.jpg' style='padding-right:5px;' title='enlarge image where available' alt='enlarge image where available'></div><div class='clr'></div><div style='text-align:center;font-size:130%;'>ASCARI GUESTS COMMENTS</div><div class='clr'></div><br> </div><div class='clr'></div><br><div class='ebrmenu'><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7791/1///'>Home</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7791/2///'>More photos</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7791/3///'>Specs</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7791/M///'>Sample Menu</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7791/4///'>Rates</a></div></div><span class='stretcher'></span> </div> </body> </html>
- parsed_menu: <div class=""> <div class='col-md-12 whitediv'> <div class="position-absolute mox"><i class="fa-duotone fa-utensils mofa"></i></div> <h2 id='mo_menu'>Menu</h2> <div class="cya_menu row"> <div class="cya_table row"> <div class=col-md-12> <p><strong>Sample Menu #1</strong></p><br /> <p>Tuesday</p><br /> <p>Appetizer</p><br /> <p>Goat Cheese and Spinach Stuffed Portabella Mushroom caps</p><br /> <p> </p><br /> <p>Entree</p><br /> <p>Yellowtail/Snapper en Papillon steamed over Fennel with Tomatoes, Capers, Kalamata Olives, Red Onion, Lemon and White wine </p><br /> <p>Seasoned Rice</p><br /> <p> </p><br /> <p>Dessert</p><br /> <p>Coconut-Chocolate Chilled Bars </p><br /> <p> </p><br /> <p>Dinner</p><br /> <p>Red Bell Pepper Soup</p><br /> <p>Homemade Lean Bolognese Sauce with Carrots, Celery, Onion and Tomato & Choice of Pasta</p><br /> <p> </p><br /> <p>Wednesday</p><br /> <p>Appetizer </p><br /> <p>Goat Cheese Stuffed Dates Wrapped in Bacon with a Balsamic Glaze</p><br /> <p> </p><br /> <p>Entree</p><br /> <p>Pan Seared Steak with a Peppercorn Steak House Reduction</p><br /> <p>Grilled Asparagus</p><br /> <p>Mashed Potatoes </p><br /> <p> </p><br /> <p>Dessert</p><br /> <p>Apple Crisp with Vanilla Ice Cream</p><br /> <p> </p><br /> <p>Dinner</p><br /> <p>Corn Soup</p><br /> <p>Rice Paper Summer Wraps with Chicken, Carrots, Lettuce, Avocado and Peppers served with a Peanut Sauce </p><br /> <p> </p><br /> <p>Thursday</p><br /> <p>Appetizer</p><br /> <p>Avocado and Tomato Salad</p><br /> <p> </p><br /> <p>Entree</p><br /> <p>Coconut Shrimp</p><br /> <p>Thai Noodles</p><br /> <p>Sauteed Sugar Snap Peas </p><br /> <p> </p><br /> <p>Dessert</p><br /> <p>Chocolate Mousse</p><br /> <p> </p><br /> <p>Dinner </p><br /> <p>Taco Night;</p><br /> <p>Grilled Chopped Chicken, Lettuce, Cabbage, Pineapple, Crispy Thin Onions, Pico De Gallo, Peppers, Refried Beans, Salsa, Crema, White Queso</p><br /> <p>Roasted Pablanos with Cheese</p><br /> <p> </p><br /> <p>Friday</p><br /> <p>Appetizer</p><br /> <p>Chicken Dumplings and Dipping Sauce with Fresh Ginger </p><br /> <p> </p><br /> <p>Entree</p><br /> <p>Miso Glazed Seabass</p><br /> <p>Mixed Vegetables</p><br /> <p>Brown Rice </p><br /> <p> </p><br /> <p>Dessert</p><br /> <p>Peanut Butter Stuffed Apples</p><br /> <p> </p><br /> <p>Dinner</p><br /> <p>Avocado Lime Chicken Soup</p><br /> <p>Homemade Cesar Salad and Grilled Chicken Strips </p><br /> <p> </p><br /> <p> </p><br /> <p> </p><br /> <p> For cocktail hour:</p><br /> <p> </p><br /> <p>Charcuterie, Cheese Board</p><br /> <p>and Bread Platters</p><br /> <p> </p><br /> <p>Cheese Board (Brie, Smoked aged Gouda, Midnight Moon)</p><br /> <p>Charcuterie Board (Soppressata, Prosciutto, Iberico Ham,</p><br /> <p>Crudite (Watermelon radish, celery, carrots, cucumber, bell pepper assortments,</p><br /> <p>chayote, red and golden beets) Tzatziki, hummus, babaganoush, spinach</p><br /> <p>artichoke dip, Red Bell pepper dip</p><br /> <p>Bread Assortment (ciabatta, French baguette, rosemary crostini, parmesan crisp)</p><br /> <p> </p><br /> <p>Passed Appetizers</p><br /> <p> </p><br /> <p>Shrimp Cocktail w/ shredded lettuce, diced avocado, horseradish cocktail sauce</p><br /> <p>Churrasco (chimichurri, jasmine rice, lime zest, in bamboo boats)</p><br /> <p>Bacon wrapped Grilled Maitake w/ rosemary aioli</p><br /> <p>Boston Lettuce Wraps w/ chicken, water chestnuts, bamboo shoots, cilantro</p> </div> </div> </div> </div> </div>
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- gpt_description: <h3>Elevator Summary</h3> <p>The exquisite <b>Ascari I</b>, built by <b>Palmer Johnson</b> in 2005 and refitted in 2015, offers a cruising speed that delights, at <b>22 knots</b>, and top speed at a thrilling <b>30 knots</b>. At 123 feet, she accommodates up to 10 guests in 4 cabins and navigates seamlessly with an aluminum hull and GRP superstructure. Ascari I is an epitome of luxury and performance, perfectly suited for both the <b>Bahamas</b> and the <b>USA - East Coast</b> regions.</p> <h3>Accommodations</h3> <p><b>Ascari I</b> provides superior lodging for up to 10 guests, which includes a lavish <b>master suite, two double cabins, and one twin cabin</b>. Our guests enjoy the convenience of <b>five bathrooms</b> across the vessel. Our <b>full air-conditioning</b> system ensures comfort in various climates, promising an ideal retreat on the water.</p> <h3>Water Toys and Amenities</h3> <p>Guests can look forward to an exceptional array of leisure equipment: <ul> <li><b>Jet Skis</b>: Yes</li> <li><b>Wave Runners</b>: Yes</li> </ul> Our vessel provides full connectivity with onboard WiFi and entertainment systems, including <b>SAT TVs</b> and <b>multi-media systems</b>, ensuring any downtime is enjoyable. </p> <h3>Crew</h3> <p><b>Ascari I</b> is manned by a skilled crew of five, who are on hand to attend to your every need and ensure your journey is smooth, enjoyable, and unforgettable.</p> <h3>Specifications and Capabilities</h3> <table class="table"> <thead> <tr> <th>Feature</th> <th>Description</th> </tr> </thead> <tbody> <tr> <td><b>Builder</b></td> <td>Palmer Johnson</td> </tr> <tr> <td><b>Year Built/Refit</b></td> <td>2005/2015</td> </tr> <tr> <td><b>Length</b></td> <td>123'</td> </tr> <tr> <td><b>Accommodation Capacity</b></td> <td>10 guests in 4 cabins</td> </tr> <tr> <td><b>Cruising Speed</b></td> <td>22 knots</td> </tr> <tr> <td><b>Maximum Speed</b></td> <td>30 knots</td> </tr> <tr> <td><b>Fuel Capacity</b></td> <td>27,630 liters</td> </tr> <tr> <td><b>Crew</b></td> <td>5</td> </tr> </tbody> </table> <p>Each journey on the Ascari I promises an unparalleled experience with premier services, advanced facilities, and a laudable commitment to guest satisfaction.</p>
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