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LOVEBUG Yacht Description

Presented by DMA Yachting, the breathtaking charter yacht LOVEBUG is a 122 ft motor yacht featuring a hot tub. LOVEBUG spends the winter season in the Bahamas. She was constructed by the renowned boatbuilder San Lorenzo in 2010. A well-done refit was delivered in 2021. The expansive yacht layout features 5 cozy cabins and comfortably accommodates a group of 11 guests.

LOVEBUG is classified as a superyacht. The generously sized aft deck continues to the attractive and sleek main salon.. The main saloon is a friendly space with an abundance of seating areas and offers a range of entertainment options.

5 spacious cabins are laid out with vison for maximum room, access, comfort and privacy.

The motor yacht features 2 x Caterpillar 1,622hp engines .

Accommodation

There are five exquisite staterooms offering the best of rest and relaxation. A full-beam master suite is located on the main deck forward inclusive of an office and en suite master bath with a large shower, separate tub, a double vanity and an private head.

Four additional staterooms below deck include an aft VIP with King bed, two forward staterooms with modified queen beds and amidship is one stateroom with twin beds. All are en suite with heads /showers.

Pullman available to use for a small child as the eleventh guest.

What is the cabin arrangement of LOVEBUG?

  • 2 Master cabins
  • 2 VIP cabins
  • 4 Double cabins
  • 1 Twin cabin
  • 1 Pullman cabin

LOVEBUG

  • Weekly price:
    $125,000 - $135,000

    Low Season | High Season

  • Length: 122'
  • # of Guests: 11
  • # of Cabins: 5
  • # of Crew: 7
  • Builder: San Lorenzo
  • Cruising Speed: 12
  • Max. Speed: 17
  • Built Year: 2010
  • Refit: 2021

Price Details

Price from: $125,000

High season rate: $135,000

High Rate applies to Thanksgiving, Christmas, New Years and other major events. Please confirm before presenting.

** EFFECTIVE JULY 1, 2022 - 10% VAT will need to be quoted for all Bahamas charters in addition to the 4% Charter Tax **High Rate applies to Thanksgiving, Christmas, New Years and other major events. Please confirm before presenting.

** EFFECTIVE JULY 1, 2022 - 10% VAT will need to be quoted for all Bahamas charters in addition to the 4% Charter Tax **

Price Terms

Plus Expenses

Amenities

Nude: Inq
Crew Pets: No
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: Inq

Specifications

Tube:
Guests: 11
Maxspeed: 17
Draft: 8
Cruising Speed: 12
Helipad: No
Ac: Full
Ac Night: No
Built: 2010
Cabins: 5
King: 2
Queen: 2
Double: 4
Single:
Twin: 1
Pullman: 1
Showers:
Basins:
Heads:
Electric Heads:
Jacuzzi:

Features

BBQ: 0
AC: Full
Cruising Speed: 12
Max Speed: 17

More Specifications

Flag: USA
Homeport: Unavailable
Resort Course:
Yacht Permit: 0
Yacht License: 0
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Communication: WiFi (pepwave) 2 x AT&T
VSAT-BER (Bit Error Rate) of 5x12 with constant bandwidth 3MB.
*Upgrade is possible for full streaming. Additional surcharge as used.
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax: 2
Kayaks 2 Pax:
Dinghy Hp:
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners: 2
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 4
Seabob: No
Sea Scooter: No

Other Entertainment

DirecTV
AppleTV
Outdoor Shower
Outdoor head

Crew

Crew Information

Crew of LOVEBUG|Captain Captain

Crew of LOVEBUG|Deckhand Deckhand

Crew of LOVEBUG|Chef Chef

Crew of LOVEBUG|First Officer First Officer

Crew of LOVEBUG|Chief Stewardess Chief Stewardess

Captain: Rob Saunders

CAPTAIN: Rob Saunders
BIO: Captain Rob began his love for boating at the age of 5 with his family on Buzzards Bay. Fishing, sailing and wakeboarding were his favorite activities through the years, which expanded his knowledge of New England and its surrounding waters. In his early teenage years his family owned a boat building, transport, and upholstery company, where he continued his education of systems onboard. Through his later teenage years he began working at the Beverly Yacht Club as a tender driver, where he became enthralled by close quarters maneuvering and sail boat racing. He attended North East Maritime Institute in Fairhaven, Massachusetts, which helped him make his decision to work on private yachts as a professional crew member. Attaining his Master's License in 2011, he has traveled and gained cruising experience from the East Coast to Main region, New England waters, the East Coast of Florida, the US West coast waters, Central America including the Panama Canal, the Gulf of Mexico and the Caribbean. With this experience he has gained the knowledge and skills to be a confident Master. Rob was also involved with the major refit of a 94' Ferretti Motoryacht that was successfully brought to charter. His extensive yacht handling experience and cruising experience has evolved to providing a seamless and luxurious experience for guests aboard.

Previous Yachts: 98' Princess "LADY COPE", 94' Feretti "SEA SPRAY", 95' Broward "GOLDEN RULE", 64' Azimut "FLTX"
Waters Cruised: New England, Bahamas, Florida, US West Coast, Central America including the Panama Canal, Gulf of Mexico and the Caribbean
Licenses/Certificates: US Master 200/500 ITC, Divemaster, Medical care provider
Hobbies: Sailing, Diving, and Wake-Surfing


CHEF: Drew Kannapel
Nationality - American
BIO: Drew grew up in the true south - Louisville, KY where he started off earning a Bachelor's degree in Psychology from the University of Kentucky. He has always loved being on the water and felt a yearning for traveling to more exotic places, so by 2017 he set off for adventures throughout Europe including Austria and Italy where he eventually obtained a "Master of Italian Cuisine" at the Italian Culinary Institute for Foreigners. Although Drew is somewhat new to the yachting industry, he is well versed over 10 years in the hospitality industry at home and abroad.


FIRST OFFICER: Brandon Wilson
BIO: Brandon was born and raised in Jupiter Florida. At a young age his father was a professional race boat captain. Being surrounded by the race boat environment, he spent many years cruising the Bahamas, Florida keys, and northern Florida. As his passion for the Sea grew so did his fascination with big-game fishing, and diving. After running his own commercial dive operation for over 6 years, he decided to get into yachting. Brandon is also a licensed captain and his expertise in offshore fishing, spearfishing, surfing, and most watersports makes him a huge addition to the team on M/Y LOVEBUG.


DECKHAND: Brandon Patterson
Nationality - TBC
BIO: Coming soon.


CHIEF STEWARDESS: TBC



STEWARDESS: Noelle Rollim
Nationality - American
BIO: Noelle is a Florida native by heart but was born in Virginia and raised in Maryland. For as long as she could remember she's had a love of the beach and the ocean, which was passed down from her father. From a young age she always dreamed of a life that had her living and traveling on the water. Growing up she has travelled and lived in Hawaii, California and Florida. She loves to be outdoors, exploring and looking for the next adventure. Thanks to the encouragement of her friends, Noelle began her career in yachting at the beginning of 2021, taking a chance as a stewardess. In her free time, she likes to go off-roading in her Jeep or heads to the nearest beach to soak up the sun.


ENGINEER: TBC

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molon35314
  • LOVEBUG

    Price Terms: Plus Expenses

    Price from $125,000/week

    High season $135,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts in the Bahamas for next season 2024 are 60% reserved. If you are considering a charter in this time period, inquire now!

  • LOVEBUG

    Date

    Boat Type

    Hulls

    Guests Minimum

    Max Price

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