Jura II Yacht Description
Step aboard the classic motor yacht Jura II, a symbol of timeless elegance and modern luxury. Originally crafted by the esteemed Hall Russell shipyard in 1963, Jura II has been meticulously refitted by an owner who is a career yachtsman and engineer in 2024 with no expenses spared to combine her classic charm with contemporary comforts, ensuring an unforgettable charter experience.
Jura II is powered by twin Kelvin 320HP engines, allowing her to cruise comfortably at 10 knots with a maximum speed of 12 knots. Her impressive range of 3,000 nautical miles ensures that your adventures are limitless. The yacht is equipped with modern amenities including full air conditioning, stabilisers underway, onboard WiFi, and a water maker. Water sports enthusiasts will appreciate the array of equipment available, from tenders and water skis to kayaks and snorkelling gear.
Jura II promises impeccable service and unforgettable experiences. She is based in Nanny Cay, Tortola, British Virgin Islands all season.
Embark on a journey that transcends time aboard Jura II, where classic elegance meets modern luxury. Secure your charter today and create memories that will last a lifetime.
Inquire for options regarding massage, history and ecology tours, shoreside experiences, door-to-door service with private flights, and other options available with charters on board Jura II.
Presented by DMA Yachting, the breathtaking charter yacht Jura II is a 119 ft motor yacht. The primary distinction of Jura II are her absolute comfort and culinary experience. Jura II spends the summer and winter season in the Bahamas. She was constructed by a custom yachtbuilder in 1963. An elegant refit was delivered in 2024. The spacious yacht layout features 5 cozy cabins and comfortably accommodates a group of 12 guests.
Jura II is classified as a superyacht. The roomy aft deck, continues to the attractive and sleek main salon. The main saloon is a gathering space for early mornings or late evenings and serves as a location of entertainment. 5 elegant cabins are thoughtfully spread out to allow for comfortable access and private setting.
The motor yacht features Engines: 2x Kelvin Diesel 320HP Generators: 2x 80KW Kohler Diesel engines and a generator.
Accommodation
JURA II accommodates 8-12 guests in 4 guest cabins, plus the dining room on the Main Deck may be used as a 5th guest cabin.Experience unparalleled luxury aboard the classic motor yacht Jura II, where guest accommodations have been masterfully designed by the prestigious Loro Piana.
The master cabin, located midships on the lower deck, offers a private entrance ensuring exclusivity and serenity. This spacious cabin features a king-sized berth, a desk/dressing area to port, and a comfortable armchair to starboard. The ensuite head is elegantly appointed with a shower, bidet, electric toilet, and vanity. For your entertainment, a television is available in the master cabin.
Three additional guest cabins are accessible via a separate companionway, ensuring privacy and comfort for all aboard. There are two twin cabins, one to port and one to starboard, each furnished with two twin berths and a pullman berth. Each twin cabin has its own head, complete with a shower, vanity, and electric toilet. The aft VIP cabin boasts a king-sized berth and is equipped with a private toilet, shower, and vanity.
For ultimate flexibility, a fifth cabin on the main deck can be converted between a dining room and a second VIP cabin with a king-sized berth. This versatile space comes with its own shower, vanity, bidet and toilet. PLEASE NOTE: Guests must choose prior to charter which "mode" they would like for the 5th cabin, and it must remain in that mode for the duration of the charter due to the extensive setup and conversion time required.
The main deck features a saloon with two sofas and a television, perfect for relaxation and entertainment. This area opens to the aft cockpit, which offers comfortable seating ideal for reading, socializing, or enjoying morning coffee and tea. Adjacent to the saloon, you’ll find a cozy bar nook with a full-sized upright digital piano. A day head is conveniently located in the saloon area for guest use.
The upper deck is designed for both dining and relaxation, featuring a large dining area with seating for 12. A shaded lounge area provides a perfect retreat from the sun, while the expansive sunpad area is ideal for sunbathing.
What is the cabin arrangement of Jura II?
- 3 Master cabins
- 2 Twin cabins
- 2 Pullman cabins
Related Videos
Jura II Charter Price Details
Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
Winter 2024 to 2025 | $85,000 | $85,000 | $85,000 | $85,000 | $85,000 | $85,000 | $85,000 | $85,000 | $85,000 | $85,000 | $85,000 |
Summer 2025 | $85,000 | $85,000 | $85,000 | $85,000 | $85,000 | $85,000 | $85,000 | $85,000 | $85,000 | $85,000 | $85,000 |
Winter 2025 to 2026 | $95,000 | $95,000 | $95,000 | $95,000 | $95,000 | $95,000 | $95,000 | $95,000 | $95,000 | $95,000 | $95,000 |
Summer 2026 | $95,000 | $95,000 | $95,000 | $95,000 | $95,000 | $95,000 | $95,000 | $95,000 | $95,000 | $95,000 | $95,000 |
Jura II Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
---|---|---|---|---|---|
14 day charter | 170,000$ to 170,000$ | 34,000$ to 51,000$ | 204,000$ to 221,000$ | Discounts outside the main season are common. | |
7 day charter | 85,000$ to 85,000$ | 17,000$ to 25,500$ | 102,000$ to 110,500$ | Standard charter rate, base for all calculations. | |
3 day charter | 42,500$ to 42,500$ | 8,500$ to 12,750$ | 51,000$ to 55,250$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 85,000$ / 6 * 3 days = 42,500$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $85,000
High season rate: $85,000
Xmas/NY weeks USD $100,000
5-Night minimum
Rates include all taxes and government fees in the BVI.
Outside the BVI there may be additional taxes, regulatory fees, repositioning fees, or other additional fees. Please inquire.
All rates on CYBA/Caribbean Terms.
Inquire for details on additional private jet, land, and water taxi transfers through preferred operators.
Additional rendezvous services, such as diving, fishing, massage, history & ecology seminars, and others are available on request.
We have preferred wedding and event planners for a truly special experience.
Fireworks require prior permitting with the local government and significant notice may be required.
The yacht may not enter US waters, as the crew do not all possess US visas.Xmas/NY weeks USD $100,000
5-Night minimum
Rates include all taxes and government fees in the BVI.
Outside the BVI there may be additional taxes, regulatory fees, repositioning fees, or other additional fees. Please inquire.
All rates on CYBA/Caribbean Terms.
Inquire for details on additional private jet, land, and water taxi transfers through preferred operators.
Additional rendezvous services, such as diving, fishing, massage, history & ecology seminars, and others are available on request.
We have preferred wedding and event planners for a truly special experience.
Fireworks require prior permitting with the local government and significant notice may be required.
The yacht may not enter US waters, as the crew do not all possess US visas.
Price Terms
InclusiveJura II Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
Full-sized Yamaha Piano
Guitar
Crew Information
Captain: Gavin Small
Captain: Gavin Small
Nationality: United Kingdom
Born: 1969
Gavin has been sailing for over 20 years, and it has been his passion since he was young. He has sailed across the Atlantic and cruised the Mediterranean, Baltic and the Caribbean, exploring different parts of the world and experiencing different cultures.
As a yacht captain, he has had the privilege of leading a team of professionals and ensuring the safety and comfort of his guests on board. He takes pride in providing an unforgettable experience to his clients, whether it's a relaxing cruise or an adventurous trip.
Being a yacht captain requires a lot of dedication, hard work and attention to detail. It's not just about sailing, but also about managing the crew, maintaining the yacht and providing excellent customer service. But the reward is worth it for Gavin, as he gets to witness the beauty of nature and share it with others.
Gavin is passionate about what he does and he looks forward to continuing his journey as a yacht captain, exploring new destinations and creating unforgettable memories.
Chief Stewardess: Judy Maria Clemente
Nationality: Philippines
Born: 1973
Having entered the yachting industry in 2016 and moved through a progression of roles on beautiful yachts, Judy has an intimate knowledge of classical quality housekeeping. She will ensure that your time aboard is comfortable and that all your needs are cared for. She knows just how to make you feel at home and fulfils all of your wishes with a smile.
Hard work, versatility, and experience have taken Judy beyond the Philippines to Taiwan, Abu Dhabi, Greece, Monaco, and further afield. She is driven by attention to detail. While passionate about her work,
Judy also has a wonderful sense of humour and is very much a Ship Mother to all the crew. (In her private time, you may catch her giving karaoke performances in the Crew Mess).
Chief Engineer Ali Vural
Nationality: Turkey
Born: 1991
Ali’s love affair with the sea began in his childhood, growing up on the west coast of Turkey. Welcomed into the industry by older family members, he started working in the shipyards close to his village. His talents were quickly recognised and by his mid-twenties, he led a team of engineers implementing a wide range of tasks on some of the world's finest megayachts.
Having overseen a complete refit of all mechanical systems aboard Jura II, including rebuilding her original Scottish engines to perfect condition, he decided to expand his horizons still further and joined the Ship as Chief Engineer. With Ali in command of the engine room, guests can be assured there will be no surprises and nothing will disturb their vacation. Also, for those interested, he will be delighted to offer guests a tour of his pristine domain in the Engine Room.
Chef: Jacobo Montero Parguina
Nationality: Spanish
Born: 1982
In 2023 Jura II spent the winter in La Coruna, Spain. While there, the owners discovered many wonderful restaurants in the city. Returning to one restaurant in particular which they had enjoyed, they met the owner and chef, Jacobo. In conversation, Jacobo confessed a desire to go to sea as a Chef aboard a private yacht. Two months later Jacobo was aboard Jura II!
Running his own successful restaurant in La Coruna, where the standard of cuisine is extremely high, he developed a true passion for food preparation. He loves different cuisines from around the world and will delight you with his international cuisine, from Spanish Paella to Thailand Pad Thai. His greatest satisfaction is when guests come to the galley to tell him how happy they are with the food he has presented. If you see him jumping off the boat as soon as we touch land, be assured he is off to the local market to find something fresh and delicious for us all to enjoy.
First Mate / Deckhand: Vinicius Degrave
Nationality: Belgium
Born: 1996
Vinicius is a motivated individual, striving for excellence from a merchant navy background and sailing from a young age he is a well-qualified addition to our team, focused on delivering an outstanding service every time.
Stewardess / Deckhand: Mýa Lloyd
Nationality: United Kingdom
Born: 2004
Her first two seasons in this role, in the Mediterranean and Caribbean, have confirmed Mýa’s passion for the industry and ignited her enthusiasm further to grow and learn.
She enjoys travelling and exploring new places, trying different cuisines, hiking and everything relating to the ocean from swimming to water sports and she is eager to continue experiencing new activities. Keeping active, enjoying the outdoors and meeting a variety of new people are all important to her and working on the ocean is a passion for which she is grateful to be pursuing a career.
A qualified childminder and very competent in interior service, line handling and tender driving, Mýa looks forward to looking after our guests and ensuring they have a wonderful sojourn aboard Jura II.
Mýa looks forward to working with the crew to create high-quality and memorable experiences for guests onboard.
Note: While Mýa is a qualified child-minder, the yacht will not take responsibility for children on board and they remain the parents' responsibility at all times. No child-minding services are offered on board.
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Please bear with us while we prepare this material.
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- wpcf_year: 1963
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- wpcf_accommodation: JURA II accommodates 8-12 guests in 4 guest cabins, plus the dining room on the Main Deck may be used as a 5th guest cabin.<br /> <br /> Experience unparalleled luxury aboard the classic motor yacht Jura II, where guest accommodations have been masterfully designed by the prestigious Loro Piana.<br /> <br /> The master cabin, located midships on the lower deck, offers a private entrance ensuring exclusivity and serenity. This spacious cabin features a king-sized berth, a desk/dressing area to port, and a comfortable armchair to starboard. The ensuite head is elegantly appointed with a shower, bidet, electric toilet, and vanity. For your entertainment, a television is available in the master cabin.<br /> <br /> Three additional guest cabins are accessible via a separate companionway, ensuring privacy and comfort for all aboard. There are two twin cabins, one to port and one to starboard, each furnished with two twin berths and a pullman berth. Each twin cabin has its own head, complete with a shower, vanity, and electric toilet. The aft VIP cabin boasts a king-sized berth and is equipped with a private toilet, shower, and vanity.<br /> <br /> For ultimate flexibility, a fifth cabin on the main deck can be converted between a dining room and a second VIP cabin with a king-sized berth. This versatile space comes with its own shower, vanity, bidet and toilet. PLEASE NOTE: Guests must choose prior to charter which "mode" they would like for the 5th cabin, and it must remain in that mode for the duration of the charter due to the extensive setup and conversion time required.<br /> <br /> The main deck features a saloon with two sofas and a television, perfect for relaxation and entertainment. This area opens to the aft cockpit, which offers comfortable seating ideal for reading, socializing, or enjoying morning coffee and tea. Adjacent to the saloon, you’ll find a cozy bar nook with a full-sized upright digital piano. A day head is conveniently located in the saloon area for guest use.<br /> <br /> The upper deck is designed for both dining and relaxation, featuring a large dining area with seating for 12. A shaded lounge area provides a perfect retreat from the sun, while the expansive sunpad area is ideal for sunbathing.
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- wpcf_price_details: Xmas/NY weeks USD $100,000 5-Night minimum Rates include all taxes and government fees in the BVI. Outside the BVI there may be additional taxes, regulatory fees, repositioning fees, or other additional fees. Please inquire. All rates on CYBA/Caribbean Terms. Inquire for details on additional private jet, land, and water taxi transfers through preferred operators. Additional rendezvous services, such as diving, fishing, massage, history & ecology seminars, and others are available on request. We have preferred wedding and event planners for a truly special experience. Fireworks require prior permitting with the local government and significant notice may be required. The yacht may not enter US waters, as the crew do not all possess US visas.
- wpcf_crew: a:16:{s:4:"info";s:5854:"Captain: Gavin Small<br /> Nationality: United Kingdom<br /> Born: 1969<br /> <br /> Gavin has been sailing for over 20 years, and it has been his passion since he was young. He has sailed across the Atlantic and cruised the Mediterranean, Baltic and the Caribbean, exploring different parts of the world and experiencing different cultures.<br /> <br /> As a yacht captain, he has had the privilege of leading a team of professionals and ensuring the safety and comfort of his guests on board. He takes pride in providing an unforgettable experience to his clients, whether it's a relaxing cruise or an adventurous trip.<br /> <br /> Being a yacht captain requires a lot of dedication, hard work and attention to detail. It's not just about sailing, but also about managing the crew, maintaining the yacht and providing excellent customer service. But the reward is worth it for Gavin, as he gets to witness the beauty of nature and share it with others.<br /> <br /> Gavin is passionate about what he does and he looks forward to continuing his journey as a yacht captain, exploring new destinations and creating unforgettable memories.<br /> <br /> <br /> <br /> Chief Stewardess: Judy Maria Clemente<br /> Nationality: Philippines<br /> Born: 1973<br /> <br /> Having entered the yachting industry in 2016 and moved through a progression of roles on beautiful yachts, Judy has an intimate knowledge of classical quality housekeeping. She will ensure that your time aboard is comfortable and that all your needs are cared for. She knows just how to make you feel at home and fulfils all of your wishes with a smile. <br /> <br /> Hard work, versatility, and experience have taken Judy beyond the Philippines to Taiwan, Abu Dhabi, Greece, Monaco, and further afield. She is driven by attention to detail. While passionate about her work, <br /> <br /> Judy also has a wonderful sense of humour and is very much a Ship Mother to all the crew. (In her private time, you may catch her giving karaoke performances in the Crew Mess).<br /> <br /> <br /> <br /> Chief Engineer Ali Vural<br /> Nationality: Turkey<br /> Born: 1991<br /> <br /> Ali’s love affair with the sea began in his childhood, growing up on the west coast of Turkey. Welcomed into the industry by older family members, he started working in the shipyards close to his village. His talents were quickly recognised and by his mid-twenties, he led a team of engineers implementing a wide range of tasks on some of the world's finest megayachts.<br /> <br /> Having overseen a complete refit of all mechanical systems aboard Jura II, including rebuilding her original Scottish engines to perfect condition, he decided to expand his horizons still further and joined the Ship as Chief Engineer. With Ali in command of the engine room, guests can be assured there will be no surprises and nothing will disturb their vacation. Also, for those interested, he will be delighted to offer guests a tour of his pristine domain in the Engine Room.<br /> <br /> <br /> <br /> Chef: Jacobo Montero Parguina<br /> Nationality: Spanish<br /> Born: 1982<br /> <br /> In 2023 Jura II spent the winter in La Coruna, Spain. While there, the owners discovered many wonderful restaurants in the city. Returning to one restaurant in particular which they had enjoyed, they met the owner and chef, Jacobo. In conversation, Jacobo confessed a desire to go to sea as a Chef aboard a private yacht. Two months later Jacobo was aboard Jura II! <br /> <br /> Running his own successful restaurant in La Coruna, where the standard of cuisine is extremely high, he developed a true passion for food preparation. He loves different cuisines from around the world and will delight you with his international cuisine, from Spanish Paella to Thailand Pad Thai. His greatest satisfaction is when guests come to the galley to tell him how happy they are with the food he has presented. If you see him jumping off the boat as soon as we touch land, be assured he is off to the local market to find something fresh and delicious for us all to enjoy.<br /> <br /> <br /> <br /> First Mate / Deckhand: Vinicius Degrave<br /> Nationality: Belgium<br /> Born: 1996<br /> <br /> Vinicius is a motivated individual, striving for excellence from a merchant navy background and sailing from a young age he is a well-qualified addition to our team, focused on delivering an outstanding service every time.<br /> <br /> <br /> <br /> Stewardess / Deckhand: Mýa Lloyd<br /> Nationality: United Kingdom<br /> Born: 2004<br /> <br /> Her first two seasons in this role, in the Mediterranean and Caribbean, have confirmed Mýa’s passion for the industry and ignited her enthusiasm further to grow and learn. <br /> <br /> She enjoys travelling and exploring new places, trying different cuisines, hiking and everything relating to the ocean from swimming to water sports and she is eager to continue experiencing new activities. Keeping active, enjoying the outdoors and meeting a variety of new people are all important to her and working on the ocean is a passion for which she is grateful to be pursuing a career.<br /> <br /> A qualified childminder and very competent in interior service, line handling and tender driving, Mýa looks forward to looking after our guests and ensuring they have a wonderful sojourn aboard Jura II.<br /> <br /> Mýa looks forward to working with the crew to create high-quality and memorable experiences for guests onboard.<br /> <br /> Note: While Mýa is a qualified child-minder, the yacht will not take responsibility for children on board and they remain the parents' responsibility at all times. 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- wpcf_mainimg_description: Step aboard the classic motor yacht Jura II, a symbol of timeless elegance and modern luxury. Originally crafted by the esteemed Hall Russell shipyard in 1963, Jura II has been meticulously refitted by an owner who is a career yachtsman and engineer in 2024 with no expenses spared to combine her classic charm with contemporary comforts, ensuring an unforgettable charter experience. Jura II is powered by twin Kelvin 320HP engines, allowing her to cruise comfortably at 10 knots with a maximum speed of 12 knots. Her impressive range of 3,000 nautical miles ensures that your adventures are limitless. The yacht is equipped with modern amenities including full air conditioning, stabilisers underway, onboard WiFi, and a water maker. Water sports enthusiasts will appreciate the array of equipment available, from tenders and water skis to kayaks and snorkelling gear. Jura II promises impeccable service and unforgettable experiences. She is based in Nanny Cay, Tortola, British Virgin Islands all season. Embark on a journey that transcends time aboard Jura II, where classic elegance meets modern luxury. Secure your charter today and create memories that will last a lifetime. Inquire for options regarding massage, history and ecology tours, shoreside experiences, door-to-door service with private flights, and other options available with charters on board Jura II.
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- wpcf_menu: <p><span style="font-family: 'book antiqua', palatino, serif; font-size: 18pt;">Mediterranean Galley Menu</span><br /><br /><span style="text-decoration: underline;"><strong><span style="font-family: 'book antiqua', palatino, serif;">Breakfast</span></strong></span></p> <p><span style="font-family: 'book antiqua', palatino, serif;">Start your day with a variety of delightful breakfast options:</span></p> <p><span style="font-family: 'book antiqua', palatino, serif;"> • Fruit Platters</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A refreshing assortment of the season’s finest fruits.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Gourmet Pastries</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Freshly baked croissants, pain au chocolat, and other pastries.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Eggs to Your Preference</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Choose from sunny side up, scrambled, poached, eggs Benedict, and more.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Classic Pancakes</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Fluffy pancakes served with a selection of syrups, fresh berries, and whipped cream.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Decadent Waffles</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Golden waffles with a choice of toppings.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Turkish-Style yoghurt with Cereals</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Creamy Turkish yoghurt paired with a variety of cereals.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Cheese and Charcuterie Platter</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A selection of premium cheeses and cured meats, accompanied by artisanal breads.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Artisan Salad with Olive Medley</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A fresh salad featuring an assortment of handpicked olives and garden greens.</span></p> <p> </p> <p><span style="text-decoration: underline;"><strong><span style="font-family: 'book antiqua', palatino, serif;">Lunch</span></strong></span></p> <p><span style="font-family: 'book antiqua', palatino, serif;">Midday meals designed to satisfy and delight:</span></p> <p><span style="font-family: 'book antiqua', palatino, serif;"> • Spanish Paella</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A vibrant saffron-infused rice dish with a medley of seafood, chicken, and chorizo.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Shrimp & Avocado Crepes</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Light crepes filled with succulent shrimp, creamy avocado, and a zesty cocktail sauce.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Linguini allo Scoglio</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Al dente linguini with a rich seafood medley, perfectly seasoned in a garlic and white wine sauce.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Ashore Lunch</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Enjoy a gourmet picnic or explore local cuisine ashore.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Red Mullets with Spanish Pisto</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Grilled red mullets served with a traditional Spanish vegetable medley.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Monkfish Skewers</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Grilled monkfish skewers, marinated with Mediterranean herbs and served with a light side salad.</span></p> <p> </p> <p><span style="text-decoration: underline;"><strong><span style="font-family: 'book antiqua', palatino, serif;">Canapés & Hors d’Oeuvres</span></strong></span></p> <p><span style="font-family: 'book antiqua', palatino, serif;">Perfectly crafted small bites to enjoy before dinner:</span></p> <p><span style="font-family: 'book antiqua', palatino, serif;"> • Gourmet Sandwiches & Artisan Sausages</span><br /><span style="font-family: 'book antiqua', palatino, serif;">An assortment of artisanal mini sandwiches and flavorful sausages.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Devilled Eggs with Tuna</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Classic devilled eggs topped with a Mediterranean tuna twist.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Bacon Quiche Bites</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Rich, savoury mini quiches with a crispy bacon finish.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Tzatziki & Baba Ganoush Dips</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Creamy Greek and Middle Eastern dips served with fresh crudités, crackers, and bread.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Mushroom Quesadillas</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Grilled quesadillas stuffed with sautéed mushrooms and melted cheese.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Spanish Potato Tapa with Brava & Alioli Sauce</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Crispy potato cubes with a duo of spicy Brava and garlic Alioli sauces.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • French Onion & Jalapeno Popper Dips</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Rich and savoury dips, perfect for pairing with chips and bread.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Colombian Chicken Empanadas</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Flaky pastry filled with seasoned chicken and vegetables.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Nachos with Guacamole & Remoulade Dip</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Crisp tortilla chips with freshly made guacamole and a tangy remoulade dip.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Chicken Spanish Croquettes</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Crispy on the outside, creamy and flavorful on the inside.</span></p> <p><span style="font-family: 'book antiqua', palatino, serif;"><br /><span style="text-decoration: underline;"><strong>Dinner</strong></span></span></p> <p><span style="font-family: 'book antiqua', palatino, serif;">Indulge in luxurious evening meals, elegantly crafted for your dining pleasure:</span></p> <p><span style="text-decoration: underline;"><span style="font-family: 'book antiqua', palatino, serif;">Appetisers</span></span></p> <p><span style="font-family: 'book antiqua', palatino, serif;"> • Moussaka</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A rich, layered dish of eggplant, ground meat, and béchamel sauce.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Vegetable Tempura</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Lightly battered and fried vegetables served with a dipping sauce.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Piyaz (Turkish White Bean Salad)</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A refreshing and tangy salad of white beans, onions, and herbs.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Pakora & Pappadoms with Chutneys</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Crispy Indian fritters served with a selection of chutneys and pappadoms.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Pad Thai</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A flavorful Thai noodle dish with a tangy tamarind sauce.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Bang Bang Shrimps</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Crispy shrimp tossed in a spicy, creamy sauce.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Gazpacho Soup</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A chilled Spanish tomato soup, perfect for warm evenings.</span></p> <p><span style="text-decoration: underline;"><span style="font-family: 'book antiqua', palatino, serif;">Mains</span></span></p> <p><span style="font-family: 'book antiqua', palatino, serif;"> • Grilled Seabass with Asparagus & Mediterranean Potato Salad</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Fresh seabass grilled to perfection, served with tender asparagus and a flavorful potato salad.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Turkish-Style Lamb Chops</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Juicy lamb chops marinated with Turkish spices, grilled and served with sides.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Local Grilled Octopus with Truffle Potato Cream</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Tender octopus with a luxurious truffle-infused potato puree.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Chicken Tikka Masala (Vegan Option Available)</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A creamy, spiced tomato curry with tender chicken, served with basmati rice.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Calamari with Greek Salad</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Lightly fried calamari paired with a fresh, vibrant Greek salad.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Turkish Meatballs</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Savoury, spiced meatballs served with a rich tomato sauce.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Peruvian-Style Beef Brochettes</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Grilled beef skewers marinated in Peruvian spices, served with a side of quinoa.</span></p> <p><span style="text-decoration: underline;"><span style="font-family: 'book antiqua', palatino, serif;">Desserts (Also available with lunch!)</span></span></p> <p><span style="font-family: 'book antiqua', palatino, serif;"> • Turkish Delicacies</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A selection of traditional Turkish sweets.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Strawberry Fool</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A light and creamy dessert with layers of whipped cream and fresh strawberries.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Crème Brûlée</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A classic French dessert with a caramelised sugar crust.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Mango & Passion Fruit Cheesecake</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A tropical twist on a classic cheesecake, with a bright, fruity flavour.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Chocolate Mousse</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Rich, velvety chocolate mousse, topped with a hint of sea salt.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Banoffee Pie</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A delightful combination of banana, toffee, and cream on a biscuit base.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Sticky Toffee Pudding</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A moist sponge cake soaked in a rich toffee sauce, served warm.<br /></span><span style="font-family: 'book antiqua', palatino, serif;"> • Ice Cream Selection<br />A variety of gourmet ice creams to cool off.<br /> • Lemon Curd Delight<br />A tangy lemon curd served in a buttery pastry shell.</span></p> <p><br /><span style="font-family: 'book antiqua', palatino, serif;">Please note that this is a sample menu only. Our chef is highly versatile and will tailor the menu for each charter, taking into account the availability of local provisions and any dietary requirements or requests submitted in advance of the charter. The yacht crew will discuss the menu with charterers prior to the beginning of the charter to ensure a personalized dining experience. A selection of paired wines is available on board, as well as a top-shelf bar. Our crew are experts in crafting delicious cocktails. We can also arrange for a variety of dining options ashore upon request.</span></p>
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- wpcf_other_entertainment: Full-sized Yamaha Piano<br /> Guitar
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- wpcf_refit: 2024
- wpcf_deck_shower: Yes
- wpcf_bimini: Yes
- wpcf_voltages: 220V 60Hz (European Standard)
- wpcf_homecountry: Greece
- wpcf_fuel: 50
- cruising_speed: 8
- max_speed: 10
- wpcf_debug: O:8:"stdClass":291:{s:7:"yachtId";s:4:"9185";s:9:"yachtName";s:7:"Jura II";s:17:"yachtPreviousName";s:7:"Walanka";s:9:"yachtLogo";s:82:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht9185/9185brochure99.jpg";s:9:"yachtType";s:5:"Power";s:11:"yachtLength";s:5:"36.58";s:13:"yachtPowerCat";s:1:"N";s:8:"sizeFeet";s:9:"119.00 Ft";s:9:"sizeMeter";s:7:"36.00 m";s:9:"yachtBeam";s:4:"7.01";s:10:"yachtDraft";s:4:"3.01";s:10:"yachtUnits";s:6:"Metres";s:8:"yachtPax";s:2:"12";s:11:"yachtCabins";s:1:"5";s:9:"yachtKing";s:1:"3";s:10:"yachtQueen";s:1:"0";s:17:"yachtSingleCabins";s:1:"0";s:17:"yachtDoubleCabins";s:1:"0";s:15:"yachtTwinCabins";s:1:"2";s:18:"yachtPullmanCabins";s:1:"2";s:10:"yachtRefit";s:4:"2024";s:12:"yachtHelipad";s:2:"No";s:12:"yachtJacuzzi";s:2:"No";s:8:"yachtGym";s:3:"Yes";s:16:"yachtStabilizers";s:8:"Underway";s:14:"yachtElevators";s:3:"Yes";s:21:"yachtWheelChairAccess";s:2:"No";s:7:"yachtAc";s:4:"Full";s:15:"yachtPrefPickUp";s:18:"Nanny Cay, Tortola";s:16:"yachtOtherPickUp";s:3:"Ask";s:15:"yachtTurnAround";s:3:"Ask";s:14:"yachtYearBuilt";s:4:"1963";s:12:"yachtBuilder";s:6:"Custom";s:14:"yachtBrokerWeb";s:0:"";s:12:"yachtUserWeb";s:48:"http://www.cyabrochure.com/ebn/2395/pdhaX/9185/1";s:13:"yachtVideoUrl";s:61:"https://www.youtube.com/embed/9iJu8WKhTmY?si=RYBUOuJ_ZTwFh4GT";s:12:"yachtV360Url";s:0:"";s:16:"yachtCruiseSpeed";s:1:"8";s:13:"yachtMaxSpeed";s:2:"10";s:19:"yachtAccommodations";s:2275:"JURA II accommodates 8-12 guests in 4 guest cabins, plus the dining room on the Main Deck may be used as a 5th guest cabin.<br /> <br /> Experience unparalleled luxury aboard the classic motor yacht Jura II, where guest accommodations have been masterfully designed by the prestigious Loro Piana.<br /> <br /> The master cabin, located midships on the lower deck, offers a private entrance ensuring exclusivity and serenity. This spacious cabin features a king-sized berth, a desk/dressing area to port, and a comfortable armchair to starboard. The ensuite head is elegantly appointed with a shower, bidet, electric toilet, and vanity. For your entertainment, a television is available in the master cabin.<br /> <br /> Three additional guest cabins are accessible via a separate companionway, ensuring privacy and comfort for all aboard. There are two twin cabins, one to port and one to starboard, each furnished with two twin berths and a pullman berth. Each twin cabin has its own head, complete with a shower, vanity, and electric toilet. The aft VIP cabin boasts a king-sized berth and is equipped with a private toilet, shower, and vanity.<br /> <br /> For ultimate flexibility, a fifth cabin on the main deck can be converted between a dining room and a second VIP cabin with a king-sized berth. This versatile space comes with its own shower, vanity, bidet and toilet. PLEASE NOTE: Guests must choose prior to charter which "mode" they would like for the 5th cabin, and it must remain in that mode for the duration of the charter due to the extensive setup and conversion time required.<br /> <br /> The main deck features a saloon with two sofas and a television, perfect for relaxation and entertainment. This area opens to the aft cockpit, which offers comfortable seating ideal for reading, socializing, or enjoying morning coffee and tea. Adjacent to the saloon, you’ll find a cozy bar nook with a full-sized upright digital piano. A day head is conveniently located in the saloon area for guest use.<br /> <br /> The upper deck is designed for both dining and relaxation, featuring a large dining area with seating for 12. A shaded lounge area provides a perfect retreat from the sun, while the expansive sunpad area is ideal for sunbathing.";s:14:"yachtHighPrice";s:11:"$85,000";s:13:"yachtLowPrice";s:11:"$85,000";s:21:"yachtHighNumericPrice";s:5:"85000";s:20:"yachtLowNumericPrice";s:5:"85000";s:19:"yachtCurrencySymbol";s:5:"$";s:13:"yachtCurrency";s:3:"USD";s:17:"yachtPriceDetails";s:778:"Xmas/NY weeks USD $100,000 5-Night minimum Rates include all taxes and government fees in the BVI. Outside the BVI there may be additional taxes, regulatory fees, repositioning fees, or other additional fees. Please inquire. All rates on CYBA/Caribbean Terms. Inquire for details on additional private jet, land, and water taxi transfers through preferred operators. Additional rendezvous services, such as diving, fishing, massage, history & ecology seminars, and others are available on request. We have preferred wedding and event planners for a truly special experience. Fireworks require prior permitting with the local government and significant notice may be required. 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Suitably qualified guests are welcome to lead their own dives at their own risk. We have a wide range of rendezvous operators with which we partner.";s:14:"yachtDiveCosts";s:0:"";s:9:"yachtPic1";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure1.jpg";s:10:"yachtDesc1";s:1386:"Step aboard the classic motor yacht Jura II, a symbol of timeless elegance and modern luxury. Originally crafted by the esteemed Hall Russell shipyard in 1963, Jura II has been meticulously refitted by an owner who is a career yachtsman and engineer in 2024 with no expenses spared to combine her classic charm with contemporary comforts, ensuring an unforgettable charter experience. Jura II is powered by twin Kelvin 320HP engines, allowing her to cruise comfortably at 10 knots with a maximum speed of 12 knots. Her impressive range of 3,000 nautical miles ensures that your adventures are limitless. The yacht is equipped with modern amenities including full air conditioning, stabilisers underway, onboard WiFi, and a water maker. Water sports enthusiasts will appreciate the array of equipment available, from tenders and water skis to kayaks and snorkelling gear. Jura II promises impeccable service and unforgettable experiences. She is based in Nanny Cay, Tortola, British Virgin Islands all season. Embark on a journey that transcends time aboard Jura II, where classic elegance meets modern luxury. Secure your charter today and create memories that will last a lifetime. Inquire for options regarding massage, history and ecology tours, shoreside experiences, door-to-door service with private flights, and other options available with charters on board Jura II.";s:9:"yachtPic2";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure2.jpg";s:10:"yachtDesc2";s:22:"Saloon Looking Forward";s:9:"yachtPic3";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure3.jpg";s:10:"yachtDesc3";s:45:"Formal Dining Room (Convertible to 5th Cabin)";s:9:"yachtPic4";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure4.jpg";s:10:"yachtDesc4";s:34:"Uppser Deck Dining and Lounge Area";s:9:"yachtPic5";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure5.jpg";s:10:"yachtDesc5";s:19:"Upper Deck Sun Area";s:9:"yachtPic6";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure6.jpg";s:10:"yachtDesc6";s:12:"Master Suite";s:9:"yachtPic7";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure7.jpg";s:10:"yachtDesc7";s:9:"VIP Cabin";s:9:"yachtPic8";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure8.jpg";s:10:"yachtDesc8";s:17:"Twin Cabin (Port)";s:9:"yachtPic9";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure9.jpg";s:10:"yachtDesc9";s:22:"Twin Cabin (Starboard)";s:10:"yachtPic10";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure10.jpg";s:11:"yachtDesc10";s:16:"Piano / Bar Nook";s:10:"yachtPic11";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure11.jpg";s:11:"yachtDesc11";s:11:"Aft Cockpit";s:10:"yachtPic12";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure12.jpg";s:11:"yachtDesc12";s:38:"Upper Foredeck (Convertible to sunpad)";s:10:"yachtPic13";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure13.jpg";s:11:"yachtDesc13";s:11:"Wine Cellar";s:10:"yachtPic14";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure14.jpg";s:11:"yachtDesc14";s:6:"Bridge";s:10:"yachtPic15";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure15.jpg";s:11:"yachtDesc15";s:30:"Toys and upper foredeck sunpad";s:10:"yachtPic16";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure16.jpg";s:11:"yachtDesc16";s:21:"Tenders and some Toys";s:10:"yachtPic17";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure17.jpg";s:11:"yachtDesc17";s:24:"Dining Room as 5th Cabin";s:10:"yachtPic18";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure18.jpg";s:11:"yachtDesc18";s:11:"Engine Room";s:10:"yachtPic19";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure19.jpg";s:11:"yachtDesc19";s:6:"Galley";s:11:"yachtLayout";s:82:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht9185/9185brochure88.jpg";s:18:"yachtFullEbrochure";s:48:"http://www.cyabrochure.com/ebn/2395/pdhaX/9185/3";s:14:"yachtFullRates";s:48:"http://www.cyabrochure.com/ebn/2395/pdhaX/9185/4";s:14:"yachtOtherToys";s:313:"Rendezvous deep sea and flats fishing are available on request.<br /> Additional toys may be provided by special request.<br /> <br /> All amenities available at this time and up to date. While every effort will be made to stay up to date, unforseen circumstances may result in substitutions or unavailability.";s:19:"yachtOtherEntertain";s:37:"Full-sized Yamaha Piano<br /> Guitar";s:16:"yachtCommunicate";s:66:"Starlink internet with cellular backup. Wifi throughout the yacht.";s:15:"yachtSummerArea";s:80:"Bahamas, Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)";s:15:"yachtWinterArea";s:80:"Bahamas, Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)";s:12:"yachtShowers";s:1:"6";s:15:"yachtWashBasins";s:1:"6";s:10:"yachtHeads";s:1:"6";s:18:"yachtElectricHeads";s:1:"6";s:14:"yachtTpInHeads";s:3:"Yes";s:15:"yachtSampleMenu";s:19381:"<p><span style="font-family: 'book antiqua', palatino, serif; font-size: 18pt;">Mediterranean Galley Menu</span><br /><br /><span style="text-decoration: underline;"><strong><span style="font-family: 'book antiqua', palatino, serif;">Breakfast</span></strong></span></p> <p><span style="font-family: 'book antiqua', palatino, serif;">Start your day with a variety of delightful breakfast options:</span></p> <p><span style="font-family: 'book antiqua', palatino, serif;"> • Fruit Platters</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A refreshing assortment of the season’s finest fruits.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Gourmet Pastries</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Freshly baked croissants, pain au chocolat, and other pastries.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Eggs to Your Preference</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Choose from sunny side up, scrambled, poached, eggs Benedict, and more.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Classic Pancakes</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Fluffy pancakes served with a selection of syrups, fresh berries, and whipped cream.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Decadent Waffles</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Golden waffles with a choice of toppings.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Turkish-Style yoghurt with Cereals</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Creamy Turkish yoghurt paired with a variety of cereals.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Cheese and Charcuterie Platter</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A selection of premium cheeses and cured meats, accompanied by artisanal breads.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Artisan Salad with Olive Medley</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A fresh salad featuring an assortment of handpicked olives and garden greens.</span></p> <p> </p> <p><span style="text-decoration: underline;"><strong><span style="font-family: 'book antiqua', palatino, serif;">Lunch</span></strong></span></p> <p><span style="font-family: 'book antiqua', palatino, serif;">Midday meals designed to satisfy and delight:</span></p> <p><span style="font-family: 'book antiqua', palatino, serif;"> • Spanish Paella</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A vibrant saffron-infused rice dish with a medley of seafood, chicken, and chorizo.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Shrimp & Avocado Crepes</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Light crepes filled with succulent shrimp, creamy avocado, and a zesty cocktail sauce.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Linguini allo Scoglio</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Al dente linguini with a rich seafood medley, perfectly seasoned in a garlic and white wine sauce.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Ashore Lunch</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Enjoy a gourmet picnic or explore local cuisine ashore.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Red Mullets with Spanish Pisto</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Grilled red mullets served with a traditional Spanish vegetable medley.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Monkfish Skewers</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Grilled monkfish skewers, marinated with Mediterranean herbs and served with a light side salad.</span></p> <p> </p> <p><span style="text-decoration: underline;"><strong><span style="font-family: 'book antiqua', palatino, serif;">Canapés & Hors d’Oeuvres</span></strong></span></p> <p><span style="font-family: 'book antiqua', palatino, serif;">Perfectly crafted small bites to enjoy before dinner:</span></p> <p><span style="font-family: 'book antiqua', palatino, serif;"> • Gourmet Sandwiches & Artisan Sausages</span><br /><span style="font-family: 'book antiqua', palatino, serif;">An assortment of artisanal mini sandwiches and flavorful sausages.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Devilled Eggs with Tuna</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Classic devilled eggs topped with a Mediterranean tuna twist.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Bacon Quiche Bites</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Rich, savoury mini quiches with a crispy bacon finish.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Tzatziki & Baba Ganoush Dips</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Creamy Greek and Middle Eastern dips served with fresh crudités, crackers, and bread.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Mushroom Quesadillas</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Grilled quesadillas stuffed with sautéed mushrooms and melted cheese.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Spanish Potato Tapa with Brava & Alioli Sauce</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Crispy potato cubes with a duo of spicy Brava and garlic Alioli sauces.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • French Onion & Jalapeno Popper Dips</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Rich and savoury dips, perfect for pairing with chips and bread.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Colombian Chicken Empanadas</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Flaky pastry filled with seasoned chicken and vegetables.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Nachos with Guacamole & Remoulade Dip</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Crisp tortilla chips with freshly made guacamole and a tangy remoulade dip.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Chicken Spanish Croquettes</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Crispy on the outside, creamy and flavorful on the inside.</span></p> <p><span style="font-family: 'book antiqua', palatino, serif;"><br /><span style="text-decoration: underline;"><strong>Dinner</strong></span></span></p> <p><span style="font-family: 'book antiqua', palatino, serif;">Indulge in luxurious evening meals, elegantly crafted for your dining pleasure:</span></p> <p><span style="text-decoration: underline;"><span style="font-family: 'book antiqua', palatino, serif;">Appetisers</span></span></p> <p><span style="font-family: 'book antiqua', palatino, serif;"> • Moussaka</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A rich, layered dish of eggplant, ground meat, and béchamel sauce.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Vegetable Tempura</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Lightly battered and fried vegetables served with a dipping sauce.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Piyaz (Turkish White Bean Salad)</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A refreshing and tangy salad of white beans, onions, and herbs.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Pakora & Pappadoms with Chutneys</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Crispy Indian fritters served with a selection of chutneys and pappadoms.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Pad Thai</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A flavorful Thai noodle dish with a tangy tamarind sauce.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Bang Bang Shrimps</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Crispy shrimp tossed in a spicy, creamy sauce.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Gazpacho Soup</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A chilled Spanish tomato soup, perfect for warm evenings.</span></p> <p><span style="text-decoration: underline;"><span style="font-family: 'book antiqua', palatino, serif;">Mains</span></span></p> <p><span style="font-family: 'book antiqua', palatino, serif;"> • Grilled Seabass with Asparagus & Mediterranean Potato Salad</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Fresh seabass grilled to perfection, served with tender asparagus and a flavorful potato salad.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Turkish-Style Lamb Chops</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Juicy lamb chops marinated with Turkish spices, grilled and served with sides.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Local Grilled Octopus with Truffle Potato Cream</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Tender octopus with a luxurious truffle-infused potato puree.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Chicken Tikka Masala (Vegan Option Available)</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A creamy, spiced tomato curry with tender chicken, served with basmati rice.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Calamari with Greek Salad</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Lightly fried calamari paired with a fresh, vibrant Greek salad.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Turkish Meatballs</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Savoury, spiced meatballs served with a rich tomato sauce.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Peruvian-Style Beef Brochettes</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Grilled beef skewers marinated in Peruvian spices, served with a side of quinoa.</span></p> <p><span style="text-decoration: underline;"><span style="font-family: 'book antiqua', palatino, serif;">Desserts (Also available with lunch!)</span></span></p> <p><span style="font-family: 'book antiqua', palatino, serif;"> • Turkish Delicacies</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A selection of traditional Turkish sweets.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Strawberry Fool</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A light and creamy dessert with layers of whipped cream and fresh strawberries.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Crème Brûlée</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A classic French dessert with a caramelised sugar crust.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Mango & Passion Fruit Cheesecake</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A tropical twist on a classic cheesecake, with a bright, fruity flavour.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Chocolate Mousse</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Rich, velvety chocolate mousse, topped with a hint of sea salt.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Banoffee Pie</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A delightful combination of banana, toffee, and cream on a biscuit base.</span><br /><span style="font-family: 'book antiqua', palatino, serif;"> • Sticky Toffee Pudding</span><br /><span style="font-family: 'book antiqua', palatino, serif;">A moist sponge cake soaked in a rich toffee sauce, served warm.<br /></span><span style="font-family: 'book antiqua', palatino, serif;"> • Ice Cream Selection<br />A variety of gourmet ice creams to cool off.<br /> • Lemon Curd Delight<br />A tangy lemon curd served in a buttery pastry shell.</span></p> <p><br /><span style="font-family: 'book antiqua', palatino, serif;">Please note that this is a sample menu only. Our chef is highly versatile and will tailor the menu for each charter, taking into account the availability of local provisions and any dietary requirements or requests submitted in advance of the charter. The yacht crew will discuss the menu with charterers prior to the beginning of the charter to ensure a personalized dining experience. A selection of paired wines is available on board, as well as a top-shelf bar. Our crew are experts in crafting delicious cocktails. 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He has sailed across the Atlantic and cruised the Mediterranean, Baltic and the Caribbean, exploring different parts of the world and experiencing different cultures.<br /> <br /> As a yacht captain, he has had the privilege of leading a team of professionals and ensuring the safety and comfort of his guests on board. He takes pride in providing an unforgettable experience to his clients, whether it's a relaxing cruise or an adventurous trip.<br /> <br /> Being a yacht captain requires a lot of dedication, hard work and attention to detail. It's not just about sailing, but also about managing the crew, maintaining the yacht and providing excellent customer service. But the reward is worth it for Gavin, as he gets to witness the beauty of nature and share it with others.<br /> <br /> Gavin is passionate about what he does and he looks forward to continuing his journey as a yacht captain, exploring new destinations and creating unforgettable memories.<br /> <br /> <br /> <br /> Chief Stewardess: Judy Maria Clemente<br /> Nationality: Philippines<br /> Born: 1973<br /> <br /> Having entered the yachting industry in 2016 and moved through a progression of roles on beautiful yachts, Judy has an intimate knowledge of classical quality housekeeping. She will ensure that your time aboard is comfortable and that all your needs are cared for. She knows just how to make you feel at home and fulfils all of your wishes with a smile. <br /> <br /> Hard work, versatility, and experience have taken Judy beyond the Philippines to Taiwan, Abu Dhabi, Greece, Monaco, and further afield. She is driven by attention to detail. While passionate about her work, <br /> <br /> Judy also has a wonderful sense of humour and is very much a Ship Mother to all the crew. (In her private time, you may catch her giving karaoke performances in the Crew Mess).<br /> <br /> <br /> <br /> Chief Engineer Ali Vural<br /> Nationality: Turkey<br /> Born: 1991<br /> <br /> Ali’s love affair with the sea began in his childhood, growing up on the west coast of Turkey. Welcomed into the industry by older family members, he started working in the shipyards close to his village. His talents were quickly recognised and by his mid-twenties, he led a team of engineers implementing a wide range of tasks on some of the world's finest megayachts.<br /> <br /> Having overseen a complete refit of all mechanical systems aboard Jura II, including rebuilding her original Scottish engines to perfect condition, he decided to expand his horizons still further and joined the Ship as Chief Engineer. With Ali in command of the engine room, guests can be assured there will be no surprises and nothing will disturb their vacation. Also, for those interested, he will be delighted to offer guests a tour of his pristine domain in the Engine Room.<br /> <br /> <br /> <br /> Chef: Jacobo Montero Parguina<br /> Nationality: Spanish<br /> Born: 1982<br /> <br /> In 2023 Jura II spent the winter in La Coruna, Spain. While there, the owners discovered many wonderful restaurants in the city. Returning to one restaurant in particular which they had enjoyed, they met the owner and chef, Jacobo. In conversation, Jacobo confessed a desire to go to sea as a Chef aboard a private yacht. Two months later Jacobo was aboard Jura II! <br /> <br /> Running his own successful restaurant in La Coruna, where the standard of cuisine is extremely high, he developed a true passion for food preparation. He loves different cuisines from around the world and will delight you with his international cuisine, from Spanish Paella to Thailand Pad Thai. His greatest satisfaction is when guests come to the galley to tell him how happy they are with the food he has presented. If you see him jumping off the boat as soon as we touch land, be assured he is off to the local market to find something fresh and delicious for us all to enjoy.<br /> <br /> <br /> <br /> First Mate / Deckhand: Vinicius Degrave<br /> Nationality: Belgium<br /> Born: 1996<br /> <br /> Vinicius is a motivated individual, striving for excellence from a merchant navy background and sailing from a young age he is a well-qualified addition to our team, focused on delivering an outstanding service every time.<br /> <br /> <br /> <br /> Stewardess / Deckhand: Mýa Lloyd<br /> Nationality: United Kingdom<br /> Born: 2004<br /> <br /> Her first two seasons in this role, in the Mediterranean and Caribbean, have confirmed Mýa’s passion for the industry and ignited her enthusiasm further to grow and learn. <br /> <br /> She enjoys travelling and exploring new places, trying different cuisines, hiking and everything relating to the ocean from swimming to water sports and she is eager to continue experiencing new activities. Keeping active, enjoying the outdoors and meeting a variety of new people are all important to her and working on the ocean is a passion for which she is grateful to be pursuing a career.<br /> <br /> A qualified childminder and very competent in interior service, line handling and tender driving, Mýa looks forward to looking after our guests and ensuring they have a wonderful sojourn aboard Jura II.<br /> <br /> Mýa looks forward to working with the crew to create high-quality and memorable experiences for guests onboard.<br /> <br /> Note: While Mýa is a qualified child-minder, the yacht will not take responsibility for children on board and they remain the parents' responsibility at all times. No child-minding services are offered on board.<br /> <br /> <br /> <br /> <br /> ";s:14:"yachtCrewPhoto";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure44.jpg";s:13:"yachtCrew1Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew1.jpg";s:13:"yachtCrew2Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew2.jpg";s:13:"yachtCrew3Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew3.jpg";s:13:"yachtCrew4Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew4.jpg";s:13:"yachtCrew5Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew5.jpg";s:13:"yachtCrew6Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew6.jpg";s:13:"yachtCrew7Pic";s:0:"";s:13:"yachtCrew8Pic";s:0:"";s:13:"yachtCrew9Pic";s:0:"";s:14:"yachtCrew10Pic";s:0:"";s:14:"yachtCrew1Name";s:11:"Gavin Small";s:14:"yachtCrew2Name";s:19:"Judy Maria Clemente";s:14:"yachtCrew3Name";s:9:"Ali Vural";s:14:"yachtCrew4Name";s:23:"Jacobo Montero Parguina";s:14:"yachtCrew5Name";s:16:"Vinicius Degrave";s:14:"yachtCrew6Name";s:10:"Mýa Lloyd";s:14:"yachtCrew7Name";s:0:"";s:14:"yachtCrew8Name";s:0:"";s:14:"yachtCrew9Name";s:0:"";s:15:"yachtCrew10Name";s:0:"";s:15:"yachtCrew1Title";s:7:"Captain";s:15:"yachtCrew2Title";s:16:"Chief Stewardess";s:15:"yachtCrew3Title";s:14:"Chief Engineer";s:15:"yachtCrew4Title";s:4:"Chef";s:15:"yachtCrew5Title";s:21:"First Mate / Deckhand";s:15:"yachtCrew6Title";s:21:"Stewardess / Deckhand";s:15:"yachtCrew7Title";s:0:"";s:15:"yachtCrew8Title";s:0:"";s:15:"yachtCrew9Title";s:0:"";s:16:"yachtCrew10Title";s:0:"";s:9:"yachtFlag";s:12:"Cook Islands";s:13:"yachtHomePort";s:12:"Tortola, BVI";s:14:"yachtWBasePort";s:12:"Tortola, BVI";s:8:"yachtRig";s:0:"";s:14:"yachtGrossTons";s:0:"";s:12:"yachtAcNight";s:3:"Yes";s:16:"yachtAcSurCharge";s:2:"No";s:9:"yachtTubs";s:1:"0";s:20:"yachtLocationDetails";s:222:"Jura II will be based in Nanny Cay, Tortola, BVI as of December 2024. She is open for charters throughout the Caribbean, however additional fees for repositioning, regulatory requirements, etc may apply outside of the BVI.";s:10:"yachtTerms";s:15:"Caribbean Terms";s:13:"yachtCaptOnly";s:0:"";s:15:"yachtSpecialCon";s:0:"";s:14:"yachtContracts";s:0:"";s:21:"yachtConsumptionUnits";s:9:"Litres/Hr";s:10:"yachtRange";s:4:"3000";s:11:"yachtPermit";s:1:"1";s:12:"yachtLicense";s:1:"1";s:8:"yachtMca";s:1:"0";s:16:"yachtDeepSeaFish";s:2:"No";s:10:"yachtSatTv";s:3:"Yes";s:9:"yachtIpod";s:3:"Yes";s:10:"yachtVideo";s:3:"Yes";s:17:"yachtSailInstruct";s:2:"No";s:13:"yachtInternet";s:12:"Onboard WIFI";s:16:"yachtCaptainOnly";s:0:"";s:16:"yachtBrokerNotes";s:1950:"This yacht is BVI-resident. This means unlimited BVI charters.<br /> <br /> Preference Sheets: Yacht has its own preference sheets and liability waivers. Please inquire if you would like to send them directly.<br /> <br /> 5th Cabin / Dining Room: The dining room takes approximately one day to convert to a cabin. It must therefore be converted pre-charter and cannot alternate by day. This may factor into possible turnaround times.<br /> <br /> TA Commission: Yes with 7-night minimum. Excludes Christmas and New Years<br /> <br /> No sleep aboard is offered, however, we have partnered hotels which we can facilitate and recommend.<br /> <br /> Tandem charters must have yacht approval in advance.<br /> <br /> Contract: CYBA only<br /> <br /> REQUIRED SPECIAL CONDITIONS FOR THE CONTRACT:<br /> 1. Crew gratuity of 15-20% is customary and at the Charterer’s discretion. This gratuity should be given to the Captain of the vessel at the end of the charter. In the event that passengers do not wish to travel with cash, the Managing Agent may offer to hold this in trust.<br /> 2. No smoking is permitted on the yacht.<br /> 3. Parties acknowledge that this is a contract and may be transmitted between them by email and the parties intend that an emailed contract containing either the original and/or copies of the party’s signature shall constitute a binding contract. This, however, does not exclude the subsequent exchange of original contracts.<br /> 4. No pets are allowed on board, with the potential exception of bona fide service animals and only where expressly approved by the Owner in writing.<br /> 5. Children are to be under the direct supervision of an adult from the charter party at all times.<br /> 6. Any outstanding accounts are to be settled with the Captain prior to disembarkation.<br /> 7. All charter guests are required to sign the vessel’s liability waiver prior to embarkation. ";s:15:"yachtInsCompany";s:10:"Pantaenius";s:11:"yachtPolicy";s:11:"71992158-88";s:14:"yachtLiability";s:10:"10,000,000";s:18:"yachtEffectiveDate";s:10:"20/03/2024";s:17:"yachtContractName";s:11:"Green Cedar";s:20:"yachtContractAddress";s:112:"C/O Appleby Global Services (Cayman) Limited, 71 Fort Street, PO Box 500, Grand Cayman, KY1-1106, Cayman Islands";s:18:"yachtCoverageAreas";s:6:"Global";s:12:"yachtInsFlag";s:12:"Cook Islands";s:16:"yachtInsHomeport";s:4:"CIYS";s:11:"yachtRegNum";s:5:"15623";s:14:"yachtConPhone1";s:17:"+1 (284) 346-6242";s:14:"yachtConPhone2";s:0:"";s:14:"yachtConPhone3";s:0:"";s:11:"yachtConFax";s:0:"";s:17:"yachtWaveConEmail";s:20:"[email protected]";s:13:"yachtConOther";s:0:"";s:12:"yachtManager";s:29:"Mainstay Consulting Group Ltd";s:16:"yachtManagerName";s:11:"Andrew Ball";s:17:"yachtManagerPhone";s:17:"+1 (284) 346-6242";s:16:"yachtManagerToll";s:0:"";s:17:"yachtManagerEmail";s:20:"[email protected]";}
- location_details: Jura II will be based in Nanny Cay, Tortola, BVI as of December 2024. She is open for charters throughout the Caribbean, however additional fees for repositioning, regulatory requirements, etc may apply outside of the BVI.
- helipad: No
- sailing_instructor: No
- lengthm: 36.00 m
- consumption: 50
- consumption_units: Litres/Hr
- yachtRange: 3000
- price_details: Xmas/NY weeks USD $100,000 5-Night minimum Rates include all taxes and government fees in the BVI. Outside the BVI there may be additional taxes, regulatory fees, repositioning fees, or other additional fees. Please inquire. All rates on CYBA/Caribbean Terms. Inquire for details on additional private jet, land, and water taxi transfers through preferred operators. Additional rendezvous services, such as diving, fishing, massage, history & ecology seminars, and others are available on request. We have preferred wedding and event planners for a truly special experience. Fireworks require prior permitting with the local government and significant notice may be required. The yacht may not enter US waters, as the crew do not all possess US visas.
- terms: Inclusive
- yachtTermsTypeNum: 1
- caemail: [email protected]
- ca: Mainstay Consulting Group Ltd
- fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/9185/4
- special_conditions:
- contracts:
- green: a:3:{s:16:"green_initiative";s:3:"Yes";s:16:"reusable_bottles";s:3:"Yes";s:19:"other_green_efforts";s:110:"Black Water Treatment on Board Paperless Management System Low fuel consumption engines Recycling Programme";}
- diving: a:15:{s:5:"tanks";s:1:"0";s:9:"wet_suits";s:1:"0";s:15:"number_of_dives";s:0:"";s:11:"night_dives";s:1:"0";s:9:"dive_info";s:242:"There is a compressor on board, however diving is not a service offered by the yacht or crew. Suitably qualified guests are welcome to lead their own dives at their own risk. We have a wide range of rendezvous operators with which we partner.";s:13:"communication";s:66:"Starlink internet with cellular backup. Wifi throughout the yacht.";s:11:"full_course";s:0:"";s:14:"air_compressor";s:7:"Onboard";s:3:"bcs";s:1:"0";s:11:"weight_sets";s:1:"0";s:16:"number_of_divers";s:1:"0";s:20:"registrations_number";s:1:"0";s:11:"dive_lights";s:1:"0";s:10:"dive_costs";s:0:"";s:14:"scuba_on_board";s:35:"Yacht offers Rendezvous Diving only";}
- fishing: a:4:{s:12:"fishing_gear";s:2:"No";s:17:"fishing_gear_type";s:3:"N/A";s:4:"rods";s:3:"N/A";s:16:"deep_sea_fishing";s:2:"No";}
- flag: Cook Islands
- captain_nation: United Kingdom
- crew_nationality:
- jacuzzi:
- scubaonboard: Yacht offers Rendezvous Diving only
- pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>Jura II Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Winter 2024 to 2025 </td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> </tr> <tr> <td>Summer 2025 </td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> <td>$85,000</td> </tr> <tr> <td>Winter 2025 to 2026 </td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> </tr> <tr> <td>Summer 2026 </td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> <td>$95,000</td> </tr> </table> </div> </div> </div>
- mo_sync_modified: 1729320991
- mo_sheet_videos: a:0:{}
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- cya_content: a:2:{s:4:"time";i:1720637360;s:3:"cya";s:2517:"<div class="bottom-15"><div class="position-absolute mox"><i class="fad fa-align-left mofa"></i></div><h2 id="yacht_description"> Jura II Yacht Description</h2></div><p>Step aboard the classic motor yacht Jura II, a symbol of timeless elegance and modern luxury. Originally crafted by the esteemed Hall Russell shipyard in 1963, Jura II has been meticulously refitted by an owner who is a career yachtsman and engineer in 2024 with no expenses spared to combine her classic charm with contemporary comforts, ensuring an unforgettable charter experience.<br /> <br /> Jura II is powered by twin Kelvin 320HP engines, allowing her to cruise comfortably at 10 knots with a maximum speed of 12 knots. Her impressive range of 3,000 nautical miles ensures that your adventures are limitless. The yacht is equipped with modern amenities including full air conditioning, stabilisers underway, onboard WiFi, and a water maker. Water sports enthusiasts will appreciate the array of equipment available, from tenders and water skis to kayaks and snorkelling gear.<br /> <br /> Jura II promises impeccable service and unforgettable experiences. She is based in Nanny Cay, Tortola, British Virgin Islands all season.<br /> <br /> Embark on a journey that transcends time aboard Jura II, where classic elegance meets modern luxury. Secure your charter today and create memories that will last a lifetime.<br /> <br /> Inquire for options regarding massage, history and ecology tours, shoreside experiences, door-to-door service with private flights, and other options available with charters on board Jura II.</p><p>Presented by DMA Yachting, the breathtaking charter yacht Jura II is a 119 ft motor yacht. The primary distinction of Jura II are her absolute comfort and culinary experience. Jura II spends the summer and winter season in the Bahamas. She was constructed by a custom yachtbuilder in 1963. An elegant refit was delivered in 2024. The spacious yacht layout features 5 cozy cabins and comfortably accommodates a group of 12 guests. </p><p>Jura II is classified as a superyacht. The roomy aft deck, continues to the attractive and sleek main salon. The main saloon is a gathering space for early mornings or late evenings and serves as a location of entertainment. </br></br>5 elegant cabins are thoughtfully spread out to allow for comfortable access and private setting. </br></p><p>The motor yacht features Engines: 2x Kelvin Diesel 320HP Generators: 2x 80KW Kohler Diesel engines and a generator.</p>";}
- ys_reviews:
- reviews_sync_date: 1729469813
- parsed_layout: <div class="col-md-12 whitediv mo19"> <div class="position-absolute mox"><i class="fa-duotone fa-object-group mofa"></i></div> <h2 id='mo_layout'>Layout</h2> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht9185/9185brochure88.jpg?ssl=1" data-lightbox="yacht_gallery" data-title="Layout of Jura II"> <img height="690" width="1122" loading="lazy" class="img-responsive autoheight w-100" alt="Layout of Jura II" src="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht9185/9185brochure88.jpg?ssl=1"/> </a> </div>
- parsed_crew: <div class=""> <div class='col-md-12 whitediv mo20> <div class="position-absolute mox"><i class="fa-duotone fa-id-card mofa"></i></div> <h2 id='mo_crew'>Crew</h2> <div class=""> <h3>Crew Information</h3> <p class=""> </p> </div> <div class="cya_crew "> <div class="col-md-12"> <p class="text-center crewpics"> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure44.jpg?ssl=1" data-lightbox="yacht_gallery"> <img class="img-responsive" loading="lazy" height="800" width="1200" src='https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185brochure44.jpg?ssl=1&resize=1200,800' alt="Crew Main Image" /> </a> </p> </div> <div class="row"> <div class="col-4"> <p class="text-center"> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew1.jpg?ssl=1" data-lightbox="yacht_gallery"> <img class=" " height="470" width="470" loading="lazy" alt="Crew of Jura II|Captain" src='https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew1.jpg?ssl=1&resize=470,470'/> </a> Captain </p> </div> <div class="col-4"> <p class="text-center"> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew2.jpg?ssl=1" data-lightbox="yacht_gallery"> <img class=" " height="470" width="470" loading="lazy" alt="Crew of Jura II|Chief Stewardess" src='https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew2.jpg?ssl=1&resize=470,470'/> </a> Chief Stewardess </p> </div> <div class="col-4"> <p class="text-center"> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew3.jpg?ssl=1" data-lightbox="yacht_gallery"> <img class=" " height="470" width="470" loading="lazy" alt="Crew of Jura II|Chief Engineer" src='https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew3.jpg?ssl=1&resize=470,470'/> </a> Chief Engineer </p> </div> <div class="col-4"> <p class="text-center"> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew4.jpg?ssl=1" data-lightbox="yacht_gallery"> <img class=" " height="470" width="470" loading="lazy" alt="Crew of Jura II|Chef" src='https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew4.jpg?ssl=1&resize=470,470'/> </a> Chef </p> </div> <div class="col-4"> <p class="text-center"> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew5.jpg?ssl=1" data-lightbox="yacht_gallery"> <img class=" " height="470" width="470" loading="lazy" alt="Crew of Jura II|First Mate / Deckhand" src='https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew5.jpg?ssl=1&resize=470,470'/> </a> First Mate / Deckhand </p> </div> <div class="col-4"> <p class="text-center"> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew6.jpg?ssl=1" data-lightbox="yacht_gallery"> <img class=" " height="470" width="470" loading="lazy" alt="Crew of Jura II|Stewardess / Deckhand" src='https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9185/9185crew6.jpg?ssl=1&resize=470,470'/> </a> Stewardess / Deckhand </p> </div> </div> <div class="col-md-12"><h4>Captain: Gavin Small </h4></div> <div class="col-md-12"></div> <div class="col-md-12"><p>Captain: Gavin Small<br /> Nationality: United Kingdom<br /> Born: 1969<br /> <br /> Gavin has been sailing for over 20 years, and it has been his passion since he was young. He has sailed across the Atlantic and cruised the Mediterranean, Baltic and the Caribbean, exploring different parts of the world and experiencing different cultures.<br /> <br /> As a yacht captain, he has had the privilege of leading a team of professionals and ensuring the safety and comfort of his guests on board. He takes pride in providing an unforgettable experience to his clients, whether it's a relaxing cruise or an adventurous trip.<br /> <br /> Being a yacht captain requires a lot of dedication, hard work and attention to detail. It's not just about sailing, but also about managing the crew, maintaining the yacht and providing excellent customer service. But the reward is worth it for Gavin, as he gets to witness the beauty of nature and share it with others.<br /> <br /> Gavin is passionate about what he does and he looks forward to continuing his journey as a yacht captain, exploring new destinations and creating unforgettable memories.<br /> <br /> <br /> <br /> Chief Stewardess: Judy Maria Clemente<br /> Nationality: Philippines<br /> Born: 1973<br /> <br /> Having entered the yachting industry in 2016 and moved through a progression of roles on beautiful yachts, Judy has an intimate knowledge of classical quality housekeeping. She will ensure that your time aboard is comfortable and that all your needs are cared for. She knows just how to make you feel at home and fulfils all of your wishes with a smile. <br /> <br /> Hard work, versatility, and experience have taken Judy beyond the Philippines to Taiwan, Abu Dhabi, Greece, Monaco, and further afield. She is driven by attention to detail. While passionate about her work, <br /> <br /> Judy also has a wonderful sense of humour and is very much a Ship Mother to all the crew. (In her private time, you may catch her giving karaoke performances in the Crew Mess).<br /> <br /> <br /> <br /> Chief Engineer Ali Vural<br /> Nationality: Turkey<br /> Born: 1991<br /> <br /> Ali’s love affair with the sea began in his childhood, growing up on the west coast of Turkey. Welcomed into the industry by older family members, he started working in the shipyards close to his village. His talents were quickly recognised and by his mid-twenties, he led a team of engineers implementing a wide range of tasks on some of the world's finest megayachts.<br /> <br /> Having overseen a complete refit of all mechanical systems aboard Jura II, including rebuilding her original Scottish engines to perfect condition, he decided to expand his horizons still further and joined the Ship as Chief Engineer. With Ali in command of the engine room, guests can be assured there will be no surprises and nothing will disturb their vacation. Also, for those interested, he will be delighted to offer guests a tour of his pristine domain in the Engine Room.<br /> <br /> <br /> <br /> Chef: Jacobo Montero Parguina<br /> Nationality: Spanish<br /> Born: 1982<br /> <br /> In 2023 Jura II spent the winter in La Coruna, Spain. While there, the owners discovered many wonderful restaurants in the city. Returning to one restaurant in particular which they had enjoyed, they met the owner and chef, Jacobo. In conversation, Jacobo confessed a desire to go to sea as a Chef aboard a private yacht. Two months later Jacobo was aboard Jura II! <br /> <br /> Running his own successful restaurant in La Coruna, where the standard of cuisine is extremely high, he developed a true passion for food preparation. He loves different cuisines from around the world and will delight you with his international cuisine, from Spanish Paella to Thailand Pad Thai. His greatest satisfaction is when guests come to the galley to tell him how happy they are with the food he has presented. If you see him jumping off the boat as soon as we touch land, be assured he is off to the local market to find something fresh and delicious for us all to enjoy.<br /> <br /> <br /> <br /> First Mate / Deckhand: Vinicius Degrave<br /> Nationality: Belgium<br /> Born: 1996<br /> <br /> Vinicius is a motivated individual, striving for excellence from a merchant navy background and sailing from a young age he is a well-qualified addition to our team, focused on delivering an outstanding service every time.<br /> <br /> <br /> <br /> Stewardess / Deckhand: Mýa Lloyd<br /> Nationality: United Kingdom<br /> Born: 2004<br /> <br /> Her first two seasons in this role, in the Mediterranean and Caribbean, have confirmed Mýa’s passion for the industry and ignited her enthusiasm further to grow and learn. <br /> <br /> She enjoys travelling and exploring new places, trying different cuisines, hiking and everything relating to the ocean from swimming to water sports and she is eager to continue experiencing new activities. Keeping active, enjoying the outdoors and meeting a variety of new people are all important to her and working on the ocean is a passion for which she is grateful to be pursuing a career.<br /> <br /> A qualified childminder and very competent in interior service, line handling and tender driving, Mýa looks forward to looking after our guests and ensuring they have a wonderful sojourn aboard Jura II.<br /> <br /> Mýa looks forward to working with the crew to create high-quality and memorable experiences for guests onboard.<br /> <br /> Note: While Mýa is a qualified child-minder, the yacht will not take responsibility for children on board and they remain the parents' responsibility at all times. No child-minding services are offered on board.<br /> <br /> <br /> <br /> <br /> </p></div> </div> </div> </div>
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src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht9185/9185brochure19_w-800px_resize-800,538.jpg" /> </div> </div> <div class="swiper-pagination"></div> <div class="swiper-button-prev"></div> <div class="swiper-button-next"></div> </div> <div class=""> <div class="row nopadding"> <div class="col-md-12"> <h3 class="single_yacht_title mt-2 overflow-hidden">Jura II</h3> </div> <div class="col-md-12 nopadding"> <div class="col-md-12 single_yacht_price mo_green"> From $85,000/week </div> <div class="row nopadding fourths"> <!-- <div class="col-md-4"> </div>--> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 5 cabins </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 119 ft </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Custom </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 12 guests </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Refit: 2024 </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 50 Litres/Hr </div> </div> </div> </div> <div class="col-md-12"> <p class="text-center conversion_buttons mt-3 mb-0 "> <a href="https://bahamasmotoryachts.com/yacht/crewed-yacht/jura-ii-119-ft-custom/" target="_blank" class="btn btn-blue mb-3 mo_moinfo ">View</a> <button class="btn trigger_yachtmodal mb-3 btn-primary" data-bs-toggle="modal" data-bs-target="#yacht_modal" data-toggle = "modal" data-img = "https://i0.wp.com/bahamasmotoryachts.com/wp-content/uploads/yacht/c/jura-ii/jura-ii-main-image-uprayc-1720637322.jpg?ssl=1" data-title = "Jura II" data-link = "https://bahamasmotoryachts.com/yacht/crewed-yacht/jura-ii-119-ft-custom/" data-price = "85000">Inquire</button></p> </div> </div> </div> </div>