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DOUE Yacht Charter

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DOUE Yacht Description

Advertised by DMA Yachting, the astonishing charter yacht DOUE is a 50 ft sailing catamaran. The promiment features of DOUE are her well-chosen interiors and fantastic layout. DOUE spends the summer and winter season in the Bahamas. She was constructed by recognized shipbuilder Xquisite Yachts in 2020. The expansive yacht layout features 2 generous cabins and easily accommodates a group of 4 guests.

DOUE is offered primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where the guests spend most of their time. The tasteful cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. Multiple portholes connect you with the outside world.

The sailboat features CONTRACTS: CYBA contract OWNER: OWNER ADDRESS: Gay Charter inq Gay Charters: Inq engines and a generator.

Bathroom
Bathroom
Cabin
Cabin

Accommodation

Stb side is one large master cabin with en suite bathroom
Port side large VIP cabin with en suite bathroom

What is the cabin arrangement of DOUE?

  • 1 Master cabin
  • 1 VIP cabin

DOUE

Salon
Salon

  • Weekly price:
    $19,000 - $21,000

    Low Season | High Season

  • Length: 50'
  • # of Guests: 4
  • # of Cabins: 2
  • # of Crew: 2
  • Builder: Xquisite Yachts
  • Consumption: 3 US Gall/Hr
  • Cruising Speed: 8
  • Max. Speed: 10
  • Built Year: 2020
Master Cabin with Dressing Table
Master Cabin with Dressing Table
Yacht Video play icon

DOUE Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Summer 2024 $19,000 $20,000 $21,000 $0 $0 $0 $0 $0 $0 $0 $0
Winter 2024 to 2025 $19,000 $20,000 $21,000 $0 $0 $0 $0 $0 $0 $0 $0
Summer 2025 $19,000 $20,000 $21,000 $0 $0 $0 $0 $0 $0 $0 $0
Winter 2025 to 2026 $19,000 $20,000 $21,000 $0 $0 $0 $0 $0 $0 $0 $0

Price Details

Price from: $19,000

High season rate: $21,000

Additional Rate Details:

GENERAL NOTES MINIMUM NIGHTS: 4
For 6 night charters, divide weekly rates by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X numbers of nights.

BAHAMIAN TAXES
RATES ARE PLUS 14% TAX (4% Bahamian tax and 10%VAT. Not subject to commission)

CHRISTNMAS / NEW YEARS: 7 night minimum

CHRISTMAS 2024 : 2-4 guests $24,000 (charter must end by December 27th)
NEW YEAR 2024 : 2-4 guests $24,000 (charter should not start before December 28th)

Please inquire for relocation fees to Abacos, Berry Islands, lower Exumas
Additional Rate Details:

GENERAL NOTES MINIMUM NIGHTS: 4
For 6 night charters, divide weekly rates by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X numbers of nights.

BAHAMIAN TAXES
RATES ARE PLUS 14% TAX (4% Bahamian tax and 10%VAT. Not subject to )

CHRISTNMAS / NEW YEARS: 7 night minimum

CHRISTMAS 2024 : 2-4 guests $24,000 (charter must end by December 27th)
NEW YEAR 2024 : 2-4 guests $24,000 (charter should not start before December 28th)

Please inquire for relocation fees to Abacos, Berry Islands, lower Exumas

Price Terms

Inclusive
Bathroom
Bathroom
Exterior
Exterior

DOUE Yacht Charter Locations

Summer Season

Bahamas

Winter Season

Bahamas

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Multimedia System: Yes
Nude: Inq
Crew Pets: No
Guest Pets: No
Number Dine In: Yes
Water Maker: yes
Water Capacity: 227 gallon
Ice Maker: Yes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: Yes
Smoking: Only in sugarscoop
Crew Smokes: Inq
Children Ok: Yes
Minimum Child Age: Watersafe
Generator: yes
Inverter: yes
Voltages: 110V/220V
Hammock: Yes

Specifications

Tube:
Guests: 4
Maxspeed: 10
Draft: 4.5
Cruising Speed: 8
Helipad: No
Ac: Full
Ac Night:
Built: 2020
Turnaround: 24hrs
Cabins: 2
King: 1
Queen: 1
Double:
Single:
Twin:
Pullman:
Showers: 2
Basins: 2
Heads:
Electric Heads: 2
Jacuzzi: No
Salon
Salon
Salon
Salon

Features

BBQ: Yes
AC: Full
Generator: yes
Internet: Onboard WIFI
Cruising Speed: 8
Max Speed: 10

Layout

Layout of DOUE

More Specifications

Flag: US
Homeport: Freeport
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance: London Marine Insurance Services

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type: trolling and casting
Rods: 2
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts: Yacht has excessive solar panels Eco Friendly and Reef Safe Toiletries
Galley
Galley
Exterior
Exterior

Water Sports

Dinghy Size: 12' Rib
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 25
Floating Mats:
Dinghy Pax: 6
Swim Platform:
Water Skis Adult: No
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2
Seabob: No
Sea Scooter:
Crew

Crew Information

Crew Main Image

Captain: Travis Evans

Travis moved to the east coast of the U.S. at a young age before exploring
the Mediterranean and the Caribbean and he can’t remember a time when
he was not on the water on a boat in some way. He has been sailing,
racing or working on sailboats for over 23 years now. He could not imagine
a life without wind and waves. His passion, as a captain, is for people to
experience great times on the sea and for guests to build memories for a
life time. His is calm and focused under pressure and well versed on a
variety of vessels and conditions. He enjoys teaching others how to sail,
free-dive, and experience the beautiful waters of the Caribbean all the
while feeling safe and cared for. He, along with his wife/chef make a great
team.

Certificates:
- USCG Class A
- Open Water Free diving
- CPR and First Aid trained

Becks grew up in Romania and has had an adventurous spirit from the
very beginning. She always loved the outdoors and soon came to love
sailing the ocean. Her passion for great food, serving people and a true
love of the sea all came together 8 years ago when she met her husband.
She is very attentive and loves helping others enjoy the time of their lives
on the epic Bahamian waters. She takes great pride and care in her food
and service to guests. She is warm and caring and helps build a relaxed
and much enjoyed culture on the boat.

Certificates:
- Culinary and Food Engineering Degree
- Food Hygiene Level 2

Menu

Food onboard DOUE # 1

Food onboard DOUE # 2

Food onboard DOUE # 3

Food onboard DOUE # 4

Food onboard DOUE # 5

Food onboard DOUE # 6

Food onboard DOUE # 7

Food onboard DOUE # 8

Food onboard DOUE # 9

Food onboard DOUE # 10

DOUE SAMPLE MENU


BREAKFAST - all breakfast served with fresh fruit platter, toast, jams, yogurt,
granola


Bagels - Homemade toasted bagels with a layer of cream cheese, thinly sliced
smoked salmon, topped with capers, tomato slices, and arugula
Omelette - Sautéed mushrooms over a cheese omelette served with crispy
bacon/sausage
Pancakes- Sourdough pancakes topped with a mix of berries and drizzled with
honey/ maple syrup
Quiche - A savory blend of spinach, ham, egg and cheese freshly baked
Avo on toast - Toasted sourdough bread, topped with smashed avocado,
poached egg, and pan-fried baby tomatoes


LUNCH


Mediterranean Quinoa Bowl - A colorful mix of quinoa, red bell pepper,
tomatoes, red onion, feta cheese, olives, drizzled with a lemon oregano
dressing. Served with pita bread
Shrimp Salad - Grilled shrimp served over a bed of fresh cucumber salad
Tuna Poke Bowl- Tuna marinated in soy sauce, and sesame oil, served over a
bed of jasmine rice, accompanied edamame beans, avocado, radishes, mango,
cucumber, sesame seeds, drizzled with an Asian dressing
Caribbean Chicken Salad - Chicken, grapes, thin sliced mango, avocado and
spices served atop a bed of local greens served with freshly baked baguette
Curry Bowl - Chickpea Spinach Tomato Curry bowl served over jasmine rice,
with pita bread


COCKTAIL HOUR SNACKS


Homemade hummus with colorful vegetables strips


Charcuterie board


Homemade salsa & guacamole with chips


Tzatziki with toasted tortilla triangles


Bruschetta bites


DINNER


Appetizers


Conch fritters with Caribbean dipping sauce


Tomato and basil soup with freshly baked baguette


Vietnamese Summer rolls with hoisin sauce


Lobster bisque and garlic crostini


Coconut shrimp with sweet chili sauce


Main course


Gochujang chicken served over jasmine rice, topped with toasted sesame
seeds. Served with an asian salad


Blackened Shrimp Tacos, served with red cabbage, chipotle aioli, avocado
crema on homemade flour tortillas with a side of fried plantains


Succulent Pork tenderloin, served with sweet potato purée and roasted
broccolini, drizzled with a honey garlic glaze


Sweet and spicy mahi mahi served over coconut rice with fresh avocado -
mango salsa


Fillet mignon served atop potato purée with roasted asparagus topped with a
rich red wine demi - glace


Dessert


Peach cobbler with ice cream


Key lime pie


Pannacotta with strawberries


Chocolate mousse


Cheesecake


DRINKS - a bar stocked to guest preference

molon37043
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  • nude: Inq
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  • wpcf_summerarea: Bahamas
  • wpcf_winterarea: Bahamas
  • wpcf_length: 50.00
  • wpcf_beam: 26.3
  • wpcf_draft: 4.5
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  • wpcf_ac: Full
  • wpcf_bbq: Yes
  • wpcf_internet: Onboard WIFI
  • wpcf_generator: yes
  • wpcf_engines: CONTRACTS: CYBA contract OWNER: OWNER ADDRESS: Gay Charter inq Gay Charters: Inq
  • wpcf_year: 2020
  • wpcf_builder: Xquisite Yachts
  • wpcf_accommodation: Stb side is one large master cabin with en suite bathroom<br /> Port side large VIP cabin with en suite bathroom
  • currency: USD
  • yachtCurrencySymbol: $
  • property_price: 19000
  • mo_price: 19000
  • wpcf_high_price: 21000
  • wpcf_price_details: Additional Rate Details: GENERAL NOTES MINIMUM NIGHTS: 4 For 6 night charters, divide weekly rates by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X numbers of nights. BAHAMIAN TAXES RATES ARE PLUS 14% TAX (4% Bahamian tax and 10%VAT. Not subject to commission) CHRISTNMAS / NEW YEARS: 7 night minimum CHRISTMAS 2024 : 2-4 guests $24,000 (charter must end by December 27th) NEW YEAR 2024 : 2-4 guests $24,000 (charter should not start before December 28th) Please inquire for relocation fees to Abacos, Berry Islands, lower Exumas
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  • wpcf_menu: <p>DOUE SAMPLE MENU</p> <p><strong>BREAKFAST</strong><em>&nbsp;- all breakfast served with fresh fruit platter, toast, jams, yogurt,</em><br /><em>granola</em></p> <p><strong>Bagels</strong> - Homemade toasted bagels with a layer of cream cheese, thinly sliced<br />smoked salmon, topped with capers, tomato slices, and arugula<br /><strong>Omelette</strong> - Saut&eacute;ed mushrooms over a cheese omelette served with crispy<br />bacon/sausage<br /><strong>Pancakes</strong>- Sourdough pancakes topped with a mix of berries and drizzled with<br />honey/ maple syrup<br /><strong>Quiche</strong> - A savory blend of spinach, ham, egg and cheese freshly baked<br /><strong>Avo on toast</strong> - Toasted sourdough bread, topped with smashed avocado,<br />poached egg, and pan-fried baby tomatoes</p> <p><strong>LUNCH</strong></p> <p><strong>Mediterranean Quinoa Bowl</strong> - A colorful mix of quinoa, red bell pepper,<br />tomatoes, red onion, feta cheese, olives, drizzled with a lemon oregano<br />dressing. Served with pita bread<br /><strong>Shrimp Salad</strong> - Grilled shrimp served over a bed of fresh cucumber salad<br /><strong>Tuna Poke Bowl</strong>- Tuna marinated in soy sauce, and sesame oil, served over a<br />bed of jasmine rice, accompanied edamame beans, avocado, radishes, mango,<br />cucumber, sesame seeds, drizzled with an Asian dressing<br /><strong>Caribbean Chicken Salad</strong> - Chicken, grapes, thin sliced mango, avocado and<br />spices served atop a bed of local greens served with freshly baked baguette<br /><strong>Curry Bowl</strong> - Chickpea Spinach Tomato Curry bowl served over jasmine rice,<br />with pita bread</p> <p><span style="font-size: 12pt;"><strong>COCKTAIL HOUR SNACKS</strong></span></p> <p>Homemade hummus with colorful vegetables strips</p> <p>Charcuterie board</p> <p>Homemade salsa &amp; guacamole with chips</p> <p>Tzatziki with toasted tortilla triangles</p> <p>Bruschetta bites</p> <p><strong>DINNER</strong></p> <p><strong>Appetizers</strong></p> <p>Conch fritters with Caribbean dipping sauce</p> <p>Tomato and basil soup with freshly baked baguette</p> <p>Vietnamese Summer rolls with hoisin sauce</p> <p>Lobster bisque and garlic crostini</p> <p>Coconut shrimp with sweet chili sauce</p> <p><strong>Main course</strong></p> <p>Gochujang chicken served over jasmine rice, topped with toasted sesame<br />seeds. Served with an asian salad</p> <p>Blackened Shrimp Tacos, served with red cabbage, chipotle aioli, avocado<br />crema on homemade flour tortillas with a side of fried plantains</p> <p>Succulent Pork tenderloin, served with sweet potato pur&eacute;e and roasted<br />broccolini, drizzled with a honey garlic glaze</p> <p>Sweet and spicy mahi mahi served over coconut rice with fresh avocado -<br />mango salsa</p> <p>Fillet mignon served atop potato pur&eacute;e with roasted asparagus topped with a<br />rich red wine demi - glace</p> <p><strong>Dessert</strong></p> <p>Peach cobbler with ice cream</p> <p>Key lime pie</p> <p>Pannacotta with strawberries</p> <p>Chocolate mousse</p> <p>Cheesecake</p> <p><strong>DRINKS</strong> - <em>a bar stocked to guest preference</em></p>
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  • wpcf_refit:
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  • wpcf_bimini: Yes
  • wpcf_voltages: 110V/220V
  • wpcf_homecountry: Greece
  • wpcf_fuel: 3
  • cruising_speed: 8
  • max_speed: 10
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He has been sailing,<br /> racing or working on sailboats for over 23 years now. He could not imagine<br /> a life without wind and waves. His passion, as a captain, is for people to<br /> experience great times on the sea and for guests to build memories for a<br /> life time. His is calm and focused under pressure and well versed on a<br /> variety of vessels and conditions. He enjoys teaching others how to sail,<br /> free-dive, and experience the beautiful waters of the Caribbean all the<br /> while feeling safe and cared for. He, along with his wife/chef make a great<br /> team.<br /> <br /> Certificates:<br /> - USCG Class A<br /> - Open Water Free diving<br /> - CPR and First Aid trained<br /> <br /> Becks grew up in Romania and has had an adventurous spirit from the<br /> very beginning. She always loved the outdoors and soon came to love<br /> sailing the ocean. 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  • location_details: Exumas, Abacos, Berries, and other islands upon request
  • helipad: No
  • sailing_instructor: Yes
  • lengthm: 15.00 m
  • consumption: 3
  • consumption_units: US Gall/Hr
  • yachtRange: 800
  • price_details: Additional Rate Details: GENERAL NOTES MINIMUM NIGHTS: 4 For 6 night charters, divide weekly rates by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X numbers of nights. BAHAMIAN TAXES RATES ARE PLUS 14% TAX (4% Bahamian tax and 10%VAT. Not subject to commission) CHRISTNMAS / NEW YEARS: 7 night minimum CHRISTMAS 2024 : 2-4 guests $24,000 (charter must end by December 27th) NEW YEAR 2024 : 2-4 guests $24,000 (charter should not start before December 28th) Please inquire for relocation fees to Abacos, Berry Islands, lower Exumas
  • terms: Inclusive
  • yachtTermsTypeNum: 1
  • caemail: [email protected]
  • ca: Xquisite Yachts
  • fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/9266/4
  • special_conditions:
  • contracts:
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  • flag: US
  • captain_nation: American
  • crew_nationality: Romanian/American
  • jacuzzi:
  • scubaonboard: Yacht offers Rendezvous Diving only
  • pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>DOUE Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Summer 2024 </td> <td>$19,000</td> <td>$20,000</td> <td>$21,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2024 to 2025 </td> <td>$19,000</td> <td>$20,000</td> <td>$21,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2025 </td> <td>$19,000</td> <td>$20,000</td> <td>$21,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2025 to 2026 </td> <td>$19,000</td> <td>$20,000</td> <td>$21,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> </table> </div> </div> </div>
  • mo_sync_modified: 1730797010
  • mo_sheet_videos: a:0:{}
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  • mo_rating: a:3:{s:4:"time";i:1711738144;s:5:"count";i:120;s:6:"rating";d:4.6;}
  • cya_content: a:2:{s:4:"time";i:1711738144;s:3:"cya";s:1221:"<div class="bottom-15"><div class="position-absolute mox"><i class="fad fa-align-left mofa"></i></div><h2 id="yacht_description"> DOUE Yacht Description</h2></div><p>Advertised by DMA Yachting, the astonishing charter yacht DOUE is a 50 ft sailing catamaran. The promiment features of DOUE are her well-chosen interiors and fantastic layout. DOUE spends the summer and winter season in the Bahamas. She was constructed by recognized shipbuilder Xquisite Yachts in 2020. The expansive yacht layout features 2 generous cabins and easily accommodates a group of 4 guests. </p><p>DOUE is offered primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where the guests spend most of their time. The tasteful cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. Multiple portholes connect you with the outside world.</p><p>The sailboat features CONTRACTS: CYBA contract OWNER: OWNER ADDRESS: Gay Charter inq Gay Charters: Inq engines and a generator.</p>";}
  • parsed_layout: <div class="col-md-12 whitediv mo19"> <div class="position-absolute mox"><i class="fa-duotone fa-object-group mofa"></i></div> <h2 id='mo_layout'>Layout</h2> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9266/9266brochure88.jpg?ssl=1" data-lightbox="yacht_gallery" data-title="Layout of DOUE"> <img height="1384" width="2500" loading="lazy" class="img-responsive autoheight w-100" alt="Layout of DOUE" src="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9266/9266brochure88.jpg?ssl=1"/> </a> </div>
  • parsed_crew: <div class=""> <div class='col-md-12 whitediv mo20> <div class="position-absolute mox"><i class="fa-duotone fa-id-card mofa"></i></div> <h2 id='mo_crew'>Crew</h2> <div class=""> <h3>Crew Information</h3> <p class=""> </p> </div> <div class="cya_crew "> <div class="col-md-12"> <p class="text-center crewpics"> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9266/9266brochure44.jpg?ssl=1" data-lightbox="yacht_gallery"> <img class="img-responsive" loading="lazy" height="800" width="1200" src='https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht9266/9266brochure44.jpg?ssl=1&resize=1200,800' alt="Crew Main Image" /> </a> </p> </div> <div class="col-md-12"><h4>Captain: Travis Evans </h4></div> <div class="col-md-12"></div> <div class="col-md-12"><p>Travis moved to the east coast of the U.S. at a young age before exploring<br /> the Mediterranean and the Caribbean and he can’t remember a time when<br /> he was not on the water on a boat in some way. He has been sailing,<br /> racing or working on sailboats for over 23 years now. He could not imagine<br /> a life without wind and waves. His passion, as a captain, is for people to<br /> experience great times on the sea and for guests to build memories for a<br /> life time. His is calm and focused under pressure and well versed on a<br /> variety of vessels and conditions. He enjoys teaching others how to sail,<br /> free-dive, and experience the beautiful waters of the Caribbean all the<br /> while feeling safe and cared for. He, along with his wife/chef make a great<br /> team.<br /> <br /> Certificates:<br /> - USCG Class A<br /> - Open Water Free diving<br /> - CPR and First Aid trained<br /> <br /> Becks grew up in Romania and has had an adventurous spirit from the<br /> very beginning. She always loved the outdoors and soon came to love<br /> sailing the ocean. Her passion for great food, serving people and a true<br /> love of the sea all came together 8 years ago when she met her husband.<br /> She is very attentive and loves helping others enjoy the time of their lives<br /> on the epic Bahamian waters. She takes great pride and care in her food<br /> and service to guests. She is warm and caring and helps build a relaxed<br /> and much enjoyed culture on the boat.<br /> <br /> Certificates:<br /> - Culinary and Food Engineering Degree<br /> - Food Hygiene Level 2 </p></div> </div> </div> </div>
  • parsed_menu: <div class=""> <div class='col-md-12 whitediv mo16'> <div class="position-absolute mox"><i class="fa-duotone fa-utensils mofa"></i></div> <h2 id='mo_menu'>Menu</h2> <div class="cya_menu row"> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/doue/doue-food-onboard-large-1.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard DOUE # 1" src='/wp-content/uploads/yacht/c/doue/doue-food-onboard-small-1.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/doue/doue-food-onboard-large-2.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard DOUE # 2" src='/wp-content/uploads/yacht/c/doue/doue-food-onboard-small-2.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/doue/doue-food-onboard-large-3.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard DOUE # 3" src='/wp-content/uploads/yacht/c/doue/doue-food-onboard-small-3.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/doue/doue-food-onboard-large-4.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard DOUE # 4" src='/wp-content/uploads/yacht/c/doue/doue-food-onboard-small-4.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/doue/doue-food-onboard-large-5.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard DOUE # 5" src='/wp-content/uploads/yacht/c/doue/doue-food-onboard-small-5.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/doue/doue-food-onboard-large-6.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard DOUE # 6" src='/wp-content/uploads/yacht/c/doue/doue-food-onboard-small-6.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/doue/doue-food-onboard-large-7.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard DOUE # 7" src='/wp-content/uploads/yacht/c/doue/doue-food-onboard-small-7.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/doue/doue-food-onboard-large-8.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard DOUE # 8" src='/wp-content/uploads/yacht/c/doue/doue-food-onboard-small-8.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/doue/doue-food-onboard-large-9.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard DOUE # 9" src='/wp-content/uploads/yacht/c/doue/doue-food-onboard-small-9.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/doue/doue-food-onboard-large-10.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard DOUE # 10" src='/wp-content/uploads/yacht/c/doue/doue-food-onboard-small-10.jpg'/> </a> </p> </div> <div class="cya_table row"> <div class=col-md-12> <p>DOUE SAMPLE MENU</p><br /> <p><strong>BREAKFAST</strong><em> - all breakfast served with fresh fruit platter, toast, jams, yogurt,</em><br /><em>granola</em></p><br /> <p><strong>Bagels</strong> - Homemade toasted bagels with a layer of cream cheese, thinly sliced<br />smoked salmon, topped with capers, tomato slices, and arugula<br /><strong>Omelette</strong> - Sautéed mushrooms over a cheese omelette served with crispy<br />bacon/sausage<br /><strong>Pancakes</strong>- Sourdough pancakes topped with a mix of berries and drizzled with<br />honey/ maple syrup<br /><strong>Quiche</strong> - A savory blend of spinach, ham, egg and cheese freshly baked<br /><strong>Avo on toast</strong> - Toasted sourdough bread, topped with smashed avocado,<br />poached egg, and pan-fried baby tomatoes</p><br /> <p><strong>LUNCH</strong></p><br /> <p><strong>Mediterranean Quinoa Bowl</strong> - A colorful mix of quinoa, red bell pepper,<br />tomatoes, red onion, feta cheese, olives, drizzled with a lemon oregano<br />dressing. Served with pita bread<br /><strong>Shrimp Salad</strong> - Grilled shrimp served over a bed of fresh cucumber salad<br /><strong>Tuna Poke Bowl</strong>- Tuna marinated in soy sauce, and sesame oil, served over a<br />bed of jasmine rice, accompanied edamame beans, avocado, radishes, mango,<br />cucumber, sesame seeds, drizzled with an Asian dressing<br /><strong>Caribbean Chicken Salad</strong> - Chicken, grapes, thin sliced mango, avocado and<br />spices served atop a bed of local greens served with freshly baked baguette<br /><strong>Curry Bowl</strong> - Chickpea Spinach Tomato Curry bowl served over jasmine rice,<br />with pita bread</p><br /> <p><span style="font-size: 12pt;"><strong>COCKTAIL HOUR SNACKS</strong></span></p><br /> <p>Homemade hummus with colorful vegetables strips</p><br /> <p>Charcuterie board</p><br /> <p>Homemade salsa & guacamole with chips</p><br /> <p>Tzatziki with toasted tortilla triangles</p><br /> <p>Bruschetta bites</p><br /> <p><strong>DINNER</strong></p><br /> <p><strong>Appetizers</strong></p><br /> <p>Conch fritters with Caribbean dipping sauce</p><br /> <p>Tomato and basil soup with freshly baked baguette</p><br /> <p>Vietnamese Summer rolls with hoisin sauce</p><br /> <p>Lobster bisque and garlic crostini</p><br /> <p>Coconut shrimp with sweet chili sauce</p><br /> <p><strong>Main course</strong></p><br /> <p>Gochujang chicken served over jasmine rice, topped with toasted sesame<br />seeds. Served with an asian salad</p><br /> <p>Blackened Shrimp Tacos, served with red cabbage, chipotle aioli, avocado<br />crema on homemade flour tortillas with a side of fried plantains</p><br /> <p>Succulent Pork tenderloin, served with sweet potato purée and roasted<br />broccolini, drizzled with a honey garlic glaze</p><br /> <p>Sweet and spicy mahi mahi served over coconut rice with fresh avocado -<br />mango salsa</p><br /> <p>Fillet mignon served atop potato purée with roasted asparagus topped with a<br />rich red wine demi - glace</p><br /> <p><strong>Dessert</strong></p><br /> <p>Peach cobbler with ice cream</p><br /> <p>Key lime pie</p><br /> <p>Pannacotta with strawberries</p><br /> <p>Chocolate mousse</p><br /> <p>Cheesecake</p><br /> <p><strong>DRINKS</strong> - <em>a bar stocked to guest preference</em></p> </div> </div> </div> </div> </div>
  • gpt_thread_id: thread_9atga3VgQ0EcG63NI12JWVV9
  • gpt_description: <h3>Elevator Summary</h3> <p>Welcome aboard the modern splendor of this 50' catamaran, perfect for sailing the aquamarine seas of the Bahamas. Built by Xquisite Yachts in 2020, this vessel is powered by twin <B>Cat</B> engines, ensuring a smooth voyage with a cruising speed of <B>8</B> knots and a maximum speed of <B>10</B> knots. The catamaran's draft of <B>4.5</B> feet allows access to shallow bays and coves, while her impressive beam of <B>26</B> feet offers plenty of onboard space.</p> <h3>Accommodation</h3> <p>The yacht provides sumptuous sleeping arrangements in <B>two</B> elegantly appointed cabins. The starboard side holds a large <B>master</B> cabin with an en-suite bathroom, while the port side features a large <B>VIP cabin</B>, also with en-suite facilities. Both cabins are fully air-conditioned, offering a welcoming retreat for up to <B>four guests</B>.</p> <table class="table table-striped"> <thead> <tr> <th>Area</th> <th>Cabin Type</th> <th>En-suite</th> </tr> </thead> <tbody> <tr> <td>Starboard</td> <td>Master</td> <td>Yes</td> </tr> <tr> <td>Port</td> <td>VIP</td> <td>Yes</td> </tr> </tbody> </table> <h3>Toys</h3> <p>The yacht is equipped with a wealth of watersports gear sure to delight adventure seekers and leisure lovers alike. Featured toys include a <B>12' Rib</B> dinghy with a 25hp motor, perfect for exploring local waters or accessing secluded beaches. Guests can also enjoy paddleboarding, thanks to two available boards, and experience the thrill of a subwing or explore with snorkel gear and underwater cameras. The yacht also comes with a beach picnic set, making shore excursions delightful and memorable.</p> <h3>Amenities</h3> <p>This yacht is a sanctuary of entertainment and relaxation equipped with full air-conditioning and high-speed onboard <B>WIFI</B>. Enjoy the large salon featuring state-of-the-art multimedia system and television, complemented by a fully equipped galley where delicious meals are prepared. For those who adore sunbathing, there is a sprawling <B>sun awning</B> and a <B>deck shower</B> to cool off. The yacht also boasts a modern barbeque and is prepared to accommodate special diet requests and inclusive cocktails.</p> <ul> <li>Full <B>Air Conditioning</B></li> <li><B>Onboard WIFI</B></li> <li>Multimedia system with <B>TV</B></li> <li><B>Deck shower</B> – both hot and cold</li> <li><B>Barbeque</B> onboard</li> </ul> <h3>Crew</h3> <p>Expertise and hospitality await you with our professional and friendly crew, helmed by Captain Travis Evans, a seasoned seafarer with a rich background in sailing across the Mediterranean and the Caribbean. Together with his wife, Chef Becky Evans, they provide top-notch service and culinary delights taking into account all dietary preferences. Their aim is not just to host but also to create an unforgettable sailing experience filled with enjoyment and tailored care.</p> <table class="table"> <thead> <tr> <th>Name</th> <th>Role</th> <th>Nationality</th> <th>Experience</th> <th>Qualifications</th> </tr> </thead> <tbody> <tr> <td>Travis Evans</td> <td>Captain</td> <td>American</td> <td>23 years</td> <td>USCG Class A, Open Water Free diving, CPR and First Aid trained</td> </tr> <tr> <td>Becky Evans</td> <td>Chef</td> <td>Romanian/American</td> <td>8 years with Travis</td> <td>Culinary and Food Engineering Degree, Food Hygiene Level 2</td> </tr> </tbody> </table>
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<div class="row nopadding"> <div class="col-md-12"> <h3 class="single_yacht_title mt-2 overflow-hidden">DOUE</h3> </div> <div class="col-md-12 nopadding"> <div class="col-md-12 single_yacht_price mo_green"> From $19,000/week </div> <div class="row nopadding fourths"> <!-- <div class="col-md-4"> </div>--> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 2 cabins </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 50 ft </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Xquisite Yachts </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 4 guests </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Built: 2020 </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 3 US Gall/Hr </div> </div> </div> </div> <div class="col-md-12"> <p class="text-center conversion_buttons mt-3 mb-0 "> <a href="https://bahamasmotoryachts.com/yacht/crewed-yacht/doue-50-ft-xquisite-yachts/" target="_blank" class="btn btn-blue mb-3 mo_moinfo ">View</a> <button class="btn trigger_yachtmodal mb-3 btn-primary" data-bs-toggle="modal" data-bs-target="#yacht_modal" data-toggle = "modal" data-img = "https://i0.wp.com/bahamasmotoryachts.com/wp-content/uploads/yacht/c/doue/doue-main-image-uprayc-1711739066.jpg?ssl=1" data-title = "DOUE" data-link = "https://bahamasmotoryachts.com/yacht/crewed-yacht/doue-50-ft-xquisite-yachts/" data-price = "19000">Inquire</button></p> </div> </div> </div> </div>

  • DOUE

    Price Terms: Inclusive

    Price from $19,000/week

    High season $21,000/week

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    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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