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Elevator Summary
The exquisite motor yacht XOXO, measuring an impressive 118', is a magnificent vessel built by Intermarine Savannah that underwent a significant refit in 2023. This yacht sets the benchmark for luxury charters with accommodations for 10 guests in 5 opulent staterooms, coupled with masterful culinary experiences introduced by a skilled chef. Where luxury meets performance, XOXO offers a cruising speed of 11 knots and can reach a maximum speed of 13 knots. The yacht is well-equipped for both spirited adventures and relaxing escapes, embodying the epitome of nautical excellence.
Accommodation
The aboard XOXO features beautifully appointed accommodations for up to 10 guests across 5 staterooms. These include:
- A lavish full-beam Master suite with a king-sized bed and a spacious ensuite featuring a large European shower.
- 2 VIP staterooms with queen-sized beds, each complemented by fully equipped ensuites.
- 2 Twin guest staterooms, where one is convertible to a queen configuration, both with private ensuites.
The generous layout offers a comfortable living space underscored by plush furnishings and the latest entertainment technologies.
Toys
XOXO is well-appointed with a variety of water toys and sports equipment. Collectively, these include:
| Toy | Description |
|---|---|
| Dinghy | 32' NauticStar |
| Wave Runners | 2x Yamaha two-person |
| Sea Scooters | 2x available |
| Stand-Up Paddleboards | 2x available |
| Additional Water Toys | Water skis, Wakeboard, Tow tube, Snorkel gear, and Fishing gear. |
Amenities
XOXO is equipped with a host of amenities designed to enhance the onboard experience:
- Jacuzzi on the Sun Deck for supreme relaxation.
- Air conditioning throughout for optimal comfort.
- State-of-the-art audio-visual systems including satellite TV.
- BBQ on deck for gourmet grilling.
- Onboard WiFi connectivity in Hot Spots to stay connected.
Crew
The professional crew aboard XOXO is a robust team led by experienced Captain Tom Yost. The crew insights include:
- Captain Tom Yost brings over 45 years of maritime experience, assuring a safe and delightful journey.
- Chef Michael Scattergood, offering excellent culinary skills with diverse international cuisine options.
- Chief Stewardess Stacy Lynn Heap and additional crew members who are dedicated to providing top-tier service and creating unforgettable experiences.
With expert navigation through the delightful waters of the Bahamas, USA - New England, and USA - Florida East Coast, every itinerary with XOXO is carefully crafted to ensure a bespoke yachting adventure.
Accommodation
XOXO staterooms are below deck:MASTER STATEROOM/Full beam: KING bed, Ensuite his & hers bath w/large European shower. ______" TV.
VIP STATEROOM: Queen bed, Ensuite bath w/shower, sink & toilet. ______" TV.
GUEST STATEROOM: Queen bed, Ensuite bath w/shower, sink & toilet.______" TV. **Queen bed can convert to Twins**
GUEST STATEROOM: Twin beds, Ensuite head w/shower, sink & toilet. ______" TV.
GUEST STATEROOM: Over/under twin beds, Ensuite head w/shower, sink & toilet. ______" TV.
**Direct TV receiver is available in each stateroom**
What is the cabin arrangement of XOXO (118′)?
- 1 Master cabin
- 2 VIP cabins
- 2 Twin cabins
XOXO (118′)
-
Weekly price: $67,500 - $67,500
Low Season | High Season
- Length: 118'
- # of Guests: 10
- # of Cabins: 5
- # of Crew: 5
- Builder: Intermarine Savannah
- Consumption: 90 US Gall/Hr
- Cruising Speed: 11
- Max. Speed: 13
- Built Year: 2000
- Refit: 2023
XOXO (118′) Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 135,000$ to 135,000$ | 27,000$ to 40,500$ | 162,000$ to 175,500$ | Discounts outside the main season are common. | |
| 7 day charter | 67,500$ to 67,500$ | 13,500$ to 20,250$ | 81,000$ to 87,750$ | Standard charter rate, base for all calculations. | |
| 3 day charter | 33,750$ to 33,750$ | 6,750$ to 10,125$ | 40,500$ to 43,875$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 67,500$ / 6 * 3 days = 33,750$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $67,500
High season rate: $67,500
Delivery Applicable - (New Special Conditions Language as of March 2022) All parties agree that the Charterer shall pay to reposition the yacht for this charter. This delivery fee will be 1800 gallons and will be estimated at the current fuel price, 30 days prior to the charter. This payment will be due with the final charter payment. Should the yacht secure another charter within 4 days of this booking, out of the same port, the amount will be split between the charters and the credit will be added to the Charterers APA account.
Christmas/ New Years - 10 night minimum OR for one week over either holiday please add 15%
Delivery Applicable - (New Special Conditions Language as of March 2022) All parties agree that the Charterer shall pay to reposition the yacht for this charter. This delivery fee will be 1800 gallons and will be estimated at the current fuel price, 30 days prior to the charter. This payment will be due with the final charter payment. Should the yacht secure another charter within 4 days of this booking, out of the same port, the amount will be split between the charters and the credit will be added to the Charterers APA account.
Christmas/ New Years - 10 night minimum OR for one week over either holiday please add 15%
Price Terms
Plus ExpensesXOXO (118′) Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain
Chef
Chief Stewardess
Deckhand/Steward
Engineer
Captain: Tom Yost
Captain Tom Yost grew up on the Chesapeake Bay and developed his love for the water and adventure and the young age of 16. He is a highly professional, attention to detail individual with 45 + years of experience on the water. As a private Yacht owner for 15 of his 45 years on the water he fully understands what is expected of a Captain and his crew and the safety and responsibilities that these positions demand. Captain Tom is educated, well spoken, and has a personality that will get along with everyone and he goes the extra mile to assure his charter guest receive 5-star treatment! Captain Tom is a critical thinker in the most demanding of times and has a complete understanding and working knowledge of all shipboard systems. Captain Tom is familiar with cruising the Waters of the Bahamas and Caribbean and has Extensive Big Boat experience (300’+) as Captain of the Queen of the Mississippi & American Eagle sailing from New Orleans to Memphis weekly. Captain Tom has over 100,000 nautical miles in the waters of the US East Coast, Atlantic Ocean, ICW, Gulf of Mexico, Bahamas, & Caribbean and the Western Rivers, Mississippi, Tennessee, and Ohio and the Pacific northwest on the Columbia and Snake rivers on Yachts and ships up to 305’. Captain Tom is a seasoned, experienced professional. AGE = Experience, Knowledge, & Maturity. A charter with Captain Tom on XOXO will surely deliver memories of a lifetime!
Chef Michael Scattergood was culinary trained at the Culinary Institute of Arts in New York City and started his culinary career at a very young age. He was fortunate enough to start his journey under the guidance of Executive Chef Jim Rua. By his early twenties he was working for one of upstate New York’s best restaurant groups and developing multiple concepts for them. In 1995 he met Captain Tom Yost and that took his career in a new and exciting direction as a private Yacht chef. Chef Mike has traveled extensively throughout the Bahamas and Caribbean and understands the provisioning and menu planning required to maintain high quality presentation of the Yachts menu. Chef Mike and Captain Tom have worked alongside each other for the past 8 years. They have teamed up again to bring their years of experience to M/Y XOXO. Chef Mike maintains a consulting business in his off season where he just was awarded restaurant of the year for one of his projects. Chef Michael will work with you to create the ultimate culinary experience for you and your guests. His specialties include Mediterranean, South American, European, and Americana along with a wide variety of healthy cooking dishes. Chef Mike will create memories of a lifetime on board the motor Yacht XOXO!
Chief Stewardess Stacy Lynn Heap is a Native of Michigan and graduated with a degree in International Marketing. Before jumping on yachts in 2010 she enjoyed an amazing career traveling the world as an international flight attendant taking military troops all over the world. After traveling the world by air she decided to turn her sights to yachting where she worked her way through different departments both as mate and stew as she traveled the same world by sea. Of course, travel and adventure is at the top of her spare time list with favorites being scuba diving, biking, rollerblading and ocean swimming.
Stewardess - bio coming soon!
DeckhandShane Brown was born and raised in Portland Jamaica. While is Jamaica Shane worked as a Paralegal at a law firm and worked for Nestle Food Company. In 2016 Shane migrated to the US and spent most of his time working as a carpenter. In 2021 Shane was introduced to the yachting industry by his brother who is a Marine Engineer. After completing his yachting certifications, Shane joined XOXO as a day worker and quickly proved his value onboard assisting in both the interior and the exterior of the yacht. In his spare time Shane enjoys fishing, playing soccer, driving and spending time with family.
Mate/Engineer - bio coming soon!
