WIND CHASER I Yacht Description
Wind Chaser I is a 58’ Fountaine Pajot (2018) built for adventure, sport, and relaxation in The Bahamas. She’s more than a yacht—she’s a floating basecamp for kitesurfing, wing-foiling, scuba, and island exploration.
Her professional crew deliver a tailored charter that blends high-end comfort with watersports excitement. Guests can ride remote sandbars, dive vibrant reefs with onboard support, paddle by SUP, or try E-foil and sea scooters.
Between sessions, unwind on spacious decks, enjoy fresh cuisine, and soak up the Exumas’ white sands, turquoise lagoons, and wildlife—from turtles and dolphins to the famous swimming pigs. Wind Chaser I is purpose-built for active families and friends who want luxury and adventure in one seamless charter.
Accommodation
4 Queen en-suite cabins – each with A/C (individual control)Guest Maximum: 8
Captain Only
No Captain-only chartersWhat is the cabin arrangement of WIND CHASER I?
- 4 VIP cabins
WIND CHASER I
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Weekly price: $29,000 - $35,000
Low Season | High Season
- Length: 58'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 3
- Builder: Fountaine Pajot
- Cruising Speed: 8 knots
- Max. Speed: 15 knots
- Built Year: 2018
- Turnaround: 48hrs preferred / 24hrs inquir
WIND CHASER I Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2025 to 2026 | $29,000 | $29,000 | $29,000 | $32,000 | $32,000 | $35,000 | $35,000 | ||||
| Summer 2026 | $29,000 | $29,000 | $29,000 | $32,000 | $32,000 | $35,000 | $35,000 | ||||
| Winter 2026 to 2027 | $29,000 | $29,000 | $29,000 | $32,000 | $32,000 | $35,000 | $35,000 |
Price Details
Price from: USD29,000
High season rate: USD35,000
For ALL rates Bahamas taxes +14% (Charter tax/fee)
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Holiday Rates (7-night minimum)
Christmas Week: $42,000 (flat rate for 2–8 guests, 7-night minimum; must end no later than Dec 26)
New Year’s Week: $45,500 (flat rate for 2–8 guests, 7-night minimum; must begin no sooner than Dec 27)
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Minimum nights (general): 5 (inquire for shorter)
Less than 7 nights:
6 nights: (weekly rate ÷ 7) × 6
5 nights or fewer: (weekly rate ÷ 6) × number of nights
Sleep aboard: ½ daily rate (after 5pm boarding) — includes welcome cocktail & appetizer, breakfast next morning, early departure. Dinner ashore at guest expense.
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Meal Plan Discounts
Half Board: –$150 pp (7 breakfasts, 4 lunches, 3 dinners)
Local Fare: –$75 pp (7 breakfasts, 5 lunches, 6 dinners)
(Other meals ashore at guest expense.)
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For ALL rates Bahamas taxes +14% (Charter tax/fee)
----------------------------------------------------------------------------------------
Holiday Rates (7-night minimum)
Christmas Week: $42,000 (flat rate for 2–8 guests, 7-night minimum; must end no later than Dec 26)
New Year’s Week: $45,500 (flat rate for 2–8 guests, 7-night minimum; must begin no sooner than Dec 27)
----------------------------------------------------------------------------------------
Minimum nights (general): 5 (inquire for shorter)
Less than 7 nights:
6 nights: (weekly rate ÷ 7) × 6
5 nights or fewer: (weekly rate ÷ 6) × number of nights
Sleep aboard: ½ daily rate (after 5pm boarding) — includes welcome cocktail & appetizer, breakfast next morning, early departure. Dinner ashore at guest expense.
----------------------------------------------------------------------------------------
Meal Plan Discounts
Half Board: –$150 pp (7 breakfasts, 4 lunches, 3 dinners)
Local Fare: –$75 pp (7 breakfasts, 5 lunches, 6 dinners)
(Other meals ashore at guest expense.)
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Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
*Must have PADI certificate and e-mail us a copy before the charter
Fishing
Green Initiatives
Water Sports
Other Entertainment
Starlink wifi onboard
Crew
Captain
Chef
Captain: Jeremy
Runs sailing-focused charters and plans days around wind and conditions, shaped by 10 Atlantic crossings (6 as captain). Strong for kite-led itineraries after years teaching kitesurfing in multiple countries.
- Born and raised in Spain
- Over 50,000 miles sailed
- 10 Atlantic crossings, 6 as captain
- Languages: English, French, Spanish, Basque
Builds personalized menus using 9+ years across restaurant, hotel, and charter yacht kitchens. Keeps meal timing organized with her kitchen manager background.
- Trained and experienced chef and kitchen manager
- 9+ years cooking experience in restaurant, hotel, and charter yacht industry
- STCW certified
Leads kitesurf sessions and supports deck operations, with four seasons instructing in the Cyclades. Captures cruise and activity highlights as the onboard photographer and video maker.
- Italian
- Kitesurf instructor for the last four seasons in the Cyclades
- Photographer and video maker onboard
Menu
Breakfast
• Traditional French Crêpes
sweet or savoury
- Parisian ham & aged Gruyère
- Nutella & fresh seasonal fruits
- Lemon & fine caster sugar
- Salted caramel sauce
• Cinnamon Brioche French Toast
Lightly spiced, served with berries & pure maple syrup
• Avocado Smoked Salmon Eggs Benedict
Poached eggs, toasted English muffins & silky hollandaise
• Homemade Breakfast Pastries & Muffins
Baked fresh on board each morning
• Freshly Blended Smoothies
Seasonal fruits, yogurt & wellness boosters
• Sesame-Seared Tuna Tataki
Citrus soy dressing & fresh herb garnishes
• Catch Of The Day Ceviche
freshly caught local fish, fresh lime, chili & herbs
• Greek-Style Lemon & Feta Chicken
Oregano, olives & grilled Mediterranean vegetables
• Chilled Soba Noodle Salad
Sesame dressing, crisp vegetables & aromatic herbs
• Fish Tacos
Fresh catch, citrus slaw & lime crema
• Creamy Roasted Tomato & Whipped Feta Pasta
Slow-roasted tomatoes, basil & olive oil
• Thai Coconut Curry
Fragrant spices & seasonal vegetables
Served with homemade naan bread & Thai peanut salad
• Wild Mushroom Risotto
Finished with aged Parmesan
Served with grilled steak & pecan and goat cheese salad
• Handcrafted Artisan Pizzas
House-made dough, premium cheeses & seasonal toppings
• Caribbean-Style Jerk Chicken
Coconut rice & pineapple-mango salsa
• Maple-Glazed Atlantic Salmon
Rosemary crispy smashed potatoes
Cranberry & baby kale salad
• Classic Crème Brûlée
Caramelised sugar crust
• Warm Chocolate Fondant
Molten centre
• Traditional Lemon Meringue Pie
• Key Lime Pie
• New York-Style Cheesecake
• Vanilla Panna Cotta
Seasonal fruit coulis
Reviews
Kiteboarding in exumas was mesmerized!! Soooooo beautiful!!! Can't wait to do it again!! Thank you to Captain and all the crew!! You guys really made that trip EPIC!! And you made my bday extra special this year!! Thank you!!
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