Central Exumas 
Bahamas Yacht Charter – 7-Day Itinerary Guide to Bahamas 
PENNY JO Yacht Description
Represented by DMA Yachting, the impressive charter yacht PENNY JO is a 45 ft sailing catamaran. PENNY JO spends the summer and winter season in the Bahamas. She was completed by recognized shipbuilder Bali Catamarans in 2021. The well-planned yacht layout features 3 cozy cabins and comfortably accommodates a group of 6 guests.
PENNY JO is offered primarily as a sailing catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and that's where most of the meals are served. The tasteful cabins offer unbeatable views in the morning and are located just below deck. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes connect you with the outside world.
The sailboat features 2 X 57HP Yanmar 9Kvw Onan Generator engines and a generator.
Accommodation
3 queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity. All heads have dry stall showers.All cabins have individually contract air-conditioning for each cabins comfort.
Top desk fly-bridge with lounging, dining, and seating with a 360-degree view.
Forward cockpit and solid sun deck and dining area.
Aft cockpit with seating and dining accommodations.
Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.
In tru Bali catamaran style, the salon back wall lifts and side windows slide forward to open up the entire space for an alfresco dining experience and panoramic views.
Crew have separate queen cabin and head.
BERTH SIZES:
All queen berths are 5'w X 6'6"L
What is the cabin arrangement of PENNY JO?
- 3 VIP cabins
PENNY JO
-
Weekly price: $17,700 - $22,000
Low Season | High Season
- Length: 45'
- # of Guests: 6
- # of Cabins: 3
- # of Crew: 2
- Builder: Bali Catamarans
- Cruising Speed: 8 Knots
- Built Year: 2021
PENNY JO Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2022 to 2023 | $18,000 | $18,500 | $19,000 | $19,500 | $20,000 | $0 | $0 | $0 | $0 | $0 | $0 |
| Summer 2023 | $18,000 | $18,500 | $19,000 | $19,500 | $20,000 | $0 | $0 | $0 | $0 | $0 | $0 |
| Winter 2023 to 2024 | $20,000 | $20,500 | $21,000 | $21,500 | $22,000 | $0 | $0 | $0 | $0 | $0 | $0 |
| Summer 2024 | $20,000 | $20,500 | $21,000 | $21,500 | $22,000 | $0 | $0 | $0 | $0 | $0 | $0 |
PENNY JO Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 35,400$ to 44,000$ | 7,080$ to 13,200$ | 42,480$ to 57,200$ | Discounts outside the main season are common. | |
| 7 day charter | 17,700$ to 22,000$ | 3,540$ to 6,600$ | 21,240$ to 28,600$ | Standard charter rate, base for all calculations. | |
| 3 day charter | 8,850$ to 11,000$ | 1,770$ to 3,300$ | 10,620$ to 14,300$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 17,700$ / 6 * 3 days = 8,850$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $17,700
High season rate: $22,000
GENERAL NOTES:
MINIMUM NIGHTS: 6
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
YACHT NEEDS A MINIMUM OF 48 HOURS FOR TURNAROUND, INQUIRE FOR LESS
***BAHAMIAN TAXES***
RATES ARE PLUS 14% TAX (4% Bahamian tax and 10% VAT. Not subject to commission)
RELOCATION FEES:
Yacht will only relocate for charters 6 nights or longer. Please inquire for availability.
Relocation fees are + 14% tax and not subject to commission.
Nassau - No relocation fee
Staniel Cay - $700 one-way - $1,500 round-trip
Georgetown - $700 one-way - $1,500 round-trip
Marsh Harbor - $700 one-way - $1,500 round-trip
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
THROUGH SUMMER 2023: 2/$17,850 3/$18,275 4/$18,700 5/$19,125 6/$19,550
WINTER 2023/2024: 2/$19,850 3/$20,275 4/$20,700 5/$21,125 6/$21,550
CHRISTMAS/NEW YEARS: 7 night minimum. Rates are plus 14% tax
CHRISTMAS 2023: 1-6 guests @ $28,000 - charter must end by 12/26/23
CHRISTMAS 2024: 1-6 guests @ $30,000 - inquire for dates
NEW YEARS 2023/2024: 1-6 guests @ $30,000 - charter may not start prior to 12/27/23
NEW YEARS 2024/2025: 1-6 guests @ $33,000 - inquire for dates
GENERAL NOTES:
MINIMUM NIGHTS: 6
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
YACHT NEEDS A MINIMUM OF 48 HOURS FOR TURNAROUND, INQUIRE FOR LESS
***BAHAMIAN TAXES***
RATES ARE PLUS 14% TAX (4% Bahamian tax and 10% VAT. Not subject to )
RELOCATION FEES:
Yacht will only relocate for charters 6 nights or longer. Please inquire for availability.
Relocation fees are + 14% tax and not subject to .
Nassau - No relocation fee
Staniel Cay - $700 one-way - $1,500 round-trip
Georgetown - $700 one-way - $1,500 round-trip
Marsh Harbor - $700 one-way - $1,500 round-trip
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
THROUGH SUMMER 2023: 2/$17,850 3/$18,275 4/$18,700 5/$19,125 6/$19,550
WINTER 2023/2024: 2/$19,850 3/$20,275 4/$20,700 5/$21,125 6/$21,550
CHRISTMAS/NEW YEARS: 7 night minimum. Rates are plus 14% tax
CHRISTMAS 2023: 1-6 guests @ $28,000 - charter must end by 12/26/23
CHRISTMAS 2024: 1-6 guests @ $30,000 - inquire for dates
NEW YEARS 2023/2024: 1-6 guests @ $30,000 - charter may not start prior to 12/27/23
NEW YEARS 2024/2025: 1-6 guests @ $33,000 - inquire for dates
Price Terms
InclusiveAmenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
(242)524-8062
https://stanielcayadventures.com/
Cost $2,400 + tip (covers the gear and taxes, not included additional charge of 5% if credit card is used)
Fishing
Green Initiatives
Water Sports
Other Entertainment
***Yacht offers Starlink high speed Wi-Fi onboard.
Crew Information
Captain: Ainsley Harrison
Your one of kind vacation in the Bahamas aboard Penny Jo begins with an amazing Crew.
Meet Ainsley and Mispah Harrison
Ainsley and Mispah have been married for over 23 years. Over the past 6 years they have enjoyed working together as a charter team of Captain and Chef/First Mate. Given their extensive experience and knowledge of the Bahamas, you can be assured to have the vacation of a lifetime. Ainsley and Mispah will custom tailor your time aboard - from the islands visited, the activities on and off the yacht as well as the onboard cuisine and cocktails.
Captain Ainsley was born on the South Wales coast in the UK and within sound of the fog horn from the nearby lighthouse, the ocean has always been part of his life. My family has had maritime connections since the 1860's. Ainsley started sailing at the age of 13 , influenced by the book Swallows and Amazons about children having adventures sailing their dinghies on the lakes in NW England.
Captain Ainsley has extensive experience on the water, with over 120,000 offshore miles sailed, he has captained charter boats through many Caribbean islands and the Bahamas. Apart from sailing, Ainsley is very interested in natural history, especially bird watching.
Mispah, was born in the southern Bahamas and grew up in Abaco Bahamas at Hope Town's famous candy striped lighthouse, her father was the lighthouse keeper. As a child she helped him keep the light working. Growing up in the Bahamas on small islands, boating and fishing have always been apart of her life, even getting to and from school every day by boat.
Mispah's career has always been in hospitality and customer service. These include hotel and restaurant food and beverage positions, private home and charter yacht chef services and vacation property home management. Mispah specializes in locally sourced seafood. Mispah enjoys preparing a variety of specialties for her guests. Don't be surprised when you find her with a fishing rod on the bow after everyone has gone to bed.
Ainsley and Mispah met when he was captaining a yacht in the Abacos and she was crossing the harbour to go to work in her boat. They have now been married for over 23 years. The Bahama islands is their home and they know both the waters and the country's history as locals.
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***CREW ARE FULLY VACCINATED FOR COVID-19***
Menu
Breakfast
Smoked Salmon Eggs Benedict
smoked salmon capers cream cheese on an English muffin topped with hollandaise sauce
Greek Yogurt & Granola
with fresh fruit and assorted pastries
Three Egg Omelet
mushrooms onions green peppers cheddar cheese jalapeno peppers served with crispy bacon and whole wheat toast
Coconut French Toast
Bahamian coconut bread, served with maple syrup and link sausages
Classic Quiche Lorraine
gruyere cheese, shallots and spinach served with hash browns and fresh fruit
Scramble Eggs
served with avocado toast and Canadian bacon
Blueberry Pancakes
stacks of blueberry pancakes, served with maple sauce and crispy bacon
Lunches
Grilled Shrimp Caprese
mango, avocado, tomatoes and mozzarella, served with a balsamic drizzle and grilled chicken slices
Classic Chicken Caesar
with blackened chicken, topped with shaved parmesan cheese
Margherita Flatbread Pizza
mozzarella, tomatoes, fresh basil and garlic. Served with a garden salad
Local Fish Cakes
served on a bed of lettuce with an aioli sauce
Chilled Shrimp and Pasta Salad
served with crusty garlic bread
Barbecued Chicken and Vegetable Kebabs
on a bed of garden greens, with a light vinaigrette dressing
Bahamian Lobster Club Sandwich
Grilled lobster, crispy bacon, baby Swiss cheese on local Bahamian bread with lettuce and tomatoes
Appetizers
Smoked Salmon Cucumber
sliced cucumbers with cream cheese, topped with smoked salmon and fresh dill
Bahamian Conch Fritters
served with an aioli dipping sauce
Fruit and Cheese Platter
an assortment of cheeses, fresh fruit and crackers
Baked Brie
oven baked brie with almonds, served with crunchy crostini, raspberry jam and red grapes
Baked Spinach and Artichoke Dip
served with an array of fresh vegetables and crackers
Shrimp Cocktail
with horseradish cocktail and aioli sauce
Dinner
Surf and Turf
grilled ribeye steak, topped with sauteed garlic shrimp, served with new potatoes and fresh green string beans
Oven Roasted Chicken Quarters
served with Bahamian beans and rice and macaroni and cheese
Grilled Bahamian Hog Snapper
topped with freshly made pineapple salsa, served with cilantro lime rice and glazed carrots
Roasted Garlic and Sundried Tomato Shrimp
sauteed in extra virgin olive oil, tossed with linguine, topped with shaved parmesan cheese, served with toasty garlic bread
Local Bahamian Lobster
grilled, served with mango salsa, jasmine rice and mixed vegetable medley
Seared Tuna Steak
with smashed potatoes and zucchini
Grilled Pork Tenderloin
with sauteed potatoes and steamed broccolini
Tropical Cocktails
The Penny Jo
Pina Colada
Rum Punch
Goombay Smash
Bahama Blue
Rum Runner
Cranberry Split
Mojito
Bahama Mama
Dark and Stormy
Pain Killer
Dirty Banana
Mud Slide
Daiquiri
Reviews
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