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PENNY JO Yacht Charter

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PENNY JO Yacht Description

Offered by DMA Yachting, the majestic charter yacht PENNY JO is a 45 ft sailing catamaran. The main attractions of PENNY JO are her impeccable styling and culinary experience. PENNY JO spends the summer and winter season in the Bahamas. She was completed by the renowned boatbuilder Bali Catamarans in 2021. The ingenious yacht layout features 3 cozy cabins and comfortably accommodates a group of 6 guests.

PENNY JO is classified primarily as a sailing catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where the guests spend most of their time. The tastefully decorated cabins offer designer mattrace beds and feature ensuite bathrooms. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes add to the feeling of connection with the discovered environment.

The sailboat features 2 X 57HP Yanmar 9Kvw Onan Generator engines and a generator.

Accommodation

3 queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity. All heads have dry stall showers.
All cabins have individually contract air-conditioning for each cabins comfort.
Top desk fly-bridge with lounging, dining, and seating with a 360-degree view.
Forward cockpit and solid sun deck and dining area.
Aft cockpit with seating and dining accommodations.
Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.
In tru Bali catamaran style, the salon back wall lifts and side windows slide forward to open up the entire space for an alfresco dining experience and panoramic views.

Crew have separate queen cabin and head.

BERTH SIZES:
All queen berths are 5'w X 6'6"L

What is the cabin arrangement of PENNY JO?

3 VIP cabins

PENNY JO

Weekly price:
$17,700 - $25,000

Low Season | High Season
Length: 45'
# of Guests: 6
# of Cabins: 3
# of Crew: 2
Builder: Bali Catamarans
Cruising Speed: 8 Knots
Built Year: 2021

PENNY JO Charter Price Details

Season Name	2 guests	3 guests	4 guests	5 guests	6 guests	7 guests	8 guests	9 guests	10 guests	11 guests	12 guests
Summer 2023	$18,000	$18,500	$19,000	$19,500	$20,000	$0	$0	$0	$0	$0	$0
Winter 2023 to 2024	$21,500	$22,000	$22,500	$23,000	$23,500	$0	$0	$0	$0	$0	$0
Summer 2024	$23,000	$23,500	$24,000	$24,500	$25,000	$0	$0	$0	$0	$0	$0

PENNY JO Yacht Charter Price

# of charter days	Base Price	APA (deposit for provisioning, fuel, docking fees, etc)	Total	Note
14 day charter	35,400$ to 50,000$	7,080$ to 15,000$	42,480$ to 65,000$	Discounts outside the main season are common.
7 day charter	17,700$ to 25,000$	3,540$ to 7,500$	21,240$ to 32,500$	Standard charter rate, base for all calculations.
3 day charter	8,850$ to 12,500$	1,770$ to 3,750$	10,620$ to 16,250$	The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 17,700$ / 6 * 3 days = 8,850$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $17,700

High season rate: $25,000

GENERAL NOTES:
MINIMUM NIGHTS: 6
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
YACHT NEEDS A MINIMUM OF 48 HOURS FOR TURNAROUND, INQUIRE FOR LESS

***BAHAMIAN TAXES***
RATES ARE PLUS 14% TAX (4% Bahamian tax and 10% VAT. Not subject to commission)

RELOCATION FEES:
Please inquire for availability.
Relocation fees are + 14% tax and not subject to commission.
Nassau - No relocation fee
Staniel Cay (7 night minimum) - $2,000 one-way - $4,000 round-trip

CHRISTMAS/NEW YEARS: 7 night minimum. Rates are plus 14% tax
CHRISTMAS 2023: 1-6 guests @ $28,000 - rate applies to any charter that starts 12/16 or later. Must end by 12/27/23
CHRISTMAS 2024: 1-6 guests @ $30,000 - must end by 12/27/24
NEW YEARS 2023/2024: 1-6 guests @ $30,000 - charter may not start prior to 12/27/23
NEW YEARS 2024/2025: 1-6 guests @ $33,000 - charter may not start prior to 12/28/24

***BAHAMIAN TAXES***
RATES ARE PLUS 14% TAX (4% Bahamian tax and 10% VAT. Not subject to )

RELOCATION FEES:
Please inquire for availability.
Relocation fees are + 14% tax and not subject to .
Nassau - No relocation fee
Staniel Cay (7 night minimum) - $2,000 one-way - $4,000 round-trip

CHRISTMAS/NEW YEARS: 7 night minimum. Rates are plus 14% tax
CHRISTMAS 2023: 1-6 guests @ $28,000 - rate applies to any charter that starts 12/16 or later. Must end by 12/27/23
CHRISTMAS 2024: 1-6 guests @ $30,000 - must end by 12/27/24
NEW YEARS 2023/2024: 1-6 guests @ $30,000 - charter may not start prior to 12/27/23
NEW YEARS 2024/2025: 1-6 guests @ $33,000 - charter may not start prior to 12/28/24

Price Terms

Inclusive

PENNY JO Yacht Charter Locations

Summer Season

Bahamas

Winter Season

Bahamas

Amenities

Salon Stereo: Yes

Salon Tv: No

Sat Tv: No

Multimedia System: Yes

Nude: Inq

Books: No

Crew Pets: No

Guest Pets: No

Camcorder: No

Number Dine In: 6

Water Maker: Yes

Water Capacity: 211 G

Ice Maker: Yes

Number Of Dvds: No

Number Of Cds: iPod bluet

Board Games: No

Sun Awning: No

Bimini: Yes

Special Diets: Yes

Kosher: Inq

Bbq: No

Gay Charters: Yes

YachtNudeCharters: Inq

Hairdryers: Yes

Number Of Port Hatches: Lots

Smoking: No

Crew Smokes: No

Children Ok: Yes

Minimum Child Age: Age 7 years and up

Generator: Yes

Inverter: Yes

Voltages: 120V

Hammock: No

Windscoops: No

Specifications

Tube:

Guests: 6

Draft: 4.43

Cruising Speed: 8 Knots

Helipad: No

Ac: Full

Ac Night:

Built: 2021

Turnaround: 48, inquire for less

Cabins: 3

King:

Queen: 3

Double:

Single:

Twin:

Pullman:

Showers: 3

Basins: 3

Heads: 3

Electric Heads: 3

Jacuzzi: No

Features

BBQ: No

AC: Full

Generator: Yes

Internet: Onboard WIFI

Cruising Speed: 8 Knots

Layout

More Specifications

Flag: BVI

Homeport: Nassau & Exuma Islands, Bahamas

Resort Course:

Yacht Permit: 2

Yacht License: 2

Yacht Mca: 1

Yacht Insurance: Guardian General Insurance

Diving Yacht offers Rendezvous Diving only

Dive Info: **Please indicate if guests are interested in diving when placing a hold. If guests plan to dive, crew must know at the time of booking ( or at least 3 months in advance). Guests must arrange in advance on their own and coordinate the itinerary with our captain.

Air Compressor: Not Onboard

Dive Costs: Staniel Cay Adventure
(242)524-8062
https://stanielcayadventures.com/
Cost $2,400 + tip (covers the gear and taxes, not included additional charge of 5% if credit card is used)

Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:

Fishing Gear Type: Offshore & casting

Rods: 2

Deep Sea Fishing: No

Green Initiatives

Green Initiative:

Reusable Bottles:

Other Green Efforts: Reef safe/eco-friendly sunscreens, toiletries and cleaning products.

Water Sports

Dinghy Size: 11 Ft

Kayaks 1 Pax: No

Kayaks 2 Pax: 1

Dinghy Hp: 25 HP

Floating Mats:

Dinghy Pax: 5

Swim Platform: No

Water Skis Adult: No

Boarding Ladder: S/S ladder of scoop steps

Water Skis Kids: No

Sailing Dinghy: No

Jet Skis: No

Beach Games:

Wave Runners: No

Kneeboard: No

Windsurfer: No

Snorkel Gear:

Underwater Camera: No

Scurfer: No

Underwater Video: No

Wake Board:

Paddleboard: 2

Seabob: No

Sea Scooter: No

Other Entertainment

We understand that our guests like to stay connected to family and friends, Penny Jo is equipped with Starlink satellite-based internet for texting, emails and wifi calling (not included is social media, streaming or video services like Facetime, etc which are high data usage services). Therefore, even if cell service is out of range, usually connections can be made via the boat Starlink wifi to make a wifi call or text.

Crew

Crew Information

Captain

Chef

Captain: Matt Dana

Captain Matt is a USCG licensed Captain with over two decades of professional experience on sailing and motor yachts up to 114ft. on the Atlantic & Pacific, throughout the Bahamas, the Caribbean, and the Mediterranean Sea.

He has sailed over 70,000 nautical miles, crossed the Atlantic twice, raced in over 25 regattas and lived aboard his yachts in the US Virgin Islands since 2003.

Originally from Massachusetts, Matt’s family traces their lineage back to the Mayflower and has strong generational maritime ties in New England.
He grew up spending summers on Cape Cod, where he learned to sail from a young age aboard his family’s boats.

In his early years in the Virgin Islands, Matt broadened his nautical knowledge base by working in a shipyard, and subsequently a sail-loft.

Matt has lived in and around National Parks most of his life, has a background in wilderness search & rescue and emergency medicine, worked as a ski instructor at Vail Resorts, and (prior to his segue into yachting) excelled in fine dining service which culminated at a Michelin rated establishment.

He attended university with a focus in Japanese ceramics and bronze casting and holds a black belt in traditional Tae Kwon-Do.

Chef Tmana is a talented professional chef who originally hails from the coast of Maine where her family operates a thriving New England seafood catering business.

She draws diverse culinary inspiration from her travels abroad in Europe, the Bahamas and Caribbean, not to mention her New England roots.

Tmana truly enjoys providing exceptional and inventive cuisine to all who find a seat at her table and has a penchant for creating pastries, desserts and baked goods.

An accomplished sailor in her own right, Tmana has sailed over 5,000 nautical miles including several offshore multi-day passages.

Matt & Tmana were married in the Virgin Islands on their adopted island home of St. John in 2015.

They honeymooned by sailing from Florida to the Virgin Islands on a 6 month cruise through the Bahamas, Turks & Caicos, Dominican Republic, Puerto Rico, and the Spanish Virgin Islands.

Matt and Tmana have been running term charters in the USVI and Bahamas for 7 years on catamarans from 45 up to 70ft.

Together, Matt & Tmana have sailed thousands of miles and genuinely love creating memorable experiences for their guests through their shared passions for nature, yachting, travel, and cuisine.

Gallery

molon36232

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wpcf_year: 2021
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wpcf_accommodation: 3 queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity. All heads have dry stall showers. All cabins have individually contract air-conditioning for each cabins comfort. Top desk fly-bridge with lounging, dining, and seating with a 360-degree view. Forward cockpit and solid sun deck and dining area. Aft cockpit with seating and dining accommodations. Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area. In tru Bali catamaran style, the salon back wall lifts and side windows slide forward to open up the entire space for an alfresco dining experience and panoramic views. Crew have separate queen cabin and head. BERTH SIZES: All queen berths are 5'w X 6'6"L
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wpcf_price_details: GENERAL NOTES: MINIMUM NIGHTS: 6 For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. <big>YACHT NEEDS A MINIMUM OF 48 HOURS FOR TURNAROUND, INQUIRE FOR LESS </big> <big>***BAHAMIAN TAXES*** RATES ARE PLUS 14% TAX <big>(4% Bahamian tax and 10% VAT. Not subject to commission)</big> RELOCATION FEES: Please inquire for availability. Relocation fees are + 14% tax and not subject to commission. Nassau - No relocation fee Staniel Cay (7 night minimum) - $2,000 one-way - $4,000 round-trip</big><big> CHRISTMAS/NEW YEARS: 7 night minimum. Rates are plus 14% tax CHRISTMAS 2023: 1-6 guests @ $28,000 - rate applies to any charter that starts 12/16 or later. Must end by 12/27/23 CHRISTMAS 2024: 1-6 guests @ $30,000 - must end by 12/27/24 NEW YEARS 2023/2024: 1-6 guests @ $30,000 - charter may not start prior to 12/27/23 NEW YEARS 2024/2025: 1-6 guests @ $33,000 - charter may not start prior to 12/28/24</big>
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wpcf_menu: Sunrise Selections Fresh Fruit Platter served daily  Baked French Toast Cinnamon French Toast / Maple Syrup / Bacon or Breakfast Sausage Pancakes  Plain or Blueberry Pancakes / Maple Syrup / Bacon or Breakfast Sausage Baked Egg Cups Whipped Goat Cheese / Canadian Bacon & Jarlsberg / Onions & Peppers Classic American Breakfast Eggs / Home Fries / Bacon or Breakfast Sausage / Toast Biscuits & Gravy  Biscuits / Maple Sausage Gravy / Eggs A la Quiche Spinach & Swiss Cheese  / Mushroom & Zucchini / Sundried Tomatoes & Caramelized Onion Frittata Sweet Potato / Bell Pepper / Cheese / Bacon or Breakfast Sausage Bagel & Lox Assorted bagels / Smoked Salmon / Whipped Cream Cheese / Capers / Tomato / Red Onion Lunch Pork Sliders Pulled Pork Tenderloin / Tamarind BBQ Sauce / Grilled Pineapple / Sweet Roll With Purple Slaw & Sweet Potato Wedges Blue Cheese Bacon Burger  Caramelized Onions / Bacon & Blue Cheese / Brioche Bun  With Broccoli Salad & Potato Wedges  Reggae Wrap Curried Chicken / Apples / Sliced Almonds / Fresh Sprouts With Side Salad & Plantain Chips Matt’s Chicken Fajitas Citrus Marinated Chicken / Onions / Bell Pepper / Yellow Rice With Pico de Gallo, Guacamole & Sour Cream  Crab Cakes Crab Cakes / Arugula Salad / Cucumbers / Tomato  / Local Quail Eggs Finished with a Curry Lemon Aioli Jerk Pineapple Shrimp Skewers Jerk Marinated Shrimp / Pineapple / Onion / Bell Pepper With Coconut Rice & Grilled Zucchini Fish Tacos Mahi-Mahi / Tropical Slaw / Avocado / Corn Salsa Served on Flour Tortillas with a Lime Crema Buddha Bowl Tri-color Quinoa / Roasted Vegetables / Sweet Potato / Chickpeas / Cucumber / Tomato Fresh Sprouts / Pumpkin Seed / Chives  Choice of Peanut or Tzatziki Sauce  Appetizers Scallops Seared Scallops / Creamed Polenta / Balsamic Glaze Mussels Espagnol  Chorizo / Tomatoes / Garlic / Smoked Paprika / White Wine Ceviche Ahi Tuna / Mango / Sweet Bell Pepper / Cucumber / Red Onion / Olive Oil / Lime Juice With Plantain Chips Zucchini Rollatini Fresh Zucchini Strips / Basil Ricotta / Parmesan / Marinara  Stuffed Mushrooms Baby Portabello Mushroom / Panko / Parmesan / Garlic / Sweet Onion Baked Ricotta  Parmesan / Thyme / Nutmeg / Ricotta Served with Ciabatta  Beetroot Tartare Red Beets / Mango / Goat Cheese / Balsamic Drizzle  Caribbean ‘Pumpkin’ Soup Calabaza Squash / Avocado / Burnt Corn / Creme Fraiche / Crostini Main Course Caribbean Lamb Stew  Curried Lamb / Potato / Carrots / Pigeon Peas & Rice / Plantain * Local goat if desired, when available * Peposo A Traditional Tuscan Red Wine Beef Stew / Polenta / Roasted Vegetables Filet Mignon Rosemary Dijon Marinated Filet / Whipped Potatoes / Roasted Vegetables Red Wine Reduction Creamy Tuscan Chicken Herbed Chicken Breast / Creamed Sundried Tomatoes & Spinach / Toasted Pinoli Over Penne Mahi-Mahi Baked Mahi / Herbed Couscous / Summer Squash / Zucchini  Caramelized Pineapple Glaze Caribbean Lobster Stuffed Local Lobster Tail / Parsnip Puree / Haricot vert With a Lemon Garlic Compound Butter  Salmon Romesco  Grilled Salmon / Roasted Fingerling Potatoes / Brussel Sprouts  With a Red Pepper Romesco Stuffed Sweet Potato  Baked Sweet Potato / Chickpeas / Spinach / Cumin / Tahini  Dessert Chocolate Mousse / Fresh Fruit / Whipped Cream Apple Galette / Vanilla Ice Cream Bourbon Vanilla Poached Pear / Sweetened Cream Cheesecake / Berry Compote Vanilla Panna Cotta / Fresh Papaya Mango Custard / Fresh Mango / Sweetened Cream Parfait de Ricotta / Mixed Berries Caribbean Rum Cake / Buttered Rum Sauce / Whipped Cream Sundown Snacks Antipasto Skewers Hummus and Pita Zucchini Fritti Shrimp Cocktail Cheese Board Spanakopita Samosas Pot Stickers Sushi Platter
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wpcf_brochure: http://www.cyabrochure.com/ebn/2395/pdhaX/7396/3
wpcf_yachtLogo: https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht7396/7396brochure99.jpg
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wpcf_more_specs: a:7:{s:4:"flag";s:3:"BVI";s:8:"homeport";s:35:"Nassau & Exuma Islands, Bahamas";s:13:"resort_course";s:0:"";s:12:"yacht_permit";s:1:"2";s:13:"yacht_license";s:1:"2";s:9:"yacht_mca";s:1:"1";s:15:"yacht_insurance";s:26:"Guardian General Insurance";}
wpcf_other_entertainment: We understand that our guests like to stay connected to family and friends, Penny Jo is equipped with Starlink satellite-based internet for texting, emails and wifi calling (not included is social media, streaming or video services like Facetime, etc which are high data usage services). Therefore, even if cell service is out of range, usually connections can be made via the boat Starlink wifi to make a wifi call or text.
wpcf_water_sports: a:24:{s:11:"dinghy_size";s:5:"11 Ft";s:12:"kayaks_1_pax";s:2:"No";s:12:"kayaks_2_pax";s:1:"1";s:9:"dinghy_hp";s:5:"25 HP";s:13:"floating_mats";s:3:"Yes";s:10:"dinghy_pax";s:1:"5";s:13:"swim_platform";s:2:"No";s:16:"water_skis_adult";s:2:"No";s:15:"boarding_ladder";s:25:"S/S ladder of scoop steps";s:15:"water_skis_kids";s:2:"No";s:14:"sailing_dinghy";s:2:"No";s:8:"jet_skis";s:2:"No";s:11:"beach_games";s:3:"Yes";s:12:"wave_runners";s:2:"No";s:9:"kneeboard";s:2:"No";s:10:"windsurfer";s:2:"No";s:12:"snorkel_gear";s:3:"Yes";s:17:"underwater_camera";s:2:"No";s:7:"scurfer";s:2:"No";s:16:"underwater_video";s:2:"No";s:10:"wake_board";s:3:"Yes";s:11:"paddleboard";s:1:"2";s:6:"seabob";s:2:"No";s:11:"sea_scooter";s:2:"No";}
wpcf_captain_only:
wpcf_kingcabins: 0
wpcf_queencabins: 3
wpcf_singlecabins: 0
wpcf_doublecabins: 0
wpcf_twincabins: 0
wpcf_pullmancabins: 0
wpcf_refit:
wpcf_deck_shower: Yes
wpcf_bimini: Yes
wpcf_voltages: 120V
wpcf_homecountry: Greece
wpcf_fuel:
cruising_speed: 8 Knots
max_speed:
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Cheese / Bacon or Breakfast Sausage Bagel & Lox Assorted bagels / Smoked Salmon / Whipped Cream Cheese / Capers / Tomato / Red Onion Lunch Pork Sliders Pulled Pork Tenderloin / Tamarind BBQ Sauce / Grilled Pineapple / Sweet Roll With Purple Slaw & Sweet Potato Wedges Blue Cheese Bacon Burger  Caramelized Onions / Bacon & Blue Cheese / Brioche Bun  With Broccoli Salad & Potato Wedges  Reggae Wrap Curried Chicken / Apples / Sliced Almonds / Fresh Sprouts With Side Salad & Plantain Chips Matt’s Chicken Fajitas Citrus Marinated Chicken / Onions / Bell Pepper / Yellow Rice With Pico de Gallo, Guacamole & Sour Cream  Crab Cakes Crab Cakes / Arugula Salad / Cucumbers / Tomato  / Local Quail Eggs Finished with a Curry Lemon Aioli Jerk Pineapple Shrimp Skewers Jerk Marinated Shrimp / Pineapple / Onion / Bell Pepper With Coconut Rice & Grilled Zucchini Fish Tacos Mahi-Mahi / Tropical Slaw / Avocado / Corn Salsa Served on Flour Tortillas with a Lime Crema Buddha Bowl Tri-color Quinoa / Roasted Vegetables / Sweet Potato / Chickpeas / Cucumber / Tomato Fresh Sprouts / Pumpkin Seed / Chives  Choice of Peanut or Tzatziki Sauce  Appetizers Scallops Seared Scallops / Creamed Polenta / Balsamic Glaze Mussels Espagnol  Chorizo / Tomatoes / Garlic / Smoked Paprika / White Wine Ceviche Ahi Tuna / Mango / Sweet Bell Pepper / Cucumber / Red Onion / Olive Oil / Lime Juice With Plantain Chips Zucchini Rollatini Fresh Zucchini Strips / Basil Ricotta / Parmesan / Marinara  Stuffed Mushrooms Baby Portabello Mushroom / Panko / Parmesan / Garlic / Sweet Onion Baked Ricotta  Parmesan / Thyme / Nutmeg / Ricotta Served with Ciabatta  Beetroot Tartare Red Beets / Mango / Goat Cheese / Balsamic Drizzle  Caribbean ‘Pumpkin’ Soup Calabaza Squash / Avocado / Burnt Corn / Creme Fraiche / Crostini Main Course Caribbean Lamb Stew  Curried Lamb / Potato / Carrots / Pigeon Peas & Rice / Plantain * Local goat if desired, when available * Peposo A Traditional Tuscan Red Wine Beef Stew / Polenta / Roasted 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Pita Zucchini Fritti Shrimp Cocktail Cheese Board Spanakopita Samosas Pot Stickers Sushi 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Dana";s:18:"yachtCaptainNation";s:3:"USA";s:16:"yachtCaptainBorn";s:1:"0";s:15:"yachtCaptainLic";s:25:"USCG Master 50 tons, STCW";s:18:"yachtCaptainYrSail";s:1:"0";s:19:"yachtCaptainYrChart";s:1:"0";s:16:"yachtCaptainLang";s:7:"English";s:13:"yachtCrewName";s:10:"Tmana Dana";s:14:"yachtCrewTitle";s:9:"Chef/mate";s:15:"yachtCrewNation";s:3:"USA";s:15:"yachtCrewYrBorn";s:1:"0";s:12:"yachtCrewLic";s:4:"STCW";s:15:"yachtCrewYrSail";s:1:"0";s:16:"yachtCrewYrChart";s:1:"0";s:13:"yachtCrewLang";s:0:"";s:16:"yachtCrewProfile";s:2642:"Captain Matt is a USCG licensed Captain with over two decades of professional experience on sailing and motor yachts up to 114ft. on the Atlantic & Pacific, throughout the Bahamas, the Caribbean, and the Mediterranean Sea. He has sailed over 70,000 nautical miles, crossed the Atlantic twice, raced in over 25 regattas and lived aboard his yachts in the US Virgin Islands since 2003. Originally from Massachusetts, Matt’s family traces their lineage back to the Mayflower and has strong generational maritime ties in New England. He grew up spending summers on Cape Cod, where he learned to sail from a young age aboard his family’s boats. In his early years in the Virgin Islands, Matt broadened his nautical knowledge base by working in a shipyard, and subsequently a sail-loft. Matt has lived in and around National Parks most of his life, has a background in wilderness search & rescue and emergency medicine, worked as a ski instructor at Vail Resorts, and (prior to his segue into yachting) excelled in fine dining service which culminated at a Michelin rated establishment. He attended university with a focus in Japanese ceramics and bronze casting and holds a black belt in traditional Tae Kwon-Do. Chef Tmana is a talented professional chef who originally hails from the coast of Maine where her family operates a thriving New England seafood catering business. She draws diverse culinary inspiration from her travels abroad in Europe, the Bahamas and Caribbean, not to mention her New England roots. Tmana truly enjoys providing exceptional and inventive cuisine to all who find a seat at her table and has a penchant for creating pastries, desserts and baked goods. An accomplished sailor in her own right, Tmana has sailed over 5,000 nautical miles including several offshore multi-day passages. Matt & Tmana were married in the Virgin Islands on their adopted island home of St. John in 2015. They honeymooned by sailing from Florida to the Virgin Islands on a 6 month cruise through the Bahamas, Turks & Caicos, Dominican Republic, Puerto Rico, and the Spanish Virgin Islands. Matt and Tmana have been running term charters in the USVI and Bahamas for 7 years on catamarans from 45 up to 70ft. Together, Matt & Tmana have sailed thousands of miles and genuinely love creating memorable experiences for their guests through their shared passions for nature, yachting, travel, and cuisine. ";s:14:"yachtCrewPhoto";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7396/7396brochure44.jpg";s:13:"yachtCrew1Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7396/7396crew1.jpg";s:13:"yachtCrew2Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht7396/7396crew2.jpg";s:13:"yachtCrew3Pic";s:0:"";s:13:"yachtCrew4Pic";s:0:"";s:13:"yachtCrew5Pic";s:0:"";s:13:"yachtCrew6Pic";s:0:"";s:13:"yachtCrew7Pic";s:0:"";s:13:"yachtCrew8Pic";s:0:"";s:13:"yachtCrew9Pic";s:0:"";s:14:"yachtCrew10Pic";s:0:"";s:14:"yachtCrew1Name";s:9:"Matt Dana";s:14:"yachtCrew2Name";s:10:"Tmana Dana";s:14:"yachtCrew3Name";s:0:"";s:14:"yachtCrew4Name";s:0:"";s:14:"yachtCrew5Name";s:0:"";s:14:"yachtCrew6Name";s:0:"";s:14:"yachtCrew7Name";s:0:"";s:14:"yachtCrew8Name";s:0:"";s:14:"yachtCrew9Name";s:0:"";s:15:"yachtCrew10Name";s:0:"";s:15:"yachtCrew1Title";s:7:"Captain";s:15:"yachtCrew2Title";s:4:"Chef";s:15:"yachtCrew3Title";s:0:"";s:15:"yachtCrew4Title";s:0:"";s:15:"yachtCrew5Title";s:0:"";s:15:"yachtCrew6Title";s:0:"";s:15:"yachtCrew7Title";s:0:"";s:15:"yachtCrew8Title";s:0:"";s:15:"yachtCrew9Title";s:0:"";s:16:"yachtCrew10Title";s:0:"";s:9:"yachtFlag";s:3:"BVI";s:13:"yachtHomePort";s:35:"Nassau & Exuma Islands, Bahamas";s:14:"yachtWBasePort";s:35:"Nassau & Exuma Islands, Bahamas";s:8:"yachtRig";s:0:"";s:14:"yachtGrossTons";s:0:"";s:12:"yachtAcNight";s:3:"Yes";s:16:"yachtAcSurCharge";s:4:"None";s:9:"yachtTubs";s:1:"0";s:20:"yachtLocationDetails";s:37:"Yacht will be based in Nassau marina.";s:10:"yachtTerms";s:15:"Caribbean Terms";s:13:"yachtCaptOnly";s:0:"";s:15:"yachtSpecialCon";s:0:"";s:14:"yachtContracts";s:0:"";s:21:"yachtConsumptionUnits";s:10:"US Gall/Hr";s:10:"yachtRange";s:0:"";s:11:"yachtPermit";s:1:"2";s:12:"yachtLicense";s:1:"2";s:8:"yachtMca";s:1:"1";s:16:"yachtDeepSeaFish";s:2:"No";s:10:"yachtSatTv";s:2:"No";s:9:"yachtIpod";s:3:"Yes";s:10:"yachtVideo";s:2:"No";s:17:"yachtSailInstruct";s:2:"No";s:13:"yachtInternet";s:12:"Onboard WIFI";s:16:"yachtCaptainOnly";s:0:"";s:16:"yachtBrokerNotes";s:2543:"***WAIVER REQUIRED IN ADDITION TO CONTRACT*** The liability waiver will be due upon signing of contract. Please request a copy from CYS. Please also request a copy of the yachts Preference Sheets. T/A = no, 15% maximum commission RELOCATION FEE: Taxable. Not subject to commission. CREW GRATUITY: Preferential order Cash Venmo PayPal Wire Lamborghini ;) ARRIVAL/DEPARTURE TIMES: Noon-noon. Alternate start/end times will be considered upon request. Please inquire. AIRPORT TRANSFERS: We can recommend drivers with pre-negotiated rates to assist you and the guests with arriving safely and on time at the marina, please inquire when booking. CONTRACTS: CYBA contract. No MYBA contracts. OWNER ADDRESS: 1602 Bay Street, Fenwick Island, DE 19944 PREFERENCE SHEET: Request a copy from CYSVI. BAHAMAS SAMPLE 7 DAY ITINERARY: https://simplebooklet.com/bahamas7dayitinerary RENDEZVOUS DIVING: Please indicate if guests are interested in diving when placing a hold. If guests plan to dive, crew must know at the time of booking ( or at least 3 months in advance). Guests must arrange in advance on their own and coordinate the itinerary with our captain. Staniel Cay Adventure (242)524-8062 https://stanielcayadventures.com/ Cost $2,400 + tip (cost is based on rates from January 2023. Covers the gear and taxes, not included additional charge of 5% if credit card is used) YACHT AMENITIES: • Experienced Captain and Chef/ First Mate • Ship's Bar has premium liquor • Coffee Maker • Air conditioning individual controls per each cabin • Full Sized Refrigerator • Water Maker • Gala Tender with 25 HP Engine • Outdoor Shower • Rendezvous Scuba Diving • Snorkeling Gear and Vests • Subwing • (1) Wakeboard • (2) Stand Up Paddle Boards • Double Kayak • Towable Water Tube • Watersports Life Vests • Floating Dock • Sunchill Float • Fishing Gear (trolling and casting + 2 Hawaiian sling spears for fishing/lobsters) • Fusion 3 Zone Bluetooth Enabled Sound System • Board and Card Games • Penny Jo Branded Giveaway";s:10:"yachtNumGC";i:6;s:13:"yachtGC1Title";s:22:"Vacation of a Lifetime";s:8:"yachtGC1";s:2127:" My family recently concluded a week long trip with Matt and Tmana in the St. Thomas/St. John waters. There is a definite consensus among the six of us that this was a vacation of a lifetime for us and that was due to the fact that Matt and Tmana went above and beyond for our family. Matt is a highly qualified, personable and skilled captain that made us feel welcome and safe from the minute we stepped on board. Tmana is lovely in every way and so talented in the kitchen as well as with her first-mate duties. We thoroughly enjoyed our time with them, so much so that we now consider them friends and sincerely hope to see them again in the future. Matt skillfully demonstrated his keen ability to find us the best locations that would offer activities he knew we would love. He is extremely knowledgeable about sailing but also a joy to talk to about most any subject. He has a very sophisticated knowledge-base on a wide range of topics which made him easy and enjoyable to talk to during our time onboard. Tmana is a magician with food. I can say without hesitation that whether you want simpler foods or finer foods, Tmana will find a way to please your palate during your time with her. She has such a warm personality and always seemed one step ahead of our needs as guests. Not only were her meals prepared with perfection, the flavor combinations and wine pairings were just spectacular. We never went hungry and were always so excited to see what she was able to whip up in the galley everyday! The two of them together have a formidable working relationship and you can see from day one that they are in sync with each other as they take care of everything from sailing to serving meals to launching the tender. It was impressive to watch them work together on sailing days especially. I would not hesitate for a second to recommend Matt and Tmana as a crew on any yacht for guests of any caliber. I can say without a doubt that they would make anyone’s trip memorable, safe, personalized and more than anything, fun! Sincerely, Katie Alves ";s:10:"yachtGC1P1";s:0:"";s:10:"yachtGC1P2";s:0:"";s:10:"yachtGC1P3";s:0:"";s:13:"yachtGC2Title";s:4:"2023";s:8:"yachtGC2";s:579:"Matt & Tmana, The past week has been an amazing experience. You did an amazing job of taking care of our family on this special trip - 50 year anniversary, 5 year anniversary, 40th birthday and a 15 year anniversary celebration all on one trip was a lot to ask, our expectations exceeded in every way. Thank you for the care and hospitality shared with us. We are very much looking forward to the next trip we can take with you. Wishing you full sails and smooth waters. Best Wishes, Mike & Karen";s:10:"yachtGC2P1";s:0:"";s:10:"yachtGC2P2";s:0:"";s:10:"yachtGC2P3";s:0:"";s:13:"yachtGC3Title";s:13:"Terrific Crew";s:8:"yachtGC3";s:608:" I just wanted to let you know what a terrific job Matt and Tmana did as our crew on Laysan last week! Given that they had never sailed the vessel before, they did a fantastic job working through all the unknowns while keeping us super happy. This is the kind of crew that every boat should have – engaged, experienced, fun-loving and knowledgeable about the stops we made. Laysan was a lovely catamaran. Matt and Tmana made the cruise the best way to spend our wedding anniversary! They are now good friends and will be the crew we ask for on our next trip! -Deb Ersland";s:10:"yachtGC3P1";s:0:"";s:10:"yachtGC3P2";s:0:"";s:10:"yachtGC3P3";s:0:"";s:13:"yachtGC4Title";s:4:"2023";s:8:"yachtGC4";s:1073:"Our family of four - including two “active” boys - just completed a one week voyage around St John with Captain Matt and Chef Tmana. It was a wonderful experience. We were concerned that our boys would get cabin fever on a boat for a week - but that was never a problem. Captain Matt organized activities (snorkeling, fishing, tubing, sailing lessons) that kept us all occupied and engaged throughout the trip. Taking the dinghy to Lovango for dinner, which Captain Matt organized for us, was a real treat. However, we did not need to leave the yacht for great food as Chef Tmana’s culinary creations were top notch. Both Captain Matt and Chef Tmana have experience in the restaurant/catering industry, and it shows. We were delighted with the food throughout the trip - as well as Captain Matt’s surprise cocktails that just seemed to pop up at the right moments. We highly recommend Captain Matt and Chef Tmana for anyone looking to experience a crewed yacht charter. Wish we were still aboard! Kind Regards, Kurt Rademacher";s:10:"yachtGC4P1";s:0:"";s:10:"yachtGC4P2";s:0:"";s:10:"yachtGC4P3";s:0:"";s:13:"yachtGC5Title";s:4:"2023";s:8:"yachtGC5";s:2248:"My wife and I recently chartered a catamaran in the US Virgin Islands with 2 other couples. It was an amazing week spent exploring the pristine waters and secluded coves of the Island of St John. What made this trip truly exceptional was our Captain, Matt Dana and his wife Tmana, who acted as Chef and First mate. Having previously sailed bareboat, we did have concerns about having a crew. However, we understood that a catamaran of this size required true professionals. Matt and Tmana exceeded all of our expectations. Matt and Tmana were both knowledgeable and passionate about their jobs and it showed in everything they did. They were attentive to all our needs but not overbearing. They were respectful of our privacy and knew when to engage and when to stay in the background. Matt chose an itinerary for us based on our preference sheet and he was spot on. We spent our days relaxing in quiet coves, snorkeling and enjoying the clear, blue waters while Tmana spoiled us with her excellent culinary skills at breakfast, lunch, dinner and happy hour snack. The dining experience Tmana delivered exceeded most fine dining restaurants. The evenings were spent enjoying wonderful dinners and drinks followed by board games, which Matt and Tmana occasionally joined in on. Matt accompanied us on our snorkel adventures and showed his knowledge of the marine life by pointing out all the sights along the way. He was always concerned for our safety but let us explore at our own pace. There were days when the winds cooperated and we went sailing. Not from one destination to the next but true “let’s take advantage of these winds” sailing. These were exceptional experiences encompassing both fun and learning from true experts. Tmana emerged from the galley with her first mate hat on and showed her skill at operating the jib, sail and all the controls of this large vessel. This trip was in our top 5 best vacations ever because of these 2 amazing people. As we are planning our next trip, we will be reaching out to Matt and Tmana first, to be with us as our crew or charter the vessel they are associated with. John and Gail Zvijac ";s:10:"yachtGC5P1";s:0:"";s:10:"yachtGC5P2";s:0:"";s:10:"yachtGC5P3";s:0:"";s:13:"yachtGC6Title";s:18:"Wonderful Vacation";s:8:"yachtGC6";s:1099:"Our group of 6 had a fantastic vacation with Matt and Tmana! Our vacation group was my husband, two sons and they each brought a friend. Our boys are 19 and 21. We sailed the USVI side and Matt knew all the best spots to visit! We snorkeled at different spots each day which was amazing to see different creatures and fish at each spot! Matt was always accommodating to our crew and ready to please our group in any adventures we wanted. Matt took us on an incredibly beautiful hike to see the Danish ruins, pulled the boys behind the tender with a tube, fished, played games, sailed, swam with turtles. We even got Tmana away from the kitchen a few times to snorkel! Tmana was usually busy in the kitchen cooking her amazing dishes and desserts! We went out to dinner a few nights and they joined us. We had to have a dairy free diet and Tmana did amazing accommodating us! We would most definitely do another trip with them in the future. Book with Matt and Tmana, you won’t be disappointed! They can make a mean pain killer too! Suzanne H Michaels & Barton Hills Mortgage";s:10:"yachtGC6P1";s:0:"";s:10:"yachtGC6P2";s:0:"";s:10:"yachtGC6P3";s:0:"";s:15:"yachtInsCompany";s:26:"Guardian General Insurance";s:11:"yachtPolicy";s:0:"";s:14:"yachtLiability";s:9:"$1MIL USD";s:18:"yachtEffectiveDate";s:0:"";s:17:"yachtContractName";s:29:"Penny Jo Sailing Charters LLC";s:20:"yachtContractAddress";s:41:"1602 Bay Street, Fenwick Island, DE 19944";s:18:"yachtCoverageAreas";s:16:"FL and Caribbean";s:12:"yachtInsFlag";s:3:"BVI";s:16:"yachtInsHomeport";s:14:"White Bay, BVI";s:11:"yachtRegNum";s:6:"751996";s:14:"yachtConPhone1";s:12:"443-472-8856";s:14:"yachtConPhone2";s:0:"";s:14:"yachtConPhone3";s:0:"";s:11:"yachtConFax";s:0:"";s:17:"yachtWaveConEmail";s:17:"[email protected]";s:13:"yachtConOther";s:20:"[email protected]";s:12:"yachtManager";s:23:"Charter Yacht Solutions";s:16:"yachtManagerName";s:35:"Casey Phillips OR Michelle Schuler";s:17:"yachtManagerPhone";s:12:"340-642-4386";s:16:"yachtManagerToll";s:12:"844-642-4386";s:17:"yachtManagerEmail";s:17:"[email protected]";}
location_details: Yacht will be based in Nassau marina.
helipad: No
sailing_instructor: No
lengthm: 13.00 m
consumption:
consumption_units: US Gall/Hr
yachtRange:
price_details: GENERAL NOTES: MINIMUM NIGHTS: 6 For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. <big>YACHT NEEDS A MINIMUM OF 48 HOURS FOR TURNAROUND, INQUIRE FOR LESS </big> <big>***BAHAMIAN TAXES*** RATES ARE PLUS 14% TAX <big>(4% Bahamian tax and 10% VAT. Not subject to commission)</big> RELOCATION FEES: Please inquire for availability. Relocation fees are + 14% tax and not subject to commission. Nassau - No relocation fee Staniel Cay (7 night minimum) - $2,000 one-way - $4,000 round-trip</big><big> CHRISTMAS/NEW YEARS: 7 night minimum. Rates are plus 14% tax CHRISTMAS 2023: 1-6 guests @ $28,000 - rate applies to any charter that starts 12/16 or later. Must end by 12/27/23 CHRISTMAS 2024: 1-6 guests @ $30,000 - must end by 12/27/24 NEW YEARS 2023/2024: 1-6 guests @ $30,000 - charter may not start prior to 12/27/23 NEW YEARS 2024/2025: 1-6 guests @ $33,000 - charter may not start prior to 12/28/24</big>
terms: Inclusive
yachtTermsTypeNum: 1
caemail: [email protected]
ca: Charter Yacht Solutions
fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/7396/4
special_conditions:
contracts:
green: a:3:{s:16:"green_initiative";s:3:"Yes";s:16:"reusable_bottles";s:3:"Yes";s:19:"other_green_efforts";s:69:"Reef safe/eco-friendly sunscreens, toiletries and cleaning products. ";}
diving: a:15:{s:5:"tanks";s:1:"0";s:9:"wet_suits";s:1:"0";s:15:"number_of_dives";s:0:"";s:11:"night_dives";s:1:"0";s:9:"dive_info";s:263:"**Please indicate if guests are interested in diving when placing a hold. If guests plan to dive, crew must know at the time of booking ( or at least 3 months in advance). Guests must arrange in advance on their own and coordinate the itinerary with our captain.";s:13:"communication";s:0:"";s:11:"full_course";s:0:"";s:14:"air_compressor";s:11:"Not Onboard";s:3:"bcs";s:1:"0";s:11:"weight_sets";s:1:"0";s:16:"number_of_divers";s:1:"0";s:20:"registrations_number";s:1:"0";s:11:"dive_lights";s:1:"0";s:10:"dive_costs";s:205:"Staniel Cay Adventure (242)524-8062 https://stanielcayadventures.com/ Cost $2,400 + tip (covers the gear and taxes, not included additional charge of 5% if credit card is used) ";s:14:"scuba_on_board";s:35:"Yacht offers Rendezvous Diving only";}
fishing: a:4:{s:12:"fishing_gear";s:3:"Yes";s:17:"fishing_gear_type";s:22:"Offshore & casting";s:4:"rods";s:1:"2";s:16:"deep_sea_fishing";s:2:"No";}
flag: BVI
captain_nation: USA
crew_nationality: USA
jacuzzi:
scubaonboard: Yacht offers Rendezvous Diving only
pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>PENNY JO Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Summer 2023 </td> <td>$18,000</td> <td>$18,500</td> <td>$19,000</td> <td>$19,500</td> <td>$20,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2023 to 2024 </td> <td>$21,500</td> <td>$22,000</td> <td>$22,500</td> <td>$23,000</td> <td>$23,500</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2024 </td> <td>$23,000</td> <td>$23,500</td> <td>$24,000</td> <td>$24,500</td> <td>$25,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> </table> </div> </div> </div>
mo_sync_modified: 1701920635
mo_rating: a:3:{s:4:"time";i:1698339794;s:5:"count";i:201;s:6:"rating";d:4.5;}
cya_content: a:2:{s:4:"time";i:1698339794;s:3:"cya";s:1179:"<div class="bottom-15"><div class="position-absolute mox"></div><h2 id="yacht_description"> PENNY JO Yacht Description</h2></div>Offered by DMA Yachting, the majestic charter yacht PENNY JO is a 45 ft sailing catamaran. The main attractions of PENNY JO are her impeccable styling and culinary experience. PENNY JO spends the summer and winter season in the Bahamas. She was completed by the renowned boatbuilder Bali Catamarans in 2021. The ingenious yacht layout features 3 cozy cabins and comfortably accommodates a group of 6 guests. PENNY JO is classified primarily as a sailing catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where the guests spend most of their time. The tastefully decorated cabins offer designer mattrace beds and feature ensuite bathrooms. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes add to the feeling of connection with the discovered environment.The sailboat features 2 X 57HP Yanmar 9Kvw Onan Generator engines and a generator.";}
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parsed_layout: <div class="col-md-12 whitediv mo19"> <div class="position-absolute mox"></div> <h2 id='mo_layout'>Layout</h2> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht7396/7396brochure88.jpg?ssl=1" data-lightbox="yacht_gallery" data-title="Layout of PENNY JO"> <img height="481" width="800" loading="lazy" class="img-responsive autoheight w-100" alt="Layout of PENNY JO" src="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht7396/7396brochure88.jpg?ssl=1"/> </a> </div>
parsed_crew: <div class=""> <div class='col-md-12 whitediv mo20> <div class="position-absolute mox"></div> <h2 id='mo_crew'>Crew</h2> <div class=""> <h3>Crew Information</h3> </div> <div class="cya_crew "> <div class="row"> <div class="col-4"> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht7396/7396crew1.jpg?ssl=1" data-lightbox="yacht_gallery"> <img class=" " height="470" width="470" loading="lazy" alt="Crew of PENNY JO|" src='https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht7396/7396crew1.jpg?ssl=1&resize=470,470'/> </a> </div> <div class="col-4"> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht7396/7396crew2.jpg?ssl=1" data-lightbox="yacht_gallery"> <img class=" " height="470" width="470" loading="lazy" alt="Crew of PENNY JO|" src='https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht7396/7396crew2.jpg?ssl=1&resize=470,470'/> </a> </div> <div class="col-4"> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht7396/7396crew3.jpg?ssl=1" data-lightbox="yacht_gallery"> <img class=" " height="470" width="470" loading="lazy" alt="Crew of PENNY JO|" src='https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht7396/7396crew3.jpg?ssl=1&resize=470,470'/> </a> </div> </div> <div class="col-md-12"><h4>Captain: Bart Oosthuizen </h4></div> <div class="col-md-12"></div> <div class="col-md-12">Captain Bart Captain Bart was born and raised in South Africa and grew up along the southern coast of the country, the infamous Garden Route. Bart spent times in his childhood sailing small catamarans in the Knysna Bay area with family. This early exposure formed a lifelong love of being on the sea and of sailing. Having always been around boats when he was younger, he decided to change up his lifestyle after a bout as a quarry manager for 8+ years after high school. He did his sailing YachtMasters license in his homeland back in 2019. Upon completion, he has served on various large yachts in different locations, including the Bahamas and the East Coast of the US. Easy going and always up for a chat, he loves sharing experiences and is always happy to talk sailing and boats. As an ex- Skydiving instructor and keen scuba diver, you are sure to hear some exciting stories. Bart believes that safety is always the primary focus when preforming his captain duties, and that having respect for the environment will always provide for an optimal, fun-filled trip. Bart can’t wait to experience more trips throughout The Bahamas with new faces in sunny, favourite places. Chef Katie Penny Jo welcomes Katie, a Canadian chef who comes from a university town an hour west of Toronto, Ontario. Her love for food and cooking hatched from a young age. Her Nan (also Katie) shared her wealth of knowledge and family recipes from the time she could walk and hold a wooden spoon. Many summer days were spent canning jams, jellies and preserves, baking fresh pies and hosting family gatherings where our efforts could be enjoyed by all. Throughout high school, Katie worked part time in the hospitality industry. Serving in a local banquet hall, as well as several local fine dining kitchens. Once Katie finished high school, there was only one real path which all of her friends and family knew was before her; Chef school. Katie attended a private French culinary institute in Canada, Stratford Chef’s School. Upon graduation, Katie worked several private chef gigs throughout North America. This gave her off seasons in between her contracts to go and travel, which is a major hobby and love of hers. She took her time to explored Southeast Asia, Eastern Europe and Central America solo and with friends. This broadened her scope in cooking, giving her new flavours and ingredients to unwrap and understand. Once the travelling itch was satisfied, Katie began to explore new avenues to merge her existing career with other hobbies and passions like travel and scuba diving. This is where interest and recommendations came for the yachting industry. She travelled to South Africa to complete her yachting qualifications in 2021, where she met Captain Bart in Cape Town through the local yachting community. Our first Captain and Chef couple’s job came quickly upon completion of my STCW yachting course. We began our journey together on an 80” Motor Yacht in the jewel of the Caribbean, The Bahamas. We spent a year and a half on sister ships for that same company and explored all down the chain of the Caribbean including Puerto Rico, US Virgin Islands, British Virgin Islands and St. Maarten. Captain Bart and Chef/First Mate Katie look forward to sharing their personal experience and brand new adventures with all who join aboard PennyJo this 2023/2024 season in The Bahamas. </div> </div> </div> </div>
parsed_menu: <div class=""> <div class='col-md-12 whitediv mo16'> <div class="position-absolute mox"></div> <h2 id='mo_menu'>Menu</h2> <div class="cya_menu row"> <div class="col-4"> <a href="/wp-content/uploads/yacht/c/penny-jo/penny-jo-food-onboard-large-1.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard PENNY JO # 1" src='/wp-content/uploads/yacht/c/penny-jo/penny-jo-food-onboard-small-1.jpg'/> </a> </div> <div class="col-4"> <a href="/wp-content/uploads/yacht/c/penny-jo/penny-jo-food-onboard-large-2.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard PENNY JO # 2" src='/wp-content/uploads/yacht/c/penny-jo/penny-jo-food-onboard-small-2.jpg'/> </a> </div> <div class="col-4"> <a href="/wp-content/uploads/yacht/c/penny-jo/penny-jo-food-onboard-large-3.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard PENNY JO # 3" src='/wp-content/uploads/yacht/c/penny-jo/penny-jo-food-onboard-small-3.jpg'/> </a> </div> <div class="col-4"> <a href="/wp-content/uploads/yacht/c/penny-jo/penny-jo-food-onboard-large-4.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard PENNY JO # 4" src='/wp-content/uploads/yacht/c/penny-jo/penny-jo-food-onboard-small-4.jpg'/> </a> </div> <div class="col-4"> <a href="/wp-content/uploads/yacht/c/penny-jo/penny-jo-food-onboard-large-5.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard PENNY JO # 5" src='/wp-content/uploads/yacht/c/penny-jo/penny-jo-food-onboard-small-5.jpg'/> </a> </div> <div class="col-4"> <a href="/wp-content/uploads/yacht/c/penny-jo/penny-jo-food-onboard-large-6.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard PENNY JO # 6" src='/wp-content/uploads/yacht/c/penny-jo/penny-jo-food-onboard-small-6.jpg'/> </a> </div> <div class="col-4"> <a href="/wp-content/uploads/yacht/c/penny-jo/penny-jo-food-onboard-large-7.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard PENNY JO # 7" src='/wp-content/uploads/yacht/c/penny-jo/penny-jo-food-onboard-small-7.jpg'/> </a> </div> <div class="cya_table row"> <div class=col-md-12> <div> Breakfast Mediterranean Frittata with sundried tomatoes, feta, spinach and artichokes served with crispy bacon, fresh fruit plate and toast Greek Yogurt Parfaits & Freshly Baked Scones with cream and jam served with cheese plate, hard boiled eggs and fresh fruit Three Egg Omelet with mushrooms, onions, green peppers, cheddar cheese served with fresh fruit plate, crispy bacon and whole wheat toast Banana Foster French Toast served with link sausages, fresh fruit plate Eggs Florentine with sauteed spinach and hollandaise sauce served with home-fried potatoes and fruit salad Bacon, Egg & Cheese Sandwiches served with hashbrowns and fresh fruit plate Egg White Bites with tomato, basil and pine nuts served with bacon, toast, fresh fruit plate Lunches Fresh Grilled Fish (Mahi mahi or Grouper) Tacos with slaw, pickled onions, chipotle aioli served with guacamole and salsa Classic Chicken Caesar with blackened chicken, topped with shaved parmesan cheese Bacon, Lettuce and Tomato Sandwiches with fresh veggies and dip and rosemary parmesan fries Grilled Salmon served with an Asian Salad Chicken Souvlaki Skewers served with warm pita bread, pickled red onions, feta cheese, pickles, olives and spiced rice Blackened Cajun Chicken Quesadilla with corn, peppers and onions served with guacamole, salsa and sour cream Bahamian Lobster Rolls Grilled Bahamian lobster on fresh rolls served with a green salad and choice of dressings. Snacks Fruit and Cheese Platter an assortment of cheeses, fresh fruit and crackers Baked Brie oven baked brie with almonds, served with crunchy crostini, raspberry jam and red grapes Baked Spinach and Artichoke Dip served with an array of fresh vegetables and crackers Charcuterie Board served with an array of cheeses, meats, fruit and assorted crackers and olives Fresh Tuna Tartare served with wonton chips Fruit Smoothies Choice of fresh and frozen fruits with or without protein powder Starters Caprese Salad fresh tomatoes, mozzarella and basil with balsamic vinegar glaze Iceberg Wedge Salad Iceberg lettuce, bacon, cherry tomatoes and bleu cheese crumbles served with ranch or bleu cheese dressing Homemade French Onion Soup served with crusty bread Seared Scallops Scallops wrapped in bacon Dinner Steak & Shrimp grilled ribeye steak, topped with sauteed garlic shrimp, served with new potatoes and fresh green string beans 2nd course: Butternut Squash Ravioli with Lobster with brown butter sage sauce 3rd course: Osso Bucco with rosemary polenta Fresh Fish of the Day with lemon caper beurre blanc served with roasted vegetables and couscous salad Braised Beef Shortrib with charred lemon asparagus and cheesy arancini balls Local Bahamian Lobster grilled, served with melted butter, potato puree and broccolini Seared Tuna Steak with smashed potatoes and zucchini Tropical Cocktails Pina Colada Rum Punch Goombay Smash Bahama Blue Rum Runner Mojito Bahama Mama Dark and Stormy Pain Killer Dirty Banana Mud Slide Daiquiri </div> <div style="text-align: center;"> </div> <div> </div> <div> </div> </div> </div> </div> </div> </div>
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singlebox: <div class="col-sm-12 col-md-4 col-lg-6 col-xl-4 listing_wrapper property_unit_0_child mo_slideritem" data-listid="36232" data-price="17700"> <div class="property_listing"> <div class="mo_badges"> </div> <div class="lds-circle"><div></div></div> <div class="single_yacht_slider yachts uninitialized swiper"> <div class="swiper-wrapper"> <div class="swiper-slide mainimg block"> <img width="800" height="535" loading="lazy" src="/wp-content/uploads/moimg/wp-content/uploads/yacht/c/penny-jo/penny-jo-main-image-diayc-1698340167_resize-800,535.jpg" class="block w-100"/> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7396/7396brochure2_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7396/7396brochure3_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7396/7396brochure4_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7396/7396brochure5_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7396/7396brochure6_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7396/7396brochure7_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7396/7396brochure10_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7396/7396brochure11_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7396/7396brochure12_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7396/7396brochure13_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7396/7396brochure14_w-800px_resize-800,538.jpg" /> </div> </div> <div class="swiper-pagination"></div> <div class="swiper-button-prev"></div> <div class="swiper-button-next"></div> </div> <div class=""> <div class="row nopadding"> <div class="col-md-12"> <h3 class="single_yacht_title mt-2 overflow-hidden">PENNY JO</h3> </div> <div class="col-md-12 nopadding"> <div class="col-md-12 single_yacht_price mo_green"> From $17,700/week </div> <div class="row nopadding fourths">  <div class="col-md-4 col-sm-6 overflow-hidden descline"> 3 cabins </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 45 ft </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Bali Catamarans </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 6 guests </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Built: 2021 </div> </div> </div> </div> <div class="col-md-12"> <a href="https://bahamasmotoryachts.com/yacht/crewed-yacht/penny-jo-45-ft-bali-catamarans/" target="_blank" class="btn btn-blue mb-3 mo_moinfo ">View</a> <button class="btn trigger_yachtmodal mb-3 btn-primary" data-bs-toggle="modal" data-bs-target="#yacht_modal" data-toggle = "modal" data-img = "https://i0.wp.com/bahamasmotoryachts.com/wp-content/uploads/yacht/c/penny-jo/penny-jo-main-image-diayc-1698340167.jpg?ssl=1" data-title = "PENNY JO" data-link = "https://bahamasmotoryachts.com/yacht/crewed-yacht/penny-jo-45-ft-bali-catamarans/" data-price = "17700">Inquire</button> </div> </div> </div> </div>

Yachts in the Bahamas for next season 2024 are 60% reserved. If you are considering a charter in this time period, inquire now!

DMA Yachting

Daniel Asmus

Owner, Charter Broker, Active CYBA Member, IYBA, ECPY

Martina Asmus

Owner, Charter Broker, Active CYBA Member, IYBA, ECPY

Yanna Pristas

Senior Charter Broker, Associate CYBA Member

Chris de Kock

Charter Broker

Andrea Pristas

Charter Broker

Sarah Klische

Charter Broker

William Mc Nally

Charter Broker

Marcelle Hailwax

Charter Broker

Alex Hailwax

Charter Broker

Louis Lamprell

Charter Broker

Gareth Whitehead

Charter Broker

Mo Pristas

CharterGuru

The Exumas

PENNY JO Yacht Charter

PENNY JO Yacht Description

Accommodation

What is the cabin arrangement of PENNY JO?

PENNY JO

PENNY JO Charter Price Details

PENNY JO Yacht Charter Price

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PENNY JO Yacht Charter Locations

Summer Season

Bahamas

Winter Season

Bahamas

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Diving Yacht offers Rendezvous Diving only

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Captain: Matt Dana

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PENNY JO

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