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CRESCENDO IV Yacht Description

CRESCENDO IV yacht is a 122.00 ft long motor yacht monohull and spends the summer and winter season in the Bahamas. It was built by Delta in 1997. A refit was done in 2020. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 3 king cabins, 1 queen cabin, 4 double cabins.

Cabin Breakdown

King Cabins: 3
Queen Cabins: 1
Double Cabins: 4

CRESCENDO IV Yacht Details

122'

Length

8

Guests

4

Cabins

5

Crew

Delta

Built by

$70,000 - $70,000

Weekly price low-high season

100 US Gall/Hr

Consumption

17

Cruising Speed

19

Max. Speed

2020

Refit

CRESCENDO IV yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 140,000$ to 140,000$ 28,000$ to 42,000$ 168,000$ to 182,000$ Discounts outside the main season are common.
7 day charter 70,000$ to 70,000$ 14,000$ to 21,000$ 84,000$ to 91,000$ Standard charter rate, base for all calculations.
3 day charter 35,000$ to 35,000$ 7,000$ to 10,500$ 42,000$ to 45,500$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
70,000$ / 6 * 3 days = 35,000$
1 day charter 11,667$ to 14,000$ 2,333$ to 3,500$ 14,000$ to 17,500$ Please inquire, the possibility/availability of a 1 day charter needs to be verified.

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $70,000

High season rate: $70,000

Christmas/ New Years - 10 night minimum OR for one week over either holiday please add 15% Christmas/ New Years - 10 night minimum OR for one week over either holiday please add 15%

Price Terms

Plus Expenses

CRESCENDO IV Yacht Charter Locations

Summer Season

Winter Season

Amenities

Sat Tv: Yes
Nude: Inq
Crew Pets: No
Number Of Dvds: 5000+
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: Inq
Children Ok: Yes

Specifications

Tube:
Guests: 8
Maxspeed: 19
Draft: 6
Cruising Speed: 17
Helipad:
Ac:
Ac Night:
Built: 1997
Cabins: 4
King: 3
Queen: 1
Double: 4
Single:
Twin:
Pullman:
Showers:
Basins:
Heads:
Electric Heads:
Jacuzzi:

Features

BBQ: Yes
AC: Full
Cruising Speed: 17
Max Speed: 19

More Specifications

Flag: USA
Homeport: Ft. Lauderdale
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance:

Diving Onboard

Air Compressor: Not Onboard
Scuba On Board: Onboard

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 42' Mystic & 14' RIB
Kayaks 1 Pax: 2
Kayaks 2 Pax:
Dinghy Hp:
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis: 2
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2

Other Entertainment

Kettle Bells 5-45 lbs
Adjustable Dumbbells
TRK Suspension Bands
Adjustable Bench
Yoga mats
Garage fitness sand bags 50-250 lbs adjustable
Jump ropes

Crew

Crew Information

Crew of CRESCENDO IV|Captain Captain

Crew of CRESCENDO IV|Mate Mate

Crew of CRESCENDO IV|Stewardess Stewardess

Crew of CRESCENDO IV|Deckhand Deckhand

Captain: Michael Tews

Captain Michael Tews - After completing time in the US Army as a Security Communications Specialist, Michael started out in yachting as an engineer and dive master on a sportfish boat and then transition over to motor yachts. He has spent many years on successful charter yachts such as, ALANDREA, SOVEREIGN, KALEEN and more. His experience the Bahamas, the US East Coast, spans the entire Caribbean with many years based in Saint Martin. Mike is well versed in fishing and loves all watersports.

First Mate Sven Hess – Sven is originally from South Africa and after completing his BA Degree had a quest for travel and adventure. He began working on board yachts and has not looked back. After time and experience he has obtained a 200- ton Captains license and enjoys operating the tenders, fishing, water sports and diving. Sven worked on board ALANDREA with Captain Mike and completed many successful charters. His knowledge and experience on deck as well as the engine room, make Sven a huge asset to the CRESCENDO IV crew. This added to his easygoing nature, never ending great attitude and smile, helps ensue guests have a great time while on charter.

Stewardess Laura Courcy – Laura joins CRESCENDO IV having also worked on board ALANDREA with Mike and Sven. This busy and successful yacht allowed Laura to assist with the interior as well as services and assisting the chef with guests catering requests and entertaining. Laura holds a Bachelor of Science from San Diego State University in Hospitality and Tourism Management. Laura has worked in hospitality in catering and service in the Omni Hotel & Resort as well as the Westin Grand Cayman Resort & Spa and bring her wide range of experience and attention to detail to Crescendo IV.

Deckhand Omar David Mejia Vanegas – Omar is originally from Columbia and attended the University of Cali in Columbia to study a profession in sports. Omar is fluent in Spanish and English and was introduced to yachting in Miami, FL. He worked on board UTOPIA IV and gained experience on deck, interacting with guests and maintain and manage all water sports activities. He continued onto UTOPIA III and joined CRESCENDOC IV when she was purchased in August of 2020. Omar was involved in assisting with the complete refit of Crescendo IV and outfitting her with a full assortment of charter toys. In addition to yachting Omar is also a personal fitness trainer and always happy to assist guests in keeping fit while on board CRESNDO IV.

Chef Linkie Marais - Linkie is an accomplished chef, lifestyle expert and TV personality who has a passion for living life to the fullest. After competing on the popular show “Food Network Star Season 8”, she started traveling the country doing demos, classes, and high-end events at Food and Wine Festivals, corporate events and private parties. Doing these high-end events, Linkie has developed an excellent eye for detail that has landed her some of the most elite events around the country. In Nov 2015 Linkie decided to try her hand at yachting and she fell in love with the high energy on the water and superior standards of the industry. Linkie always tries to push the envelope when it comes to cuisine. She will always find a way to incorporate a special touch to make your dining experience fantastic.

Reviews

Recent Guest Comments
Captain,

Tracie and I feel obligated to give a brief synopsis of our experience with your team. Please feel free to share this with the crew, your owner and anyone else you wish.
Our honeymoon experience is one we will never forget and you and your team helped us make these beautiful memories.

Service Organizations are judged by 5 metrics which I have a pneumonic called
RARE Tangibles
1. Responsiveness: The crew exceeded our expectations. We felt as if each member was constantly asking “What can I do next”
2. Assurance: We had confidence in each team member, especially Captain Michael who navigated our needs despite a pandemic and a storm that came in during our charter. Simply stated, my wife and I felt safe “Always.” Laura even sent David as our “personal bodyguard” when we simply went for a walk while in St Martin at night.
3. Reliability: All of our needs and expectations were met and then some. Laurás attention to details, Dariós Michelin 3 caliber cooking and Sven safely taking us to beaches and other areas, even in rough seas.
4. Empathy: Tracie and I both felt a bond with the crew. We felt, and the crew made us feel as if we were family. Furthermore the crew often made us feel as if we were part of the Royal Family. We felt as if Captain and crew truly cared about our needs.
5. Tangibles: The refit of the yacht was impeccable. The presentation of the food looked and tasted like a Michelin 3 restaurant, the amenities looked like the Ritz Carlton and the service was impeccable. Even going out fishing with Sven we could tell he was doing all he could to give us the fishing experience we wanted. It was all about us, the customers.
Tracie and I know that this level of service and offerings are hard. We have about 850 employees in our company so we know what great looks like.

Truly Yours,

_____________________________________________________________________________


August 2021 - Newport
From the moment we arrived it was clear it was going to be a different experience than the past
Captain Mike was amazing
Crew were always there but not in the way
It was all about making us comfortable and happy
Crew got along great with our group when we were having fun they were having fun with us

Boat was beautifully decorated and so comfortable
Plenty of space in both the sun and shade and also places for us hang as a whole group together
Plenty of places to “hide” and relax
Could be as formal or informal as you wanted

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  • CRESCENDO IV

    Price Terms: Plus Expenses

    Price from $70,000/week

    High season $70,000/week

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    MM slash DD slash YYYY


    Yachts in the Bahamas for next season 2022 are 60% reserved. If you are considering a charter in this time period, inquire now!

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